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The timer light is off and the door is locked.

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The oven has to cool down after cleaning; the door stays locked until it has reached a lower temperature.

Posted on Nov 19, 2009

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Scholtes FE46 and the door is locked. Also no clock/timer lights. Temp/function and oven work but is locked even though completely cold.


Here are a couple of things to try:
  1. Unplug the unit or shut off the circuit breaker for 5 minutes. Plug the unit back in or turn on the circuit breaker. Set the clock and gently try moving the door lock lever (is so equipped) or opening the door.
  2. Set the self-clean cycle again and only allow it to work for 15 minutes. Cancel the self-clean cycle and allow the oven to cool. Gently try moving the door lock lever (is so equipped) or opening the door.
Read through the following for mire info:
Appliance411 FAQ After self clean range oven door won open

Mar 25, 2016 | Ovens

1 Answer

Gaggenau EB944-110 Pyrolytic oven stuck in some kind of mode after power outage. Oven worked perfectly but there was a mains cut. After restoring power it appears to be stuck in some kind of strange...


Yes this could be the problem. If you can't set the timer to manual mode the oven will not work. Turn the oven to on so that when power goes to it you will see the oven indicator light come on. Play with the timer buttons until the oven indicator light comes on. If it won't work you probably need a new timer.

Feb 11, 2011 | Ovens

1 Answer

I need to clean my double ovens, but do not have the owner's manual. I know that I simple press the Clean button, but how long do I set the timer for?


You only need to reset the time if you want a cleaning cycle other than 4 hours. The default start is press Self-Clean then Start. Otherwise, press Start, type in a time between 3 and 5 hours (Min/Max cycle length) and then press Start. Do this with the number pad, do not press the Timer button. If you wish to clean both ovens, the second one will start when the first one finishes.

The Locked door light will go off when the oven has cooled below the Lock temperature. If you interupt the cleaning cycle by pressing Clear/Off, the door will remain locked until the oven cools.

I hope this helps.

Cindy Wells

Sep 25, 2010 | GE Profile JTP56 Electric Double Oven

3 Answers

Can't get the GE P7 door lock engaged in order to


have to have a repairman come out and reset the code on the inbord computer not a simple fix i know i sell appliances

May 17, 2010 | GE 30" Built-In Single Electric Wall Oven...

2 Answers

We self cleaned and the 2 days ago and the door is still locked. Help


The lock is operated by a solenoid and may have stuck due to friction or goo around the magnet core. Try bumping the stove or lifting it 2 inches in front and dropping to the floor. 2 inches will not break anything. There may be a mechanical timer in the self-cleaning circuit... is your gas stove still plugged in and showing signs of power such as ability to ignite top burners electrically? If the timer has failed the door lock solenoid is still activated and there could be a slight hum. Try unplugging the range and see if the door can be opened. The thermal interlock should be free to let the lock retract. If that works replace the timer motor. If solid state (no timer motor) replace circuit board with timer relay.

Dec 12, 2009 | Kenmore 30464 / 30465 / 30469 Gas Single...

1 Answer

I need an owner manuel for Caloric Range Model # EST 345 I can'g figure out how to run the self cleaning oven cycle.


you might try the following, although it is the instructions for an old model, it may be relevant;

"The actual self-cleaning process is initiated by a simple 5 step procedure: 1. Set the range clock to time of day. Note: on models not equipped with an automatic oven timer, the self-cleaning cycle is preprogrammed for a 21/2 hour cycle. Use Steps 3, 4 and 5 only. 2.Establish the length of cleaning time by:
A. Setting the start time. Press and turn the start dial of the automatic oven timer clockwise to the desired starting time. B. Set the stop time. Press and turn the stop dial of the automatic oven timer clockwise to the desired stop time. Max time is 3 hours miniumum 1/12 hours. 3. Set the oven selector dial on the control panel to "Clean" 4. Set the temperature control dial to "off". If you temperature control dial has a "Clean" position, then set the dial to "Clean" instead of "Off". 5. Remove oven racks, broiler pan and broiler grid from lower oven. Close and lock the oven door by moving the latch lever as far right as it will go - into the locked position. If the lever is accidently dislodged restore it to the locked position. Otherwise, the self-cleaning process will not take place. Shortly after the cleaning cycle has begun, the oven temperatur reaches a degree in excess of the normal broiling temperature. The red "Clean" light will come on and the clean cycle will start. In a few minutes the door lock lever, which you have placed in the locked position, will automatically be secured to prevent the oven door from beging opened during the cleaning cycle. This latch remains locked until the clean cycle is complete and the oven temperature reduces to normal baking and broiling temperaturs. NOTE: Prior to self cleaning cycle operation, the oven and surface lights must be turned offed. The upper oven can be used."

