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Re: DOES NOT START
Do you mean that it counts down but the oven will not start running or cooking? If not, please write back with more details.
This is usually caused by either a bad door switch, a loose door switch mount, or a problem on the control panel.
Even though a door switch clicks, it may still be bad inside. Its continuity must be checked.
Switch or mount trouble can be caused by slamming the door or by opening the door while it's cooking without hitting the Stop pad first.
If you someone you know decide to look into it, we have critical information on safety, disassembly and door switches at our site, and our link is at our listing here on FixYa: http://tinyurl.com/yzjozk
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To set the clock, press and hold the clock/timer button for three
seconds. A clock icon will appear on the left side of the screen. Input
the time using the numerical buttons and then click the clock/timer
button to save the time.
To set the timer, press and release the clock/timer button so that the
display shows all zeroes. Enter the desired time using the keypad. Press
start/stop to start the countdown. The countdown may be paused by
pressing the stop/start button and resumed by pressing the same button
When countdown is complete, timer will beep continuously for thirty
seconds and display will flash. Timer will then beep every ten seconds
for ten minutes until the stop/start button is pressed.
This timer will also time up to time activities. To start count up,
press clear/memory so timer reads all zeroes. Press stop/start and a
plus sign will appear on the right side of the screen as the timer
begins counting up.
I've just fixed a very similar problem with a 10-yr-old NEC microwave oven.
Disconnect AC power, take the top cover off, go through the unit and tighten all screws, particularly those connecting ground wires to the chassis and those fixing major components like the power transformer and magnetron to the chassis.
I think you refer to the steam sensor. I,ll explain how it works with one of its uses. Say you want to reheat a plate of food. You can do this two ways. You can guess how much time it will take to warm the food, and maybe not heat it enough or overcook it which can ruin some foods. Or you can just press the "reheat" button. The oven will come on at full power and continue to operate until steam begins to rise from the plate. The oven then switches to a "countdown" mode until it determines the food is hot. Saves time and guesswork. Most modern ovens work like this. Since you dont give the make and model of your oven, this is the best I can do.