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How many gallons in 22 pounds of ice cream 22 pounds of ice cream equals how many galllons?

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by Guest » Tue Oct 10, 2006 1:22 am. Help!! ... I think you mean, how many gallons of oil in a 35-pound container of peanut oil, as sold for frying turkeys. You would .... How much does a gallon of ice cream weigh? Thanks.

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www.epicurious.com/archive/entertaining/partiesevents/ice-cream-social-planning Throw a fun ice cream party with our recipes for frozen treats, toppings, ... How much ice cream, total? ... 20 people: About 2 gallons (240 ounces, or 15 pints).

24 pounds of ice cream converts to how many gallons? ' Yahoo Answers

https://answers.yahoo.com/question/index?qid=20120725140224AAtjiA1 Jul 25, 2012 - this depends how many pounds of ice cream can fit in a gallon.
how many gallons in 22 pounds of ice cream Google Search

Posted on Apr 19, 2017

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Do you have any recipe for milk free ice cream? For lactose intollerant diet?? Perhaps Almond Milk or Soy Milk.


Here are some of the useful steps to make a milk free ice cream.
1.) Microwave the chocolate and butter-substitute for thirty seconds in a microwave-safe bowl.
2.) Add a dash of salt, and a splash of vanilla extract to taste.
3.) Put a scoop of marshmallow fluff into the bowl and stir it in thoroughly.
4.) Remove the spoon, lick it clean, and wait up to 5 minutes for your mixture to become room temperature.
5.) Place it in the freezer for 50 minutes, remove, and if it is still not frozen well, then stir it thoroughly and place it back in the freezer for another 20 minutes.
any-recipe-myawdgdmzywgx1pl2igmxr0v-3-0.jpg

Jun 26, 2008 | Rival 8550-X 5 Quart Ice Cream Maker

1 Answer

How many cups are in a pound of powdered sugar


1 lb. sifted powdered sugar = 4-3/4 cups
1 lb. unsifted powdered sugar = about 4-1/4 cups

Jan 31, 2015 | Ice Cream Makers

1 Answer

Out of cream of tartar. What can I use from my cupboard to substitute?


see here
http://www.fitday.com/fitness-articles/nutrition/healthy-eating/substitutes-for-cream-of-tartar.html
or
http://frugalliving.about.com/od/makeyourowningredients/qt/Cream-Of-Tartar-Substitute.htm
or any of a number of articles.

Possibly the function of cream of tartar in ice cream making is to stablise egg whites so the ice cream is similar in texture to whipped cream or meringue so you might try "use an equal amount of white vinegar or lemon juice, or omit the cream of tartar entirely". Have fun experimenting !

24.December.2014

Dec 24, 2014 | Ice Cream Makers

1 Answer

I have a rival ice cream & yogurt freezer new. Never used, I bought it many years used ago. I don''t have a manual. Could use a maual. Thank You Bernie


Bernie,

Is this a one gallon or 6 qt electric or hand crank ice cream maker that you are talking about? Are you looking for ice cream recipe or do you want to know how to freeze?

I can help you with the freeze part - it is simple. Please post a comment to this question for clarification. I want to help you with this problem (nearly on the eve of the first day of winter!)

Thanks for posting your question here at FixYa.com

waiting ..........

Dec 21, 2009 | Rival 8550-X 5 Quart Ice Cream Maker

1 Answer

I need an instruction manual for my Deni 5000 ice cream maker


Are you looking for operating instructions or reciepts?

Find receipts via Google.

Operating instructions:

place the mix into the can with the paddle inside. Place the can into the bucket. Attach the motor or crank as appropriate.

Crush some ice (aboout 5 pounds) and pack about 2 inches around the base of the can with the can in the bucket. cover this ice with rock salt. Put two more inches of crushed ice on top - spread more rock salt (the smaller the ice, the smoother the mix). Continue this process until you are at the top. Make sure the drain is clear, start cranking (or motoring. When the motor stops, unplug it. Cover all with a heavy towel for about 30 minutges (if you can stand it) If for some reason the motor doesn't stop - you didnt put in enough salt. Expect to use about 1/2 of a 5 pound bag.

Remove the towel - the motor - the top - the paddle. Give the paddle to the kids with a couple spoons. Dig in for the adults.

I sometimes add a quart of water but you dont have to.

The ice makes the water cold - the water provides the freezing power, the salt lowers the freezing point of the water - the extra water might speed the process a little bit ... maybe not

Enjoy your delicious home made ice cream.

(BTW - the paddle does not move ... the can spins around the can causing mixing.

a

Oct 14, 2009 | Deni 5000 Scoop Factory 1.5 Quart Ice...

1 Answer

I have no instructions with my ice cream maker


If you can locate a model number (probably on the bottom), you can get an instruction manual from the parts department at sears.com.
Generally, you really only need a recipe (thousands on line), (preferably) crushed ice and rock salt. The ice is packed around the canister and then drop the rock salt liberally on top of it. The rock salt lowers the thaw temperature creating better removal of heat from the ice cream brew. You will probably have to add more ice and salt as the original depletes.
It's hard to find a commercial product that equals your home-made ice cream. :-)

Aug 09, 2009 | Ice Cream Makers

2 Answers

I need Oster ice cream maker instructions. I have the Oster Quick Freeze Ice Cream Maker #768-08E, but it did not come with instructions. Any receipes for diabetic ice cream?


http://kitchen.manualsonline.com check out this website for your instructions.



Homemade Vanilla Ice Cream

3 cans fat free evaporated milk
1 quart fat free half and half
1 quart whipping cream
1 cup Splenda
vanilla to taste

Mix all together. Follow directions for electric ice cream maker. Makes 1 gallon. To make chocolate ice cream, add sugar free chocolate syrup in recipe.

Jul 31, 2009 | Ice Cream Makers

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