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Can you tell me why the OXO Digital Meat Thermometer is showing "LOW" on the screen when brand new batteries have been installed and it will not show the temp.

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Posted on Jan 02, 2017

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SOURCE: Charmglow Remote Cooking Thermometer - remote temp

CharmGlow remote thermometer Probe temp not indicating any temp.Just dashed lines??

Posted on Dec 09, 2010

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SOURCE: I've misplaced the operating instructions

I've misplaced the operating instructions for my williams sonoma remote meat thermometer

Posted on Nov 13, 2011

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I have a Hamilton Beach Meat Grindet Model 226 & I lost the small "Spring". Where can I purchase one or two of these Springs


Try this web site:

http://www.become.com/hamilton-beach-parts?&adid=10888637003&refdisa=gsm&gclid=COG2oe62-rQCFQyk4AodU00ABQ&lddisa=1031855197

Jan 21, 2013 | Microwave Ovens

Tip

MICROWAVE POWER TEST Hi Everyone, In this tip I will show you how to easily test...


MICROWAVE POWER TEST

Hi Everyone,

In this tip I will show you how to easily test your Microwaves power. If it is sufficient, or if it is not heating effectively anymore.

Non heating Microwaves are a common issue, and the most likely component that is faulty is the Magnetron - These days Magnetron's are quite expensive (usually about 50% the price of a new Entry Level Microwave). Low heating could mean a Magnetron becoming faulty (unlikely, as a Magnetron either works, or it doesn't work)

Tools required: A Normal Glass (Heat-resistant, in other words Microwave friendly), Water (Room Temperature) , a Centigrade Thermometer (Can get this at any Pharmacy)

Procedure:
1) Fill a glass with approx. 125 ml water. Use water at room temperature (from the tap), avoid using refrigerated water as this will work against the test we are doing.
2) Measure the initial temperature of the water with the thermometer (It should be between approx. 10 & 20 degrees).
3) Place the glass with the water about 2 cm away from the center of the Microwave Oven plate.
4) Heat the water at full power (The highest setting possible on your Microwave) for 70 seconds.
5) Stir the water (For 5 - 8 sec).
6) Measure the final water temperature with a thermometer.
7) If the increase is 45 degrees or more, then your microwave is heating sufficiently, if not it could mean replacing the Magnetron, or purchasing a new Microwave.

I hope this guide as helped you. If it has, please rate it accordingly.

on Apr 23, 2011 | Microwave Ovens

1 Answer

GE dishwasher GSD6260JSS doesn't clearn as well as when new


water temp should be a minimum 140 degrees at inlet this can be checked with meat thermometer at kitchen faucet,also need proper fill of water entering dishwasher proper water pressure and fill also important for proper cleaning of dishes,if water is slow entering you may have sediment inside fillvalve screen if on well water in this case you will have to disconnect water supply line and take valve apart the screen is in side valve reassemble and test operation...if this does not work you may have to replace inlet vavle

Oct 21, 2012 | Microwave Ovens

1 Answer

Its nan oxo pull out display food scale and the screen reads F when turning it on


My OXO scale has a removable weighing platform. I removed it and wiped off the top of the scale base. When I put the platform back in place and turned the scale on, the display showed the normal numbers and icons. The F was gone.

Apr 07, 2011 | Microwave Ovens

1 Answer

I used my Polder meat thermometer in my gas grill. The fat off the meat cause flames to touch the probe. When I looked at the read-out it said 406 degrees F and then HI degrees F. Now it just reads HI...


It is possible that the therrmometer has over shot the limit set on it .It can be spoiled because the hat was in direct contact with the probe and has resulted in the failure of the unit.

Aug 27, 2010 | Microwave Ovens

2 Answers

I've misplaced the operating instructions for my williams sonoma remote meat thermometer. I can't get the probe unit/base to sync with the remote transmitter or to show a temp on the base unit and find a...


This is for a model ET-903WS: Turn the base unit on first. This is the unit with the larger display & buttons. Hold the power/mode button (upper left) down until you hear 3 beeps and the display lights up. Mine then displays "BEEF" and shows 160, with 3 blinking spaces. Next, plug the probe into the smaller remote unit. You should get 1 beep, the remote will display the temperature and the base will now display the same temp where the blinking spaces were. The first couple of times I tried, the base would not display. Unplug the probe, turn the base off holding down the same power/mode button and start over. I've had to do this as many as 4 times but it has worked perfectly while I wrote this!?! I really like this thermometer because I can put the meat on the grill go inside and have a drink while watching the game and then a friendly voice comes on when the internal temp is within 10 degrees of your target and says: Your food is almost done...your food is almost done." If you sleep through that, she comes back on at temp and says "Your food I'd done...your food is done". I take most meat off at the first warning and wrap it in foil. Watch the probe and it will continue to rise for about 20 mins. Enjoy.

Aug 08, 2010 | Microwave Ovens

1 Answer

How to know degrees


Place you a meat thermometer in the oven. ....hope this helps you some...

Mar 02, 2010 | Microwave Ovens

2 Answers

1) What's the expectect temp range for 1L water, for GE load test for 1KW ovens? 2)Why didn't my brand new oven come with a repair/maintenance packet like my old one did? Tom


1) MICROWAVE HEATING POWER TEST

The following test will provide a suitably accurate measurement of the output power of any microwave oven. Variations or errors in performing this test will produce uncertain results. If the line voltage (from the electrical outlet) is low, the magnetron output will be correspondingly low.

Equipment needed:

- Microwave safe container with 1000 mL (1 Liter) gradation.

- Fahrenheit or centigrade thermometer

Procedure:

Pour exactly 1000 mL (1 Liter) of cool tap water into the container. Using the thermometer, stir the water, then measure and record the temperature. For accurate results the water should be about 60 degrees F (20 degrees C).

Place the container on the center of the oven cooking shelf (do not leave the thermometer in the container and remove any metal racks), and heat the water (at full power) for 63 seconds. Use the second hand of a watch, not the oven timer.

After the heating time is completed, immediately remove the container, stir the water, re-measure and record the temperature of the heated water.

Subtract the starting water temperature (step 2) from the ending water temperature (step 3) to obtain the temperature rise.

To determine the output power in watts, multiply the total temperature rise by a factor of 38.75 if you're using a Fahrenheit thermometer or by 70 if you're using a centigrade thermometer.

2) If it's not
hidden either behind the grille or control panel, they may have left it out as a cost-savings measure.

We're happy to help you with free advice and we'd appreciate your thoughtful rating of our answer.

Nov 26, 2008 | Microwave Ovens

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