I have bought a elitech multi cooker but there are no cooking suggestion or instructions where can i obtain instructions

Are you aware of the recall? No maker or model number given, just the wattage, so it is difficult to help. 'Crock Pot is a maker name but also a generic name for a 'slow cooker', like I am going to Hoover my floor with my new Dyson. The search query for this would be

make model spare parts

You are probably looking for a heating element, but there may also be a thermal cut out fuse.

Crock-Pot 6-Quart Express Crock Multi-Cookers Recalled

https://www.cpsc.gov > Recalls > Crock-Pot-6-Quart-Ex...
Consumers should contact Crock-Pot immediately to obtain a free replacement lid. Consumers who continue using the multi-cooker in pressure cooker mode while ...

https://www.google.com/search?q=1350W+6+qt+multi+cooker+system+parts

..

https://www.crock-pot.com/service-and-support/product-support/product-faqs/express-crock-multi-cooker-faqs/express-crock-faq.html

Steam release value used incorrectly for non-pressure cook settings.

Remove the lid while using Brown/Saut?, or correctly position Steam Release Valve to "Release" while using Slow Cooking or Yogurt, and then unplug the unit for at least 5 seconds, re-plug it in and re-program your cook settings to begin cooking.

any reason why you cannot take the lid off and use a wooden spoon to stir

it is possible that you have misunderstood the instructions
for a slow cooker you have low medium and high
press slow cook and on low and in 8 hours the food is cooked
I see from your statements that you expect the cooker to be set on slow cook but cook at a high temperature fast
if it says slow cook --9 hours and the temp is 125 degrees , have you waited 9 hours to see if it is cooked as the slow cooking process is by the gradual build up of heat in the container that is not expelled by radiation to the air
in a pressure cooker , that build up of heat also builds up pressure and so it cooks better
other solution--- if it is not right return it for a warranty refund or if out of warranty , junk it and get a different make

Hi Sharon! If you want the seasonings to get all thru the meat, I would cut it into about 6 pieces. Add your seasonings and cook it for 20 - 25 minutes. I have been cooking for 50 years and bought one of the electric digital pressure cookers. Liked it so much I bought another one. I made a pork roast about 2 weeks ago and I cooked mine for 25 minutes, It was so tender I could pull it apart with dinner forks. The seasonings I used were fresh diced onions ( 1 med) 2 cloves fresh garlic diced, salt and pepper to taste. Hope this helps.

I have a Tricity TSC09 6 litre Slow Cooker and I just love it its so handy, if your gone for even 10 hours it keeps your dinner warm after the cooking time runs out. I smashed the lid and was so gutted I tried for hours online to find a replacement lid with no luck. I went shopping and bought a very cheap 6 to 7 Quart or 6 to 6.5 litre Slow cooker / Crock pot of the same shape the removable pot and lid fit. I bought a cookworks, signature, 24 euro 6.5 litre oval dog standard slow cooker and the lid fit, now I also have a removable pot replacement as well just in case I smash that too. So happy I have my Slow cooker back again.

MAKING STUFFED PEPPERS WHAT SHOULD I SET IT AT AND HOW LONG SHOULD I COOK THEM?

Difficult to say, obviously it depends on the brand and model of the slow cooker, because wattages vary. I would suggest checking out the website for the manuafacturer or calling their Customer Care Center to obtain a copy of the Owners manual if you don't already have one.

not a solution as such but u can use it as a slow cooker on low
put it on put veg in add water then meat leave about 1 inch gap from lid and put on low for a few hours dont let it boil dry

Here is a link to the manufacturer for replacement parts for the 4-quart cooker:

http://www.focuselectrics.com/catalog.cfm?dest=itempg&itemid=802&secid=54&linkon=category&linkid=101

You can download the instructions from this page.