Question about Cannon 10476G Dual Fuel (Electric and Gas) Kitchen Range

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Cannon chichester calor gas oven

The above ovens don't get hot, the flame is on but doesn't flare up to get oven up to temperature

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Re: cannon chichester calor gas oven

The FFD or it might be called an FSD in cannons case is faulty it needs replacing. The fault is that it is not forcing open the valve to let teh gas come through when it gets hot... These are easy to fit if you know what your doing .... Be careful it is a corgi man job. Flame faliure device or flame saftey device.... 100 %

Posted on Nov 21, 2007

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Re: cannon chichester calor gas oven

Grill wont work..seems to be i force it????

Posted on Sep 06, 2010

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Can I adjust the regulator to lower the flame?

Hello Douglas;

My name is Peter. I am a retired field service appliance technician.

What bothers me is that changing these components increased your flame size?

1.) Make sure you have the correct gas safety valve. These valves are preset to inches of water column.

2.) The ignitor has nothing to do with your flame size. What happens is the oven thermocouple controls your oven temperature. When your oven get about 40 degrees above the set temperature, the ignitor and controlling gas components will shut down. When your oven temperature falls below the set temperature the ignitor and gas components will turn back on. There are ovens called accurate, which are expensive and do not have a 80 degree swing.

3.) Ok. Gas regulator. It is adjustable. Generally you have about a 7" water column pressure going into the regulator and 1" to 4" water column pressure coming out.

At the top of the gas regulator you have a long stem. Inside this stem is a shaft with a spring at the top and a valve at the bottom. In between is a rubber diagram which controls the valve based on the gas inlet and outlet pressure.

4.) Adjust. Turn the gas supply off to the range. Turn on the oven and gas burners to bleed the gas from the system.

There is a slot at the top of the stem. With a flat head screw driver, turn the stem top 1/8 of a turn counter clockwise to reduce the regulator outlet pressure. Turn the gas supply back on to check the flame. You may have to repeat this process to get your desired flame.


Mar 03, 2016 | Frigidaire Kitchen Ranges

1 Answer

Can You Change A Cannon Chichester Gas Range Model No 10578G From Natural Gas To Lpg Gas In New Zealand ( not in manual)

If it's duel fuel ie electric ovens then yes . If it has gas ovens then it's not worth doing as the ffd's will require replacing as well as the injectors and bypass screws

May 11, 2014 | Kitchen Ranges

1 Answer

Oven is ignighting o.k but not flaring up to get hot.

Your problem could be or probably is with the regulator...not enough gaspressure...

Propane, LP, or Natural Gas Regulator Problems

Nov 25, 2010 | Cannon 10476G Dual Fuel (Electric and Gas)...

2 Answers

Calor gas and cookers

You need a C.O.R.G.I. (soon to be re-named "gas safe" in april) engineer qualified for LPG to sort this.

Jan 04, 2009 | Cannon 10476G Dual Fuel (Electric and Gas)...

1 Answer

Burner flame shuts off during use and then you smell gas

all ovens, when they reach temperature they go off and on to kip the temperature, but if you smell gas the oven ignitor needs replacing, the ignitor gets red hot to ignite the burner ,but when ignitor does not get hot enough, it will have a delayed, that's the reason you smell gas.

Dec 10, 2008 | KitchenAid KGST307 Gas Kitchen Range

2 Answers

For caloric gas range, the bake function did not kick in after setting the temperature dail. Display window shows on but no gas burning. Temperature stays at 100 degrees.

Usually when an oven won't bake, it's because the bake igniter is weak or burned out. The igniter is a small, round or rectangular device, that's about 1 inch by 4 to 8 inches. It's near the burner itself.

The burner is the tube-type device the gas flows through before it's ignited. It has many small holes on the sides to let the gas, when ignited, form a long, low flame. If the igniter is weak, if it glows red but doesn't get hot enough, or if it's burned out, the gas doesn't flow to the burner and the burner won't ignite. If this is the problem, you may need to replace either the igniter or the gas safety valve. Usually the igniter is to blame.

Other causes Other reasons that your oven may not bake are:

  • The clock settings are incorrect (if you have timed baking or a self-cleaning oven).

  • The thermostat is defective.

  • The safety valve that prevents accidental gas flow is defective.

  • The selector switch is defective.

if this helps please vote me a fix ya

Jul 18, 2008 | Kitchen Ranges

1 Answer

Gas oven not heating


I'm guessing that there is an issue of some kind with flow of heat inside the oven. Gas ovens use the hot air/gas exhaust to heat up the oven. Flames mean heat. The flames should be about half an inch long or so. If not, there may be an issue, but I don't think that is it.

Have you lined the oven with foil? It is possible that vents from the boiler section are closed up? That will prevent heat from reaching the oven.

Dec 03, 2007 | Whirlpool SF367 Gas Kitchen Range

1 Answer

Oven does not maintain temperature. Part 2

sometimes when they get hot that is when they fail

Sep 18, 2007 | GE Profile Spectra JGBP90 Gas Kitchen...

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