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Posted on Apr 29, 2010
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A 100 pound sack of potatoes is 99 percent water by weight. After staying outdoors for a while, it is found to be only 98 percent water. How much does it weigh now?

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Lesley Cameron

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  • Posted on Jul 09, 2014
Lesley Cameron
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zoopmitty

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  • Posted on Apr 30, 2010
zoopmitty
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98 pounds... isn't it???

  • zoopmitty May 05, 2010

    ohhh how silly... it should still be 100lbs.

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How many pounds per bushel of something?

Hi Doug:
- Bushel is a unit of volume, and is typically associated with unprocessed vegetable or grain products.
- Pound is a unit of weight.
Depending on the product, ie. corn, carrots, potatoes, oats, etc.
The weight will be different for a bushel of each product.
If you reply as a COMMENT to this post with more information I may be able to assist.
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Hi, We have a 3phase Hobart D300 Mixer onboard and the cooks are complaining that there is not enough grunt. I have checked the 3 speeds and they are working finee however when dough is being mixed it...

Hello Veelec,

As the machine is mixing dough it seems that it is getting sluggish. This is caused by the machine being over loaded. Although it is a 30 qt mixer that is for liquid filled capacity. I do not know what kind of dough you are mixing so I will give you a light to medium dough and then the heavy dough capacity. Also on this machine all dough should be mixed in speed 1 or low to keep from damaging the machine.

You will need to know the Absorption Rate (AR) of you dough, to find this you take the weight of the water divide the weight of the water and multiply by 100.

AR = Water Weight / Flour Weight x 100%

The higher the percent the higher the capacity the lower the percent the lower the capacity. Also the temperature of the water will have to be considered as the colder the water the harder the dough it is to mix the dough the batch should be reduced by 15% to 20% for water temperature between 65-75 degrees.

For a Light to Medium dough with a 60% AR the unit capacity is 45 pounds in first speed.
For a Heavy dough at 55% the units capacity is 30 pounds in first speed.

The above capacities are for bread doughs, if you are doing pizza dough, dough nut dough or wheat dough please post back to this thread and I will help you to find the capacities.

I hope that I have helped you with your problem and would like to thank you for using FixYa to find a solution to your problem.
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Dec 21, 2010 • Ovens
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100 kilo of fruit 99% of which is water. Overnight water content is reduced to 98%. How much does the fruit weigh?

1 kilo is non-water

at 99% Water weight, 1 kilo is 1 % Thus 100 kilos total

at 98% Water Weight 1 kilo is 2% thus 50 kilos total.

Answer: 50 Kilos
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