My salter bread maker is not working. I used no 1 program for basic loaf and the programme is doing nothing with all the ingredients in the bowl as per manual.

SOURCE: Sanyo SBM-15 Bread Factory, what size loaf does it make?

this machi will make 1, 1 1/2, and 2 pound loaves and will handle up to 4 2/3 cups of flour.

SOURCE: I just bought a Breadman

Hi songimp,

You'll need a manual to do this right.

Plan A:

For Breadman parts, service or manuals, go to

http://prc.prodregister.com/prodprotect/applica/

And click on "Breadman" (upper-right portion of the page), it redirects you to a secure webpage where you can register.

https://secure.prodregister.com/prodprotect/applica/bm.shtml

Part of the page reads:
"Call toll-free or visit our websites for assistance if you need more help.

Parts & Accessories:
Phone: 1-800-738-0245 (Monday–Friday, 8:30 a.m. to 8:00 p.m., ET)

Product Warranty:
Service: 1-800-231-9786 (Monday-Friday, 8:30 a.m. to 8:00 a.m., ET)"

Plan B:
I went hunting on eBay, found this merchant - - he's got quite the selection, and for $10, you can probably get precisely what you want.

http://shop.ebay.com/merchant/urboyteeroy

If I can be of further assistance, or if you have questions, let me know before rating me.

If this solves the issue, please rate it accordingly. My goal is to earn a "FixYa" rating from everyone I help.

Thanks in-advance for using Fixya.com,

Jon

SOURCE: TR440 Breadman won't begin kneading once "start" button is pushed

Hi Mindy.......it takes 30 minutes to PREHEAT this silly machine for wheat bread. I thought I did something wrong, too........I stopped it twice after it preheated for about 15 minutes. I did not want to waste anything so I let it stay in the machine.....I just went to check the machine and it started after 30 minutes of preheating.

I wish they would mention this in the book!!!

Julie from TX

SOURCE: Bread does not rise

Bread with a sunken top is likely to be a problem with the Panasonic Bread Machine. This is probably the result of too much fluid and some overactive yeast. First try a bit less fluid. If this does not work, a bit less heat, and a bit more salt should inhibit the yeast. Good luck.

SOURCE: Bread won't rise

We have owned a Panasonic bread maker for ten years and gets used twice a week to make bread using "spelt " flour.About three years ago the bread maker was producing flat loaves,and was very heavy.We contacted bread making company called "Simply No Knead"and asked for there advise,as we were following the same recipe and method for around six years. They suggested that we add a little more water,and this would fix the problem.We tried this and the bread still failed to rise,so we rang them again .This time they said that we need a new bearing in the bread maker and that would fix it.We did this at a cost of $40 and still no good.This happened over a period of several months.We suggested to them that there must be something wrong with the flour,which they denied.After checking the labels on the packaging we noticed that they were using flour from another country [ I think it was Hungary ],because they had run out of suppies from Australian wheat produces.
The flour was far to old,and bread won't rise if the flour is to old. As soon as they started using Australian produced flour again the bread improved dramatically.

Hope this is helpful to you