Question about Donvier Yogurt Maker

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My yogurt maker recipe book is missing. I don't know how to make yogurt.

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I have a Donvier Yogurt Maker with no direction manuel also. I gave up trying to find a manuel for this machine. I found directions for a Salton which I think would be the same.
"
Making yogurt with the Salton Yogurt Maker is fun, easy and worry-free. A few things you'll need are milk, powdered milk for thickening, a thermometer and a yogurt starter. Be sure your yogurt maker is clean before starting. It will provide a stable temperature for incubating the yogurt. In this article you will find the best instructions for Salton Yogurt Maker.
1. Add ½ cup of dry milk powder to 1 qt of whole or skim milk.
The milk should be heated on the stove to 185-190°F, stirring frequently.
2. While you're waiting for the milk to heat, plug in your yogurt maker so it can be warming up.
3. Let the milk cool to 110-115°F. I usually place the pot in a large bowl of ice water, stirring the milk until it's cooled to the right temperature.
4. Pour about 1/3 of the milk into a separate clean container and add ½ cup of plain yogurt with active cultures or 1 pack of yogurt starter. Stir until mixed evenly.
5. Pour this starter mix into the remaining milk and stir.
6. Finally, pour the milk into your pre-heated yogurt maker.
7. You should allow the yogurt to incubate 6-12 hours. The longer it is heated, the more tart the taste.
8. When the batch is done, put the container in the frigerator and allow it to cool for several hours or overnight. The yogurt will thicken as it cools.
Now you have a wonderfully delicious batch of plain yogurt. If you like it flavored, add some maple syrup, honey, fruit or jam.
Homemade yogurt is a healthy alternative to store-bought brands. You have control over the ingredients and there's no risk of eating unhealthy additives and sugars. The Salton Yogurt Maker is inexpensive and easy to use. You don't have to part with large sums of your hard-earned money for a more expensive unit. Making homemade yogurt is exciting and I hope you find these instructions for Salton Yogurt Maker useful.
The author's website Yogurt Maker Enthusiast features tips on yogurt, using a yogurt maker, yogurt starters and homemade yogurt recipes."

Posted on Aug 19, 2010

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  • linddar Oct 20, 2010

    This was great to find the actual instructions. It still took me a few minutes to see the "instruction manual" link because the printing was so light. I must have missed it before. Of course, I knew almost everything as they're all pretty much the same. However, this was the first time I noticed directions that said put the top on the containers WHILE it was fermenting. I'm trying that right now.

  • williemouse Mar 12, 2011

    www.fantes.com/manuals/donvier-yogurt-maker-manual.pdf
    Actual PDF of the entire official booklet

  • linddar Sep 01, 2014

    Three years later follow-up. I no longer use a yogurt maker as it increases the amount of work. I use a 3 quart glass bowl (has a rubber top) and whole milk only, sometimes with a little cream added (makes the taste incredible, full fat only). Heat to the high temp. in microwave, let cool in microwave unless I want to hurry things up, add starter and secure top to the bowl and let ferment in microwave with occasional zaps. Or, I just leave it overnight and the next morning it's always done. No changing bowls or messing with the single portion containers of the yogurt machine. I strain it to the Greek yogurt texture.

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I had the same problem and came here to find a solution, but ended up searching it on the net myself because I wasn't satisfied with the answer I got here. The link here is directly to the manual/instruction booklet, that you can print.

http://www.cuisipro.com/site/eng/product_detail.aspx?category_id=category_007&subcategory_id=subcategory_053&product_id=prod_0140#

Posted on Oct 19, 2010

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There are lots of places to find recipes out there, as already mentioned the yogurt starter is absolutely vital! I've included a link to some of the best recipes which has plenty of the information you're looking for without a recipe book being required. Best Homemade Yogurt Recipes My Yogurt Maker

Posted on Jun 21, 2015

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You can download your recipe from the link provided below.
http://www.makeyourownyogurt.com/

Posted on Jul 12, 2010

  • Elizabeth de Brito
    Elizabeth de Brito Oct 19, 2010

    The recipe on this site is fine, but it doesn't help with a yogurt maker.

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These recipes are for preparing the mixture to be poured into the ice cream maker. The following recipes are for about 1 litre.

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Instructions and recipes for salton yogurt maker


Instructions For Salton Yogurt Maker
It will provide a stable temperature for incubating the yogurt. In this article you will find the best instructions for Salton Yogurt Maker
http://ezinearticles.com/?Instructions-For-Salton-Yogurt-Maker&id=1192702

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Basic Yogurt Recipe 4 cups (1 quart) milk - whole, 2 %, 1% or skim
1/4 - 1/2 cup instant non-fat dry milk powder
1/2 cup plain yogurt (with live cultures) or yogurt from a previous batch
  1. In a saucepan, combine milk and dry milk and heat over medium heat, stirring frequently to just below the boiling point. Remove the milk from heat and allow to cool until lukewarm (about 100 degrees). To cool the milk quickly, place the saucepan into the refrigerator or a sink of cold water, stirring occasionally to cool evenly. This takes about 20 minutes.
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