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How do I reprogram my technique bread machine I started it to soon and now it is programmed wrong for the bread recipe I have in there

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Unplug it and start again.

Posted on Sep 13, 2017

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6 Suggested Answers

6ya6ya
  • 2 Answers

SOURCE: I have freestanding Series 8 dishwasher. Lately during the filling cycle water hammer is occurring. How can this be resolved

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Posted on Jan 02, 2017

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  • 3 Answers

SOURCE: Black and Decker Bread Maker B2250

Here's a good basic white bread recipe that works great with a BD2550 (and usually doesn't even **** the mixing blade into the bottom of the machine

1 cup warm (not hot) water
1/3 cup milk
1 tablespoon sugar
1 teaspoon salt
1 1/4 tablespoons butter/margarine
4 cups flour
1 teaspoon yeast

Heat the water and add the milk to it. Dissolve the sugar and salt into this mix and pour the liquid into the bottom of the bread maker bucket (make sure the mixing blade is already in). Melt and add the butter to this mix. Add the 4 cups of flour directly on top, but do not mix it in. The flour will float on top of the liquid. Make a small dimple in the top of the flour in the middle with your finger and add the yeast into that little crater (at no point while adding ingredients do you let the yeast touch the liquid). Set the bread maker for basic setting 1, light crust, 2lb loaf and let it do it's thing. 3 hours later, you'll have a nice loaf of white bread with good consistency and density, and it usually leaves the mixing blade in the bucket (rather than having to dig it out of the loaf after).

Hope this helps!

Posted on Jan 04, 2009

KMusselmann
  • 247 Answers

SOURCE: need welbilt recipes for model abm 6000

Hi, Try this site. It has many manuals for Wel Bilt
Kurt
http://www.creativehomemaking.com/cooking/bread-machine-manuals.shtml

Posted on Mar 23, 2009

  • 11 Answers

SOURCE: i need the recipe book for the toastmaster 1183 corner bread machine

http://www.creativehomemaking.com/download/TR888_1183_Recipe_Book.pdf

Posted on Jun 02, 2009

CookingCindy
  • 1 Answer

SOURCE: banana bread recipe for sunbeam 5895

I have made the following recipe in my West Bend machine with great results. I just got a Sunbeam 5895 at a garage sale - it works great - just wanted a different "shape" loaf! I'm going to use this recipe in my Sunbeam - don't see why it won't work!

Here's the recipe!
1/2 cup softened butter, cut into small pieces for good blending
1 cup mashed ripe banana (personal note: if my ripe bananas don't measure up to 1 cup, I add enough milk to make it 1 cup. Seems to be okay)
2 eggs, large, slightly beaten
1/2 cup chopped nuts (optional)
2 cups all purpose flour
3/4 cup sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt

Grease inside of pan and knead bar generously with vegetable shortening (I just spray with Pan Spray). All all ingredients in order listed above to pan. Lock pan into bread machine. Program for quick bread. After a few minutes of mixing, I usually take a rubber spatula and scrape down the sides and stir in any flour that has not been completely mixed. I didn't do this once and ended up with a loaf that had flour coated corners!

Good Luck! Enjoy!

Posted on Jul 23, 2009

  • 1 Answer

SOURCE: need recipe book for sanyo SBM-15 bread machine

well i just download the manual for Sanyo SBM-15 Breadmaker so for those who was asking where to get one this is where i got mine from
sanyoservice.com/pdf/images/SBM-15(0M).pdf

Posted on Jul 09, 2010

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Recipe books


I have several recipe books for bread machines. You can use just about any book from other models as long as you follow recipes for your size machine. I.E. 1.0 pound loaves, 1.5 pound loaves, 2.0 loaves. Just be sure you choose the right loaf size when you program your machine and that your machine has the capacity to make the size loaf you want.

Jan 27, 2014 | Kenmore KTR2300 Bread Maker

1 Answer

Every time I make a loaf of bread it overflows the pan and pushes the lid up. I have followed the recipe in the book that came with the machine. What am i doing wrong?


You're using a fast-acting type of yeast instead of the standard active dry yeast. It's a very common mistake made even more common by the erroneous bread machine recipe writers.

