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Have purchased Black& decker bread machine #B6000C on Aug 16/10.\r\nHave made three loaves of bread. The bread absolutely will not come out of pan.Would not come out with vigorous shaking, proding with a wooden spatula and finally had to claw the bread out with my hands.The bottom of the loaf separated from the top. The paddle also came out when the bread was kneading. I am very disappointed with this product. Can it be returned to the store? Marion Lewis

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6 Suggested Answers

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Posted on Jan 02, 2017


SOURCE: I have a problem with uneven shaped loaves

The paddles fit two ways, so what you must do is have them facing opposite ways, then they fight with each other and elongate the loaf

Posted on Dec 23, 2007

  • 69 Answers

SOURCE: kneading blade stays in bread after cooking.


This sometimes happens. I have a Panasonic.

When you place contents in pan with some machines it is important to place contents
in a particular order. I should try to keep contents away from the kneading blade as you place them.
Another thing that might possibly help is to put a litter olive oil around the blade before adding ingredients.

Hope that this helps


Posted on Dec 02, 2008

  • 2 Answers

SOURCE: Big chunk out of loaf bottom

If you are around while the bread is being made, pull the dough out of the pan and remove the paddle after the final kneading. It should only take a minute and will not interfere with the baking process.

Posted on Apr 10, 2009

  • 2 Answers

SOURCE: My Black & Decker B900SC bread machine doesn't mix properly

Have you tried adding a bit more water to your mix? It sounds as if your dough is too dry. Sometimes, no matter how exact you follow directions, you have to compensate for variables of the machine. I have a similar problem with some of my bread mixes if I do not add an extra tbsp or two of water.

Posted on May 16, 2009

  • 233 Answers

SOURCE: Kneading paddle is baked into bottom of bread

Yes, this is a common occurrence.
Nothing to worry about unless you chow down and forget to remove the paddle(s). :)

Since the paddle(s) stays in the pan after the kneading and through the baking process. The bread can trap the paddle(s) as the batter cooks.

We have gone through 3 different bread machines and over time all eventually did this. A little wear on the spindle will loosen the paddle(s).
Hope this helps!

Posted on Dec 26, 2009

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