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Samsung rs267tdbp freezer stuck at -25. Ice cream is hard as a rock. I have set the freezer setting to -6 but it stays at -25,

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6 Suggested Answers

6ya6ya
  • 2 Answers

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Posted on Jan 02, 2017

fridgetech
  • 473 Answers

SOURCE: New Frigidaire side by side running constantly and still warm

If the frost build up is on the back panel of the freezer then it has a defrost problem which causes a no cool situation. Let me know more about this frost buildup and what you have done.

Posted on Oct 07, 2007

SOURCE: freezer ice maker not making hardly any ice

if the temperature of the freezer is above normal (0-5 degrees) the icemaker will not function properly -- you've probably got sealed system issues -- listen to see if the compressor is running -- if so, more than likely have either a leak or a restriction in the sealed system -- if less than 5 yrs old -- call the manufacturer, it might be covered.

Posted on Dec 13, 2007

aborcass
  • 2651 Answers

SOURCE: Freezer doesn't keep ice cream frozen

not being able to keep ice cream is not good, before doing anything ck a few things. make sur e to pull out unit and vaccuum under and behind unit, if it cant breath it cant freeze. check in back by compressor, is the fan running to cool the fan??? if the compressor is on so should the fan be. next id look behind the freezer wall for excessive build up of frost( it might even be buildin up with ice throughthte back wall, inwhich case you have a defrost issue

Posted on Apr 02, 2008

bobicehouse
  • 1524 Answers

SOURCE: freezer not cold enough/ice maker not working

Check the coils in the freezer to see if they are blocked with ice.

Posted on May 01, 2009

  • 12 Answers

SOURCE: freezer does not keep ice cream completely frozen.

there might be 2 possible solutions to this.

either you have your freezer temperature turned down or when you get low on freon your motor cannot cool the freezer part.

Posted on Jul 10, 2009

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1 Answer

What setting do I use to make the freezer freeze food


When you are freezing something, set your freezer on its highest setting. However, if you are going to leave your freezer empty for a long time, you should change the setting to a lower one. Here's a great tip for ice cream: place a tub of ice cream in a ziplock bag before putting it in the freezer; it prevents freezer burn. You know when your ice cream gets so cold, it's hard to scoop out? Doing this stops that, it's keeps the ice cream just soft enough for easy scooping!

Sep 28, 2014 | Maytag 20 cu. ft. Upright Freezer MQU2056B

1 Answer

My brand new Samsung SR215 fridge freezes ice cream rock hard irrespective of the freezer setting - its currently on 1, I think it the 'freezer thermostat' may be faulty. Your opinion would be...


You maybe right but before suspecting the thermostat control, test it by varying to the higher number.
If still rock hard the freezer and you already change the control then it is already the culprit.Replace it with similar size and rating so it doesn't hazzle when it's time to change for replacement.
Good luck.

Jun 23, 2011 | Refrigerators

1 Answer

My freezer does not keep my ice cream hard, yet it freezes meats, etc. without a problem. What is wrong?


You don't note whether or not you've adjusted the thermostat. Ice cream (and juices) requires at least zero degrees, if not minus 5 degrees, for storage. Meats, fish, bread, etc. can become rock hard at much higher temperatures. Try setting the thermostat lower.

Jun 07, 2011 | Freezers

1 Answer

I have a kenmore upright freezer and can't remember which setting it should be on. It has coldest 1 2 3 etc.


I keep min two notches from the coldest setting.A great way to check where you should set yous,is ice cream.Put an open container of ice cream in the freezer,and turn the freezer to coldest.The next day try to scoop the ice cream.If the ice cream is hard the freezer is too cold.Adjust the freezer two notches ,and try the ice cream the next day.Repeat till you are happy with the hardness of the ice cream.It should be easy to scoop but not too soft.

May 17, 2011 | Kenmore 14.8 cu. ft. / 419 liter Chest...

1 Answer

Hi. My fridge is about a month old. Although we have the freezer set at 8 degrees (the warmest it will set to), the freezer is extremely cold. Ice cream becomes rock hard (we can't even cut it with a...


This is not an adjustment issue, this is a malfunction issue. If you have a thermometer that you can place in the freezer, as opposed to any temperature readings from the freezer itself, your temps would normally be around 0 degrees F. At the warmest freezer settings, you should be around 10 degrees, which would make your ice cream very scoopable. I would contact the store you purchased it at or Samsung for a refrigerator repair service as soon as possible before they tell you its no longer covered under warranty.

Oct 04, 2010 | Samsung RF265AA Bottom Freezer French Door...

1 Answer

The freezer has been melting ice-cream


The first thing to do is, give it a FULL DEFROST, the old fashioned way. set it for defrost or unplug it and melt all of the ice out of the air tunnels below and behind the freezer. In the refrigerator section, you will find a hole that you can stick your finger into, normally in the wall next to the freezer. This has the defrost timer in it. Give it a full turn CLOCKWISE to make sure the contacts aren't stuck. When you are sure all the ice is melted and the water has been dried up, power it back up. It will run properly if nothing actually went bad. The next step, if it doesn't work right, is to replace the thermostat.

May 27, 2010 | Samsung RS2630SH Side by Side Refrigerator

1 Answer

Ice Cream won't stay frozen it get's all soft and gross. Main things in the freezer stay frozen.


This is an easy one!!
Ice cream needs to be around -5 degrees to +5 degrees to stay frozen (or hard) if the freezer is at like 15 degrees the ice cream will be soft but the rest of the things like meat and ice cubes will be rock solid because anything lower than 32 degrees is freezing for those things.So you might wanna check to see if the fan motor is working and also make sure the condensor coil is free of debris.

Sep 20, 2009 | Refrigerators

2 Answers

ICEMAKER WILL NOT DUMP ICE


I'm not making any promises. But after years of selling refrigerators, without having to call a tech...Make sure your freezer is at zero degrees, as the icemaker is activated by temp. not only time. Ice cream should be hard as a rock. Try setting your freezer colder; and don't do the human nature thing by checking every 30mins to see if it make ice. You'll just dump the cold air out. The bucket stays full of ice until the next cycle. That may be why it stalled.
Good Luck,
Jeff

May 31, 2009 | Samsung Refrigerators

1 Answer

Over freezing ice cream....


Any water is going to solidify the mixture. Make sure you use heavy whipping cream, and not half-and-half or some other substitute.

As far as the mixture freezing onto freezer bowl - use the supplied spatula to try to scrape it off, but I generally have to count that portion out as lost. Running warm water over it will quickly wash it off.

Happy mixing!

-Tha Mp3 Doctor

Jul 17, 2008 | Cuisinart ICE-20 Automatic Frozen Yogurt...

1 Answer

Freezer not cold enough


How is the other products in the freezer. Some ice cream doesn't get too hard and it is because of the ingridients. I can't remember now, think it is the sugar content. If your ice cubes are solid you should be ok.

Sgt 48

Jun 02, 2008 | LG LDN22735 Stainless Steel Bottom Freezer...

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