Question about The Computers & Internet
Posted by Anonymous on
Sous vide is a cooking technique used for making food in vacuum and cook food in water steam. It look like a pressure cooker. Water allows for the gradual cooking of food, and is a form of slow cooking. It can be very useful for the hostelers, working women, bachelors etc. To know more about the need you can click here.
Posted on Apr 24, 2017
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Posted on Jan 02, 2017
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Visit this site for more details. Type in the site name "Electro-help" either Google or Yahoo search box [not
in the address bar of your browser], and click search. It is an electronic equipments service help
site. All details you want are
there. Note the position of
hyphen in between words in site name, when you type it in. The site will appear as it is in
web; subtitled as service help to electronic home entertainement equipments.
Pull up older posts. You can gather all details. Sometimes, clicking on the adverts' by the side and bottom of each post might give you more details
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