Question about DeLonghi D650UX Cool Touch Deluxe Deep Fryer

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Delonghi daughter turned on without oil in fryer

I could smell something burnt out. Do you know what part it might be. I have the fryer apart.

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  • 1 Answer

SOURCE: oil pipe evacuation replacement

I just discarded my D650UX. Let me know if you still need the oil discharge pipe. I can mail it.

Regards, Udo

Posted on May 26, 2008

  • 83 Answers

SOURCE: What tyoe of oil do you use

What ever cooking oil you prefer!

Posted on Sep 13, 2009

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1 Answer

My penny broaster smells like burn plastic

Check the wires at all connections for burnt insulation. This could be where your smell is coming from. Also make sure something is not burning the well if it is plastic.

Sep 25, 2013 | Frymaster Dean 2424G Deep Fryer

1 Answer

F26 Accidently switched on without oil and safety cut out happened. Now won't switch on. How can I re set please

Hi and weclome to FixYa, I am Kelly.

The unit has a non resettable thermal safety device and the manual states this:

WARNING: The level must always be between the

maximum and minimum levels indicated.

Never use the deep fryer when the oil is below the

"min" level as it could cause the thermal safety device

to come into operation; to replace it you need to
contact one of our service centres

I know this is probably not the answer you wanted to hear but your faced with contacting a Delonghi Service Center for replacement of the thermal safety device.

Service Ceter locators
Customer Service line 0845 600 6845

Thanks for choosing FixYa,

Apr 11, 2011 | DeLonghi Deep Fryers

1 Answer

I have a deep fryer. When I am doing french fries the oil foams up in the basket. I have to hold the basket handle while I am frying otherwise the oil will overflow out of the basket. Is there something...

check your hot oil level, it may be above the mark. also follow the maximum recommended batch loading. overloading fryers will result in oil spillage (overflow from tank) during cooking cycle.

Mar 30, 2011 | DeLonghi D24527DZ Deep Fryer

1 Answer

My Delonghi F600 smokes when I start it up

Hello Squad955,

I understand that your Delonghi F600 smokes when you start it up for operation. I assume that the smoke is comming out of the top of the unit when it is shut.

There are three possible causes of this led/cover filter, food debris and oil break down.

The led/cover fitler is removeable and replaceable it is used to catch the oil of vapors that come out in the stem unit during frying, warmup and cooldown. The filter may be real dirty and need to be replaced. The filter can be replaced by clossing the lid and opening the filter door on the top of it. If the filter is no longer white it needs to be changed. The fiter set number is #DGI FK6 and can be purchased from DeLonghi for $14.99 at

If you notices little pieces of batter or black sand looking stuff in the bottom of your fryer the oil needs to be filtered. This should be done when the oil is cool and the unit is not plugged in. You can use cheese cloth or another filtering type cloth to filter the oil. You pour the oil from one item thru the cloth in to another item and discard what ever is caught in the cloth. The oil should be filter when you notice items stuff in the oil, no longer clear, or batter at the bottom of the oil.

The third possiblity is the oil is no longer valuable. The oil should be changed after 8 to 10 frings. Oil naturally breaks down over time just like the oil in your vehicle. The oil does not show signs of wear however, it should be changed after 8 to 10 uses.

If you have anymore questions about this fryer please post back to this thread and I will be happy to help you.

Thank you for using


Mar 13, 2011 | DeLonghi F600 Coolwall Deep Fryer

1 Answer

I need to purchase a new oil drainage hose

they have this replacement hose at this link for $4.95:

Nov 21, 2009 | DeLonghi D882UX Cool Touch Roto Deep Fryer

1 Answer

What tyoe of oil do you use

What ever cooking oil you prefer!

Sep 13, 2009 | DeLonghi D455DZ Deep Fryer

1 Answer

What kind of oil (vegtable or corn oil )


Please use blended vegetable oil, pure corn oil, sunflower oil,
soybean oil or grapeseed (canola oil) because these oils have a high
smoke point. Peanut oil is not recommended because it greatly
impacts the flavor.

• Oils should never be mixed when deep frying.
• High heat, water, and burnt food particles break down the oil’s smoke
• Replace oil if you notice:
- Excessive smoking at normal temperatures
- Strong oil discoloration
- A rancid smell
- Excessive foaming around the frying food

Thanks for using FixYa. Do rate the solution as Fixya if found helpful.


Apr 03, 2009 | GE 168997 Deep Fryer

1 Answer

Oil pipe evacuation replacement

I just discarded my D650UX. Let me know if you still need the oil discharge pipe. I can mail it.

Regards, Udo

Nov 25, 2007 | DeLonghi D650UX Cool Touch Deluxe Deep...

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