Question about Jura Capresso C1000 Espresso & Coffee Maker

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Steam Had my C1000 for about 7 years and just the other day she started Not generating enough HOT psi for Frothing

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  • Anonymous Jun 23, 2008

    I just started having a similar (if not identical) problem this morning. It pumps and pumps, but it takes much longer that it used to to heat a few cups of milk.

  • gatorhwk Jun 23, 2008

    I started having the same problem this morning.

  • JAAWYO Nov 26, 2008

    Have the same problem with a machine that has been in daily service for just at five years. Have thought about decalcifying, but have used the Claris water filters from day one, so should not need to decalcify. Does anyone with this problem know if decalcifying works?

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Performed decalcification with the DURGUL solution and problem improved … does not seem to be “as good as new”, but material improvement. Plan on performing a second decalcification cycle to see if additional improvement is possible. Net, net, decalcification did improve steam production.

Posted on Nov 29, 2008

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Do you descale (de-calcify) your machine on a regular basis? If not you need to try that. Jura has a big square tablet for that and there is also a liquid product called Durgol.

Posted on Aug 03, 2008

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Not enough steam is produced to make good froth.


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that means that the steamer is not generating enough pressure steam.

This happens either because there is not enough heat, or if you release the steam when pressure is not enough.

Very common problem with the american maid makers.

bear also in mind that Krups are not the best at frothing milk, and this is also a basic model.

If you want the best capuccino Coffee machine, buy the italian ones, Gaggia, Delonghi, Ariete etc. that are all great at this, or get a bigger Krups as a replacement like the Krups XP405040 that is also good at capuccino

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I have the same problem as well, talked to a repair shop and it's definitely a "send in" or warranty repair. I was told it's an o-ring issue. I have no water coming out of the steam wand and it goes into the dispense tray instead.

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Does not seem normal! You should get plenty of steam for the frothing. Since the unit is new you should take it back and get a replacement. The unit needs to increase the temperature for steam, route the steam away from the espresso group to the steam unit and the pump needs to activate to create the high pressure. Any failure in this areas will create your condition. It also possible that your steamer is blocked but this is a new machine so this is unlikely but you should make sure that it is not blocked.

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Gaggia Coffee


Hello, I have been experienceing the same problem since I bought this thing. I used to have the classic Gaggia until it died after 15 years. however, when I went to this one it just didn't function the same.I was having water leaks come from the group assy so I replaced the group valve assy which I saw a diffrence and it functioned properly for a few days, then It was acting up again. No steam to froth and water bypassing the group assy... I then removed the valve assy again and saw it was somewhat clogged of mineral deposits.I cleaned it and after a few days once again it wasn't frothing as it should. Yesterday I completely tore this thing apart but couldn't figure out how to remove the steam valve assy. Does anyone have any ideas?? I removed the 2 screws and it won't move. OH BEFORE I FORGET!!! It was working fine the other day and while I was in the middle of frothing, it suddenly went to half pressure.... ANY IDEAS?? Thank you in advance....

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