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Turkeys and chickens do not brown in my Thermidor oven

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2 Answers

How long to cook a whole chicken


Check your manual for recommended cooking times. Here is a good reference site: http://www.food.com/recipe/how-to-microwave-a-whole-chicken-459929

Just make sure you have achieved the internal temperature of 165 degrees (F).

Feb 24, 2015 | Microwave Ovens

1 Answer

How long do you bake 1 1/2" X 3" chicken strips in sauce?


The safest way to know is to use a thermometer. Since you are using a red sauce you cannot look for blood. You could brown the chicken first and then put it in the sauce.

Sep 01, 2014 | Microwave Ovens

1 Answer

How to quickly thaw chicken


Place the oven on 60 percent power and run it for 5 minutes with the chicken inside.

Jan 08, 2014 | Microwave Ovens

2 Answers

How do i deforst chicken breast


Put in ziplock bag. Submerge in cold water for about 1hour.

Dec 03, 2012 | Microwave Ovens

1 Answer

Need to know how to roast a whole chicken


Cooking meat is not a good idea especially chicken, few microwaves have a higher enough temperature to properly cook it, you are using a 700 watt microwave, the core temperature is simply not high enough to properly cook the meat. I strongly recommend the regular oven for proper cooking and safety, plus it will taste better.

Mar 28, 2012 | Haier 0.7CF 700W Microwave 700 Watts...

1 Answer

Some problem in poultry cooking


You have to kill the chicken first!!

Seriously what are you trying to do???, if it's cooking a whole chicken in a microwave, it is difficult to get a thorouh cooking because usually whole chickens are hollow in the middle, so you need to put stuffing in it to get a better performance as microwavs tend to heat in the middle of stuff, (air is hard to heat) try a stuffing with lots of moist (water) it will steam kook the chicken with a lot of flavour... remember to avoid stuffing that contains beens or seeds as they could explode inside the chicken and ruine a good supper... personally I prefer my chicken oven baked (all night at a low temp) I know I'm not GREEN by saying that I only use my microwave to quickly heat up left overs LOL!

Aug 10, 2011 | Microwave Ovens

1 Answer

Our dgs61st DeLonghi gas oven was installed on Wed. 3rd Nov. We gave it the recommended 'burn off', today we have put a chicken in and started cooking it on heat 140/155, after 20 minutes the oven is...


Could it perhaps be the chicken fat burning?
I take it you are using convection only and not microwave power because if you use microwave power and do not contain the fat in with the chicken, the fat will be heated to its flash point by the microwaves and smoke heavilly.
Hope this explained it for you.

Nov 07, 2010 | Microwave Ovens

1 Answer

How do i defrost a chicken with the sharpe 408hs


You can download your owner's manual here.

If you still need help, you can contact Sharp at 1-800-BE-SHARP (1-800-237-4277) or visit them online.

We're happy to help you with free advice and we'd appreciate your thoughtful rating of our answer.

Jun 07, 2009 | Sharp R-408HS Microwave Oven

1 Answer

HOW DO I ROAST A CHICKEN IN A AC925CHS


Search the internet for “roast chicken recipe for microwave”
Here is one just in case you don’t find one:
Microwave Roast Chicken
3 lbs. chicken
1 tsp. salt
4 tbsp. butter or margarine
1 tsp. paprika

Instructions
Melt butter in a custard cup in microwave. Mix paprika into melted butter. Wash chicken (reserve giblets, these are best cooked conventionally). Sprinkle inside of chicken with salt. Cover ends of legs, tail, and wings with small pieces of saran wrap or wax paper. Place trivet on inverted saucer or small casserole lid in 12 x 7 inch baking dish. Place chicken breast side down on saucers. Brush with butter. Cover with waxed paper. Cook 12 minutes. Remove wax paper or saran warp from legs, tail, and wings. Turn chicken breast side up and brush with butter. Cover with wax paper and cook 12 minutes more or until meat thermometer registers 180 degrees (temperature will increase to 195 degrees during standing).

DO NOT USE MEAT THERMOMETER IN OVEN WHEN COOKING!! Remove chicken from oven; cover with aluminum foil and let stand 15 to 20 minutes before carving. Note: For other weights of chicken, allow 8 minutes cooking time per pound.

Jan 09, 2009 | GE JVM1860 Microwave Oven

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