Question about Frymaster Dean FM345EETC Deep Fryer

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Restaurant gas fryer is making a popping sound also the temperature drops ten degrease and then makes a beeping sound also , not all at once what do you think could be the problem?

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Why do my pitco fryer have excess soot and keep making a loud popping sound.


Hi There.
Check and ensure that the unit receives correct gas pressure during operation as written on nameplate; make sure that the unit also has the correct orifice size for the type of fuel currently used.
Regards.

Sep 14, 2014 | Pitco Frialator Kitchen Appliances -...

2 Answers

Cleaning insrtructions


Gp to a restaurant equipment store or a food broker type place, or I can ship the product to you via UPS, but there are prodcuts developed specifically for cleaning fryers out, like Mr. Muscle, Degreaser, etc. You would fill your fryer up w/water, add the solution, like a packet of Mr. Muscle, and continue to boil the mixture for some time in the fryer.... After it's boiled for some time, use a fryer brush on your heating elements, etc, which you can also buy at a local store or I can ship one to you. When the fryer is clean, you will drain the mixture out and rinse several times. You want to make sure you get all the soap residue out of the fryer or it will destroy your oil after you add it in and try to cook with it...Rinse several times, then add your oil and you should be ready to go. You can also drop your fryer baskets in the mixture just like you are cooking and the boil out product will clean them too.. Be sure to drop them again as you rinse the whole unit out.. Hope this helps. Buy a couple of green pads too, and they should help you with any outside baked on stuff
Good luck,
Susan
REO

Dec 12, 2011 | American Range AF45LP Deep Fryer

1 Answer

My keating fryer heats the oil fine to temp set on thermostat but will not re fire when oil temp drops unless I push the high limit button. Don't know if the problem is the themostat or high limit...


Sounds like the thermostat is working because it does heat to the right temperature, right? The high limit switch is to shut it down when it gets too hot, so why that helps the unit relight and heat up is strange? Is this gas or electric? Since hitting the reset or high limit button is what is working, I would start there, and replace that... I don't think either part is super expensive, so replacing both wouldn't be too expensive, especially since you have one of the best fryers ever made... Keating is number one in my book, and I know they are expensive to start with, but these two parts shouldn't be much....however I would start with the high limit switch or reset button... If you need a part, we can get you a price....I'm Susan with Restaurant Equipment Outlet, Cincinnati, Ohio, 888-542-5959, or you can ask for Paul too. Thanks, Susan REO

Sep 12, 2011 | Keating Instant Recovery 20AA (NG) Deep...

1 Answer

Where can I buy Imperial deep fryer pilot button?


Call us with the model and serial number off of your fryer, and we can order it and have it drop shipped directly to you in about 2 days....Is this a natural gas or LP gas fryer too? My name is Susan or you can speak w/Paul, with Restaurant Equipment Outlet, Cincinnati, Ohio, 888-542-5959. We are open M-F, 8:30 - 5:30 pm. Thanks, Susan REO

Sep 10, 2011 | Imperial IFS40 Deep Fryer

1 Answer

I just need to know how to completly clean the bottom of my imperial fryer


Are you talking about the actual burners? They make a L shaped brush that you can use to get around the burners themselves, and a quick tip is to clean the fryer warm.... Once you heat up a griddle or fryer, the cleaning gets substantially easier. They also make either liquid or dry powder cleaning additives, which also help with the cleaning... Once cleaned, make sure you rinse all the soap residue out of the frypot, as that will help to quickly break down your oil, once that new oil is heated up. Another tip is to ony turn the temperature up to 325, not 350, as that also helps to break down your oil. Keep in mind, no matter what yu do, your fryer will never look clean again.... Even the clean, used ones look alittle used after some use and never look shiny new again. If you need any of the cleaning solutions, I do sell them and would be happy to ship some to you... Our individual packets of liquid Mr. Muscle cleaning solutions run $1.95 each and for a 30-40 lb fryer, you need two per cleaning. The directions says to drain oil out and rinse to clean out loose soils, fill w/'water to oil fill line, and get water boiling. You add the Mr. Muscle while filling w/water.... Boil at about 225 temperature for 10-30 minutes. (225 degrees keeps it from boiling over). While it's boiling, gently use a fryer brush or scraper to remove baked on soils. You can also buy the powder version, which is $11.95 for a 9lb jug... Fryer brushes are $24.95 and can withstand alittle of the high heat.... I stock all of these items and can ship to you, if desired. Try this anyway, whereever you end up buying your products and this should work for you...This is how we clean the dirty deep fryers we get in and we've never had any trouble. Our phone number is 888-542-5959, and we are Restaurant Equipment Outlet, Cincinnati, Ohio. We sell new/used equipment, furniture, smallwares, just about anything you need for a food service business.
Thanks, Susan

Jul 18, 2011 | Imperial IFS40 Deep Fryer

1 Answer

I bought a dcs fryer at a restaurant auction. I had it installed in my restaurant, and when I got it going flames were shooting out of the back. I had it looked at, but because there is no serial number...


The difference between Natural Gas Set Up and Propane Gas Set Up on Fryers are as follows:
Natural gas burner orifice has larger bore (#52) than Propane Gas burner orifice (#55 or #56).
Gas Valve's spring kit for natural gas has less tension (thinner) than Propane.
You have to order burner orifice ( the quantity depends on the number of burners your fryer has), pilot orifice and Gas Valve Spring Kit for Propane Gas if your fryer is set for Natural Gas or vice versa.

Regards.

Jun 22, 2011 | DCS Kitchen Appliances - Others

1 Answer

Blew out the gas valve because they sold me the wrong regulator


Goto 3wire.com,type your model in.Before you try to fire it up i strongly suggest you check the gas pressure on the gas line or you will blow the valve again.

Apr 02, 2009 | Imperial IFS40 Deep Fryer

1 Answer

Deep fryer


Make the "tap" is to the thermostat, and not the gas valve. If it is the t-stat, try cycling the knob back and forth, low to high several times. This may free up the contacts in the t-stat. But in general, if tapping "fixes" it, you need a new one.

Good luck - Mike

Apr 29, 2008 | Imperial IFS40 Deep Fryer

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