Here are the rules concerning bread machines and the yeasts they love the most:

Use standard active dry yeast for all your standard-rise bread recipes.

For the fast-bake white bread recipes use only fast-acting dry yeast.

Fast-bake type mode selections are available on most newer models and the custom recipes provided in their instruction manuals are the only ones you should use. You should never experiment with recipe ingredients and their portions when using the fast-bake mode on any breadmaker.

P.S. Always refrigerate your yeast with a close eye on the expiration date.

When using grocery-bought bread mixes always substitute the yeast packet provided with fresh active dry yeast. Tip: A packet (or "sachet") of standard active dry yeast contains 2-1/4 teaspoons.

Hope this helps.

Jun 22, 2011 | Black & Decker B2250 Bread Machine

1 Answer

I have a Panasonic SD-YD 150 that I bought at a church bazaar. I looked brand new, so I took a chance and bought it. Well, nothing happens when I press the START button. The red light is lit and the...


There may be nothing wrong. 4 hours is probably the length of the bread program you chose. All bread machines do that. After about 15 minutes your machine should start the kneading process with a slow pulsing mix. Some machines and programs don't do anything for the first 15-20 minutes. Whole wheat recipes especially have a built in delay before any kneading begins.

Nov 22, 2010 | Panasonic SD-YD250 Bread Maker

1 Answer

I NEED THE FRENCH BREAD RECIPE FOR THE BREAD MACHINE I CAN'T FIND THE RECIPE BOOK THAT CAME WITHE THE MACHINE THANKS


1lb: 80degree F water 3/4 cup + 2 T, oil 1 T,sugar 1 t, salt 3/4 t, bread flour 2 1/4 cups, active dry yeast 1 1/2 t

2lb: water 1 c + 7 T, oil 2 T, sugar 2 t, salt 1 1/2 t, bread flour 4 1/3 c, active dry yeast 2 t
FRENCH PROGRAM

Aug 30, 2010 | Toastmaster 1183N Bread Maker

1 Answer

I purchased a Black and Decker Bread Machine and your recipe book does not have a recipe for just plain ordinary white bread. Why don't your recipe books include an ordinary plain loaf of bread? This is...


Hi, You can definitely make white bread in your machine. Just google for bread machine recipes and I'm sure you will find something. I actually went to a second hand book store and found a cool recipe book. I use this one more than the recipe book that came with my machine. Hank

May 20, 2010 | Black & Decker Bread Machine

1 Answer

Need manual for recipes


Hi,You can get some good bread machine recipes in the following links.http://allrecipes.com/Recipes/Bread/Bread-Machine/Main.aspxhttp://www.qis.net/~champion/bread/main.htmlhttp://www.cooksrecipes.com/breads/bread-machine-recipes.htmlhttp://southernfood.about.com/cs/breadmachine/a/breadmachine.htmgood luck,~regards,Jegan

Jun 03, 2009 | Kitchen Appliances - Others

2 Answers

Need manual for Welbilt ABMY2K1 bread machine


The old reliable Welbilt ABMY2K1 has been brought back to life as the new Stainless Steel West Bend 41200.
The exterior shape, control panel, programs, replacement parts, the manual, and recipes are identical. If you visit the West Bend website , you can download manuals, recipe book, and a replacement part list.

Apr 29, 2008 | Kitchen Appliances - Others

3 Answers

I Need a User's Manual or Instructions!


Here is the link for the West bend breadmaker site - they dont have manuals there but most of your questions are probably answered in the FAQs, and you can contact them direct for a manual; http://www.westbend.com/catalog.cfm?dest=dir&linkid=17&linkon=subsection If you want to get into breadmaking, there are a vast number of forums and sites - just type breadmaker recipes into google or similar. This review of your machine is not quite a user manual, but goes into lots of details about the programming etc. Hope this helps - most bread machines are pretty similar, and if you read a few of the discussion forums you will soon get an idea of how to do it - if in doubt ask someone who uses one to show you what to do or what you are doing wrong - always weigh the ingredients EXACTLY and put them in the machine in order - liquid, flour, yeast (a few recipes will differ, but thats the basics). :)

May 07, 2007 | West Bend 41090 Bread & Dough Maker

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