Question about Dyson Vacuums
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Posted on Jan 02, 2017
Sesspod, 2 things... 1.) Pull the oven out and look on the back of it, there may be an envelope back there containing a technical data sheet which includes a wiring diagram. If not on the back, then possibly under the cook top. It is somewhere on your oven, sometimes the hard part is locating it. If you can find it, look closely and you'll see the wiring color and location is labeled. 2.) If you can't locate the tech data sheet, can you post a good macro picture of the back of your new switch so we can see what you're dealing with.
Posted on Aug 11, 2007
SOURCE: RE: f5 fault code; kdrp407hss
Solution!!! The hinges that Kitchen Aid uses are the problem. If the door is opened quickly & bottoms out, the steel in the hinge bends a little. So when you go to close the door it won't close all the way.... which causes problems with the latch , latch switch, oven cleaning, etc.
After taking apart the door several times I realized the hinge can be "fixed" without even removing the door. Follow the directions in the user manual for door removal... after inserting the little metal hinge stops (a drill bit or nail will work) Close the oven door till the stops won't allow it to close any further.....then gently but firmly, push forward. This will bend the hinge back to original shape. Remove the pins...Voila!!!
I wish kitchenaid used hardened steel or a thicker hinge....then this wouldn't happen.
Posted on Apr 16, 2008
Oven Temperature Adjustment Option for the MSG5770
If you think the oven should be hotter or cooler, you can adjust
it yourself. To decide how much to change the oven temperature,
set the temperature 25°F higher or lower than the temperature
in your recipe, then bake. The results of the “test” should
give you an idea of how much to adjust the temperature.
To adjust the oven temperature:
1. Press the BAKE pad.
2. Enter 550° by pressing the number pads “5, 5, 0”.
3. Press and hold the BAKE pad for several seconds until 0°
appears in the display.
4. Press any number pad to change the temperature. Each time
a pad is pressed, the temperature changes by 5°F.
• Press repeatedly to reach +35°F. Continue pressing
to reduce the temperature up to -35°F.
• If the oven temperature was previously adjusted, the
change will be displayed. For example, if the oven
temperature was reduced by 15°, the display will
5. When you have made the adjustment, press the
CANCEL pad and the time of day will reappear in the
display. The oven will now bake at the adjusted
NOTE: Do not change the temperature setting more than
10° at a time before testing the oven.
It is not necessary to readjust the oven temperature if there
is a power interruption. This adjustment will not affect
broil or clean temperatures.
Posted on Feb 08, 2009
This is either due to a cracked internal roller or a cracked/broken internal cam. The lens will have to be sent to Tamron for repair.
Posted on Apr 21, 2009
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