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What would cause it to foam over when food is put into hot oil

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  • 15 Answers

Your oil has broken down already.
Replace it.

High heat, water, and burned food particles break the oil down in time. You probably need to replace your oil with fresh if you notice any of these symptoms:


Excessive smoking at normal temperatures

Strong oil discoloration

A rancid smell

Excessive foaming around the frying food

Posted on Feb 05, 2010

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Posted on Jan 02, 2017

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1 Answer

An 02 mondeo lx had no oil in so I put approx 3l in. it didn't register so i put another 2l in drove to London was stuck in traffic,the car started chugging now eml is on and staying on any ideas??


Too much oil can aerate and foam up causing cavitation in the pump which will cause the system to not be able to lubricate properly. Drain the oil and put in the amount recommended by Ford.

Jun 15, 2015 | Ford Mondeo Cars & Trucks

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Oil cap "foam"? Such as melted ice cream.


THE MILKSHAKE IS CAUSED BY WATER ENTERING OIL LOOKS LIKE SOMEONE WILL BE REP;ACING ENGINE SOON. .DID IT RUN HOT?

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My amana top load washer is foaming out of the discharge


sounds like you need to clean your washer , use white distilled vinegar about 2 cups on a heavy hot wash and if you are still foaming you can use vegetable oil to remove suds , repeat if needed

Feb 17, 2013 | Amana Washing Machines

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What foods can be stored for an unlimited amount of time?


: Foods that can be stored for a life time include:

White rice

Dry pasta

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Instant tea

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Feb 04, 2013 | Home

2 Answers

Has a bad oder


There are a few ways that people use to clean a smelly dishwasher .. First check the strainer at the bottom of the dishwasher for any food residue .. remove that before treating the washer .. then you can do some or one or all of these to see what works for you
If the strainer is messy, pour a good layer of baking soda in the strainer , then pour in some vinegar, it will foam and clean the strainer .. periodically adding vinegar until the foaming stops.
Put a cup or two of vinegar in the washer and run an empty cycle , use it on hot water cycle.
Put in some bleach and run an empty cycle
Put some lemonaide mix in the washer and run it ..

Good luck

Please Vote !

Jun 05, 2010 | Bosch SHU5315UC Dishwasher

2 Answers

Sir,i use p750 ingersoll rand compressor and we are experiencing over heating from the radiator upto 150 degree celcius. what are likely causes ?


A possible reason for the problem may be a plugged radiator or cooler. As oil circulates through the system, it gets hot and foams up as it foams up, it will boil out, so that oil is lost in the foam and then the oil level gets lower and lower and the foam hardens up in the orifice tube and connectiong tubes. This all can be started with dirty air filters that restrict the system. check the air filters, flush the radiator and check the cooler, change the seperator filter and use approved oil as that detergent levels in the oil cause it to boil faster and foam up. Also check the fuel pump for leaks at the base, try spraying soapy water and look for leaks, this will also cause the engine to heat up.

Feb 10, 2010 | Air Tools & Compressors

2 Answers

My 04 Town & Country has a loud Knock in the motor


Why did the engine get hot? Coolant loss? Was the oil level too low before more was added? If it was low, how many quarts should have been added? I believe you have serious engine problems. Too much oil is as bad as too little. What happens when it is overfilled, is the oil 'foams', causing a lack of lubrication of internal components. Oil in a foamy state will not lubricate properly. I believe what you hear is a crankshaft or rod bearing that is now damaged. If I'm correct, you need to replace the engine. Sorry for the bad news.

Nov 27, 2009 | 2005 Chrysler Town & Country

2 Answers

I just moved my dads fridge to my house and after about 7 hours I smelled a burnt plastic smell. I smell it on and off.The fridge is still cooling.When i moved it I layed it down.


When a fridge is layed down the oil in the compressor will flow into the refridgerant lines and will have to be stood upright until the oil can return the the comrpessor. It may be too late for yours but I would try cutting it off for a day before trying it again. This may not be the cause of the smell so keep a nose on that and try to locate exactly where it's coming from.

Aug 21, 2009 | Whirlpool GC5SHEXN Side by Side...

1 Answer

What kind of oil (vegtable or corn oil )


Hi!

Please use blended vegetable oil, pure corn oil, sunflower oil,
soybean oil or grapeseed (canola oil) because these oils have a high
smoke point. Peanut oil is not recommended because it greatly
impacts the flavor.

• Oils should never be mixed when deep frying.
• High heat, water, and burnt food particles break down the oil’s smoke
point.
• Replace oil if you notice:
- Excessive smoking at normal temperatures
- Strong oil discoloration
- A rancid smell
- Excessive foaming around the frying food

Thanks for using FixYa. Do rate the solution as Fixya if found helpful.

Thanks
Rylee

Apr 03, 2009 | GE 168997 Deep Fryer

1 Answer

Do not know how to use


Oil darkens with use the oil food molecules burn when subjected to high prolonged heat.
When frying foods such as fish or chicken use the oil once.

Do not filter oil over to reuse. Storing the oil in the refrigerator may extend the life of the oil, this should not be done ever. This process of chilling the oil and then burning the oil to room temperature causes excessive splattering furing the heat up.

Storing the covered oil in a cool dark place, for up to three months. ( remember to check oil when you use for color, smell, or excessive foaming. Throw out if there is signs of all the above.

This unit has a warranty for one year from the day of purchase.


Cooking:

When starting let unit reheat 7-10 minutes. This will get the heat to desired temperature. Re4ady light will cycle on/off during frying as temperature fluctuates due to food load.
Types of foods cooking: temperatures and time of cooking

Chicken strips 375 F. 5-8 minutes

Chicken pieces, bone-in 375 F. 15-20 minutes

Fish, battered 340 F. 8-10 minutes

French fries, frozen 375F. 3-5 minutes

F375F. 3-5 minutes

Onion rings 375 F. 3-5 minutes

Shrimp, breaded 375 F. 2-5 minutes
When frying frozen food if iced rub off lose as this can make the temperature of oil cool down. Pre-cooked frozen food cooks faster and does not come out oily.


I cannot wait to start cooking in mine as I got it for a christmas gift. Great recipes in the owners manual:

Apples fritters yum yum,beer batter for fish or chicken, deep fried chicken , chicken Kiev, quick doughnut made from biscuits, add topping of ground cinnamon and suger.

Dec 13, 2008 | Rival CZF625 Deep Fryer

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