Question about Kitchen Ranges
That's the nature of a glass cooktop stove. You may be cleaning less often if you use pans with absolutely no grease on the bottom. By the way, aluminum - bottomed pans will sometimes rub off onto the cooktop.
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Posted on Mar 10, 2008
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Posted on Jan 02, 2017
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Feb 28, 2015 | Grilling
Hello - Interior cleaning after convection, mix or broil cooking:
Spatters may occur because of moisture and grease. Wash immediately after use with hot, soapy water. Rinse and polish dry. Harder to remove spatters may occur if oven is not thoroughly cleaned or if there is long time/high temperature cooking. If so, you may wish to purchase an oven cleaner pad with liquid cleaner within it-not a soap filled steel pad-for use on stainlessor porcelain surfaces. Follow manufacturer's directions carefully and be especially cautious not to get any of the liquid cleaner in the perforations on the wall or ceiling or any door surfaces. Rinse thoroughly and polish dry. After cleaning the interior thoroughly, residual grease may be removed from the interior ducts and heater by simply operating the oven on 450 F for 20 minutes without food. Ventilate the room if necessary.
Interior cleaning after microwave cooking:
Cleaning is easy because no heat is generated to the interior surfaces; therefore, there is no baking and setting of spills or spattering. To clean the interior surfaces, wipe with a soft cloth and warm water. DO NOT USE ABRASIVE OR HARSH CLEANERS OR SCOURING PADS. For heavier soil, use baking soda or a mild soap; rinse thoroughly with hot water. NEVER SPRAY OVEN CLEANERS DIRECTLY ONTO ANY PART OF THE CONVECTION MICROWAVE OVEN.
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