I found this here; http://www.appliance411.com/archive/21155_caloric_oven_lost_cleaning_manual.shtml

Nov 18, 2009 | Ovens

1 Answer

How to start oven in PROPANE STOVE


Print the following infore for future ref if you wish. How it works is simple tage a look at it in Motion
Component Test Procedure Results
Electronic
range control
F1−1 –Upper Oven >650°F with door unlocked.............................
F1−2 –Lower Oven >650°F with door unlocked.............................
F1−3 –Upper Oven >950°F with door locked.................................
F1−4 –Lower Oven >950°F with door locked.................................
F1−7 –Membrane switch is not responding ...................................
F3−1 –Upper sensor is shorted at (< 100 ω) or
open at (>5 K ω) ...............................................................
F3−2 –Lower sensor is shorted at (< 100 ω) or
open at (>5 K ω) ...............................................................
Check actual upper oven temperature,
if > 650°F check sensor.
Check actual lower oven temperature,
if > 650°F check sensor.
Check actual upper oven temperature,
if > 950°F check sensor.
Check actual lower oven temperature,
if > 950°F check sensor.
Check membrane switch for connection or damage.
Check upper sensor, harness, and connections
Check upper sensor, harness, and connections
Engineering
Test Mode
Press BAKE pad.
Enter 100°F using the number pads.
Immediately push and hold BAKE pad for appropriate oven
approximately 3 seconds.
This mode can also be entered by pressing the hidden pad
for 3 second located to the left of the lower oven light pad.
Used to view the actual oven temperature for both ovens at all
times, even when an oven function is active.
This mode will also display the current fault code for 5
seconds in the time digits.
Fault codes
accessed
through
Engineering
Test Mode
F0−0 –No fault .................................................................
F1−5 –Upper hardware failure within control ....................
F1−6 –Lower hardware failure within control.....................
F1−8 –Shorted key in membrane switch ..........................
F1−9 –Internal communication errors within control .........
F1−A –Upper latch switches ............................................
F1−B –Lower latch switches.............................................
F1−C –Upper door switch.................................................
F1−D –Lower door switch.................................................
F1−E –Sensor input not calibrated ...................................
F1−H –EEPROM error .....................................................
F1−L –Temp in ovens are the same for long period .........
F1−N –Internal voltage on control not working .................
F9−1 –Upper lock switch is not correct.............................
F9−2 –Upper unlock switch is not correct.........................
F9−3 –Control does not see upper door lock....................
F9−4 –Lower lock switch is not correct.............................
F9−5 –Lower unlock switch is not correct.........................
F9−6 – Control does not see lower door lock ...................
EE –Control cannot read E-PROM. Unit will shut down.
Default from factory
Replace control
Replace control
Check membrane connection
Replace control
Check latch wire harness
Check latch wire harness
Check lock wire harness
Check lock wire harness
Verify sensor is operating properly
Replace control
Verify sensor is operating properly
Replace control
Check lock wire harness, and lock switch
Check lock wire harness, and lock switch
Check lock wire harness, and lock switch
Check lock wire harness, and lock switch
Check lock wire harness, and lock switch
Check lock wire harness, and lock switch
Disconnect power for 60 seconds. If EE reappears, replace ERC
Test Mode This mode must be activated within the first 5 minutes of
power up.
Press BROIL and CANCEL pad for approximately 3 seconds.
If oven temperature is greater than 400°F, the Test Mode
cannot be activated or will abort if active.
Press and hold individual pads for 4 seconds to activate.
Display will have dashes in all segments to indicate the mode is
active.
Upper Bake: Energizes upper bake element
Lower Bake: Energizes lower bake element
Upper Broil: Energizes upper broil element
Convection Bake: Energizes convection fan
Upper Oven Light: Energizes upper oven light
Lower Oven Light: Energizes lower oven light
Upper Clean: Energizes upper motorized door lock
Lower Clean: Energizes lower motorized door lock
Stop Time: Energizes Beeper
Cook Time: Displays error codes
Timer 1: Energizes ROM version
Timer 2: Energizes EEPROM version
Keep Warm: Cooling Fan
Clock: All display segments light
If functions do not perform as specified, replace ERC
Oven
temperature
adjustment
Push BAKE pad.
Enter 550°F using the number pads.
Immediately push and hold BAKE pad for appropriate oven
approximately 3 seconds.
To decrease or increase oven temperature. Push AUTO SET
pad until negative or positive numbers appear. Oven can be
adjusted from -35° to +35° (-37.2° to + 1.6° C) in 5° F (2.7° C).
To avoid over adjusting oven move temperature -5° each time.
Push OVEN CANCEL button.

Sep 04, 2009 | Frigidaire 30 in. Electric Gallery Series...

1 Answer

Frigidaire oven


Try resetting the timer to manual, consult your user instruction book.

Dec 11, 2008 | Frigidaire 30" Self-Cleaning Freestanding...

2 Answers

Self cleaning won't shut off


that is because it needs to cool down before the oven will unlock.There should be a timer running and when it gets to "zero" it should unlock.

Jul 08, 2008 | GE Monogram ZET3058SHSS Stainless Steel...

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