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Posted on Nov 21, 2009

I have lost my manual and need the proper order to put in my ingredients for my bread machine.

  • Anonymous May 11, 2010

    what is the model and make of your machine?

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  • Posted on Dec 10, 2009
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Kenwood bread maker manual

The Instructions/Recipe Book for the Kenwood Rapid-Bake BM200 series Bread Maker is available here:

http://kitchen.manualsonline.com/mdownloads/ba1e0793-b48f-4d1d-80d9-79ce1e25d44b.pdf

You may need to become a member of the site to access.
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What order do i use for the ingredients for an admiral 4451303 bread machine?

In general, for all bread machines, add the wet ingredients, then the dry.
If you are going to use a timer feature, be sure the yeast doesn't get wet. A common solution is to put it on top of all the other dry ingredients. Panasonic/National machines have a separate yeast dispenser, but IMO there's no need...
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I lost my manual and cannot remember the order in which to put the ingredients in the machine.

Liquids first, then butter or oil, sugar etc. everything but the flour and yeast. The flour goes in second before last. And the yeast goes in last. I have heard that it doesn't really make any difference what order you put it in if you plan to make bread right away and not use the timer. But most manuals say to do it the way I have listed here.
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Needing the recipe for white 3lb sandwich loaf for the all in one model B2300. Lost the manual and there is nothing online

Hi Lyndseycoone:
Here is the recipe from the manual

3 cups of water (80 to 90 F)
3 tbsp butter or margarine, cut into pieces
1 tsp salt
3 tbsp dry milk powder
4 tbsp sugar
5 1/2 cups bread flour
1 1/4 tsp active dry or bread machine yeast

1. Measure ingredients into bread pan in the order listed
2. Insert bread pan into unit, close lid. Plug unit into wall outlet
3. Select Sandwich setting and appropriate loaf size (3 lb)
4. Press start button
5. The Complete Signal will sound when bread is done.
6. Using pot holders remove bread pan from the unit and carefully remove bread from pan and turn right side up. (Kneading blade may remain in bread. Remove blade when bread is cooled.
7. Allow bread to cool on wire rack until ready to serve at least 20 minutes.

Hope this helps...
Darlene
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My bread does not rise properly. Is it possible\r...

If the machine is heating the element is working.

If it looks like bread dough then the paddle is mixing.

It's more than likely your ingredients. Old flour, old yeast, not enough flour, not enough yeast, water too hot or cold.

Check each ingredient to the recip as you put it in. Put them in in the order suggested by the recipe. The yeast should go in last and shouldn't have contact with the water until mixing starts.
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Lost instructions for william somona WS1094 bread machine

Hi.

Heres the booklet
http://safemanuals.com/user-guide-instructions-owner-manual/OSTER/5838-EXPRESSBAKE-BREAD-MAKER
Enjoy

All the best
Rob
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Ingredients order

I have misplaced/lost the manual to my machine and cannot remember the order of ingredients (for any recipes) to put into the machine. Can any one help me out with this? thank you in advance.
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