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Mr coffee urn inner stem problem

Inner stem does not stay in place and coffee does not brew correctly

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Posted on Nov 11, 2008


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Do i need to use a coffee filter for this machine?

No you do not have to use a filter.If the pump stem is o.k. it sounds like something else, if it won't brew.

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Coffee will not brew, all lights are on, everything is in the right place, filled, plugged in, etc. What could be wrong?

Is the coffee urn heating plate getting hot? If it is then I would focus on the actual heating element, I think that is your problem and one that is not easily serviceable.

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Feb 02, 2010 | Faberware 12-55 Cup Coffee Urn

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I called Farberware directly and they do not make this coffee urn any longer and no longer stock the part. They do however stock parts for a 36 cup urn that they said had the same size stem pump on the end. The difference was in the length. I ordered 2 of these and plan on using 1 to lengthen the other one to the correct length. My son is a welder and believes he can do this for me. We will see what happens.

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How to make coffee with 101-cup percolator urn (Regalware)?

Simply fill with COLD water to the number of cups desired.
Place the stem and basket in the pot and put one 8 oz cup of coffee for every 20 cups of water into the basket...when doing 100 cups I add an extra 12 oz of coffee for a good coffee flavor.
Place the perforated lid on the coffee basket that is in the pot (if there is a lid--some do not have a lid). Put the cover for the coffee pot in place.
Plug in.
Turn on if there is a switch.
Give these large pots about 1 minute per cup, brewing time...that is a little over an hour usually to brew 100 cups. The coffee maker will percolate with the water coming up through the stem and over the coffee as the water heats. Usually there is an indicator light that comes on when it is finished.

If holding the coffee for awhile, it tastes best if you remove the stem and basket and it will maintain the heat without doing more "perking" and becoming stronger or bitter.

Be sure to wash it out and dry it well, leaving the lid loose or upside down for storage so that the pot doesn't become pitted. Blessings, Louise

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