Question about Rival Automatic Steamer/Rice Cooker 4450 GW
Rival_automatic_steamer_rice_cooker_4450 I need the guide to it.
Here's all the info I've been able to find:
The older Rival rice cooker steamer should have a base, a lid, steamer basket, and rice bowl.
To cook rice, fill center basin of base with water. Place the rice bowl on basin. Add rice and water as follows. For white rice add water in a 1:1 ratio to rice plus 1/2 cup. For brown rice add water in a 1:1 ratio to rice plus 3/4 cup. Examples: 1 cup white rice, 1-1/2 cup water; 2 cups brown rice, 2-3/4 cups water. Put lid on and plug in and in about 50 minutes you should have delicious rice.
Timing is Everything
Whether using the Rival Steamer for a main dish or for a side dish, cooking is easy. But not Fast. Rice and steamed vegetables actually take twice as long to cook in this steamer. The simplicity comes since you add your rice or vegetables in one step. No waiting for one thing to happen before you can do the next. Put water and fruits, vegetables, fish, poultry or rice in the basket or bowl that come with the unit, cover, plug in and wait for the light to go off per the timing chart.
1/4 cup water takes 6 -7 minutes
1/2 cup water takes 10-12 minutes
3/4 cup water takes 16-17 minutes
1 cup water takes 19-22 minutes
1.25 cups water takes 24-26 minutes
1.5 cups water takes 26-30 minutes
2 cups water takes 38-39 minutes
2.5 cups water takes 43-44 minutes
3 cups water (max fill) takes 45-50 minutes.
Steamed Chocolate Pudding (From the Rival Steamer Guide)
3/4 cup flour
3/4 teaspoon baking powder
1/4 teaspoon salt
1/3 cup butter
1 teaspoon vanilla
1/2 cup sugar
1 egg, beaten
1.5 ounces unsweetened chocolate, melted
1/2 cup milk
1/4 cup chopped nuts
Sift together flour, baking powder and salt; set aside. Cream butter and vanilla until fluffy. Gradually add sugar, beat well. Add egg and melted chocolate; blend well. Add milk alternately with dry ingredients and beat until smooth. Fold nuts into batter. Pour into greased 8"x4" loaf pan. Cover pan with aluminum foil. Place pan in steamer basket. Cover and steam until wooden pick inserted near center comes out clean. Serve warm with **Marshmallow Cream Sauce. Water: 1 cup. Time: 19-22 min.
**Marshmallow Cream Sauce:
16 large marshmallows
1/3 cup cream
In a small saucepan, combine ingredients and melt over low heat. Serve over Steamed Chocolate Pudding.
Posted on May 22, 2008
Go to kitchenmanuals.com and register. It's free. Search on Rival 4450. It's there now.
Posted on Nov 06, 2008
I had a rival cooker/steamer 4450 with the manual but sold it. Now I have another one without the manual. After searching online, pages 11 thru 14 from the oster cooker/steamer 5712 should work for the rival 4450. Go to kitchenmanuals.com and register. It's free. Then download the manual. I can also send it to anyone interested. The rival 4450 works great.
Posted on Feb 27, 2008
Thank you wkbrown! I went to the kitchenmanuals.com and found the manual! FYI - you need to have Adobe Acrobat installed on your computer to be able to view it.
Posted on Mar 22, 2009
I have a rival steamer and need to know if io put water in both reserviors? and in middle do i put vinegar or salt in it?
Posted on Jul 24, 2009
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