Question about Black & Decker B2000 Bread Maker

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B2300 rise time

Is there any way that I can increase the rise time when using the "whole grain" cycle? I do not use white flour, but instead used gluten flour. On my old B2005 it had a "dough" & "bake" cycle so that Iwas able to control the rise time. Also, the "whole grain" cycle on the B2005 was longer. When I use the "whole grain" cycle on this machine, the bread comes out flat.

Thanks- Alan

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Re: B2300 rise time

For user's manual: Click on your brand name (below FIXYA) on this website, type in your model number & search. You will get a shortlist; click on your model, below the page u will get Manual/Guides. Click on the blue, voila! u hv your manual on line. And dont forget to rate me, on this great site.

Posted on Dec 22, 2007

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