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How to prepare piza - Computers & Internet

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SOURCE: how to prepare piza, cake

can u plz help me in solving my problem based on preparing a eggless cake in otg...i m nt able to make a soft cake in otg as i cn make it in simple oven i keep the bater in otg fr same 45 mins bt i dont have the 180 degree temp in it
plz if u cn solve my this problem will be grateful to u

Posted on Aug 18, 2011

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How to prepare piza, cake and biscuit in otg


can u plz help me in solving my problem based on preparing a eggless cake in otg...i m nt able to make a soft cake in otg as i cn make it in simple oven i keep the bater in otg fr same 45 mins bt i dont have the 180 degree temp in it
plz if u cn solve my this problem will be grateful to u

Oct 29, 2010 | Ovens

1 Answer

Presidian 3222


I don't know if this will help, but according to the operator's manual I have, on page 64, the only place it mentions "Full" or "Quick" Preparation, is when using a DVD-RW disc. Apparently, with this type of disc, you must use the Full or Quick preparation INSTEAD of Finalizing after you're thru recording onto the disc.
With the DVD-R and DVD+R, all you can do is "Finalize"; With the DVD+RW, if I'm reading this correctly, NIETHER Finalization OR Preparation is required.
But with the DVD-RW, apparently ALL you can do is a "FULL" or "QUICK Preparation.
If you're only getting "Erase or "Finalize" WITH the DVD-RW, then it appears there may be a problem with the machine.
Or, if you're attempting the "FULL or QUICK" Preparation with any disc OTHER than the DVD-RW, all you should get is "erase" or Finalize", since the QUICK or FULL Preparation is not done with discs other than DVD-RWs.

Hope this helps. I'm certainly not an expert on these things....I'm a "Vinyl" type guy.
Roy Davis

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