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200g potatoes = ? - Microwave Ovens

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Posted on May 13, 2017


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1 Answer

How do I remove salt from a soup after it is cooked?


you put peeled potato in it for a while, than take it off, the potato will absorb all the salt.

Jan 24, 2015 | Microwave Ovens

1 Answer

Can you freeze raw potatoes and how do you do this?


i assume you want to pre-prepare chips for big family gathering? or for any period of time.

you need good freezing unit
potatoes
chips cutter
knife
3ltr (1 gallon) water with bit of salt and bit of vinegar in it
5kg (11lb) potatoes
table spoon

method:
water solution: to 3ltr (1 gallon) of water add and solve about 6 table spoon of salt and about same amount (6 table spoons) of vinegar (this solution will prevent blackening of the potato cuts), i am adding as well about 3 spoon of sugar to the solution, it allow liquid to cling better to the surface of potatoes, water should be cold, even few ice cubes in it will help
1. wash well your potatoes from debris, sand and whatever junk, remove unsightly, damaged or rotting bits from the potatoes
2. if you have chip machine or slicer - use it! chips should be not thicker than 12mm (1/2"), try not make them thinner than 3mm (1/8"), i do not bother with skinning them, but you may if you have masochistic tendencies. you can do that with knife as well, but will take longer. chips can be cut as straws, plates, sticks. waffle or whatever pattern you have in mind
3. chopped chips drop into the water solution and frequently stir as to allow all surfaces to be covered and prevent browning/blackening of the surfaces (this is oxidation of the surface, it is not poisonous but looks ugly)
4. after all potatoes were used, strain them from water, shake excess water and spread single layer on greaseproof (baking) paper or any other non-stick surface
5. your produce now need to be transferred to the deep freezer and frozen, minimum temperature should be -18c (0f), preffered will be -32c (-25f), if you are living in climate where these temperatures are outside, just put them outside...
6. after deep frozen (about 6h to 12h) divide them and pack them in sealed bags, in suitable portions

that way prepared chips can be stored for months, and if at lower temperature, even for years.

to fry:
have suitable fat at temperature of about 185c (365f), or whatever settings on your fryer is, you do not need defrost them, just directly from the fridge to the fryer, from the moment when they float, about 2min or until golden brown

enjoy!

if you like the recipy - why not vote for it?

Jan 01, 2015 | Microwave Ovens

1 Answer

How do I freeze cooked mashed potatoes?


Place them in a plastic container, close it, label and let go. I've never tried freezing mashed potatoes so can't testify as to how it holds up. But this is basically how I freeze everything else that comes my way.

Sep 27, 2014 | Microwave Ovens

1 Answer

While baking a sweet potato, the potato exploded and caught on fire. The microwave no longer works.a fire bro


I haven't heard of such a thing. You must have cooked it until there was no moisture left in the potato. That would also account for the failure of the oven. It would be the same as no load in the oven.
A thermal protect part is your current problem.

Apr 02, 2014 | GE SpaceMaker Microwave Ovens

1 Answer

Sweet potatoe caught fire in my microwve


the magnatron super heated the paper combined with what we in the industry call super combust your micro should be ok to use just keep it clean and if you use toweling wraP it around rather than cover

Apr 21, 2010 | Amana ACO1860 Microwave Oven

1 Answer

Shuts down on potato button only


Not much info to go on here. Are you putting in the number of potatoes vs.the cook time? Most microwave potato functions would not read "5 minutes." It would be read as a request to cook 500 hundred potatoes.

Oct 15, 2009 | GE Spacemaker JVM1640SJ Microwave Oven

1 Answer

Did I blow it up????


After washing you need to poke holes in potatoe skins or the steam can cause them to explode. Cook potatoes no longer than 6 to 8 minutes depending on your units power.

Microwave ovens can be very dangerous if damaged, so you will be safer to replace the unit. Better safe than sorry. Service on microwave ovens is not cost effective, and the newer ovens are very reasonable.

Ray

Oct 28, 2008 | GE XL1800 1100 Watts Microwave Oven

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