Question about KitchenAid KSM90 Ultra Power Series Stand Mixer

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Can kenwood patissier (400 watts)handle dough mixing efficiently.

What is the min. watts needed for dough mixing? which mixer do you suggest?

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Posted on Jan 02, 2017

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KitchenAid ACCOLADE 400 Mixer. When mixing dough the bowl jumps out of the bowl lock. How do in resolve this problem?


Make sure that the bowl is fully tightened in the bowl lock. If this does not solve the problem it may be that the lock disc itself needs to be replaced or that the amount of dough is more than the dough hook can handle.

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My dough hook is stuck in my K mix kmx50.


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Instruction Book KMX50, KMX59 English - Kenwood

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Hi, We have a 3phase Hobart D300 Mixer onboard and the cooks are complaining that there is not enough grunt. I have checked the 3 speeds and they are working finee however when dough is being mixed it...


Hello Veelec,

As the machine is mixing dough it seems that it is getting sluggish. This is caused by the machine being over loaded. Although it is a 30 qt mixer that is for liquid filled capacity. I do not know what kind of dough you are mixing so I will give you a light to medium dough and then the heavy dough capacity. Also on this machine all dough should be mixed in speed 1 or low to keep from damaging the machine.

You will need to know the Absorption Rate (AR) of you dough, to find this you take the weight of the water divide the weight of the water and multiply by 100.

AR = Water Weight / Flour Weight x 100%

The higher the percent the higher the capacity the lower the percent the lower the capacity. Also the temperature of the water will have to be considered as the colder the water the harder the dough it is to mix the dough the batch should be reduced by 15% to 20% for water temperature between 65-75 degrees.

For a Light to Medium dough with a 60% AR the unit capacity is 45 pounds in first speed.
For a Heavy dough at 55% the units capacity is 30 pounds in first speed.

The above capacities are for bread doughs, if you are doing pizza dough, dough nut dough or wheat dough please post back to this thread and I will help you to find the capacities.

I hope that I have helped you with your problem and would like to thank you for using FixYa to find a solution to your problem.

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Kitchenaid Heavy Duty 325 stand mixer. Making cookies and now the motor runs but it doesn't turn to mix. PLease help/.


kITCHEN AID ARTISAN 325 WATTS TILTING HEAD PIN CAME OF WHILE MIXING DOUGH. HOW IS THE EASIEST WAY TO INERT PIN BACK OR LINE UP THE HOLES TO INSERT PIN?.

FRANKAMOR

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Is 300 w mixer powerful enough to mix bread dough?


Your mixer is easily able to handle the kneading of bread dough. Please advise:

9 cups of all purpose white flour, maximum.

6 cups of specialty flour, maximum. This is any flour besides all purpose white.

Bread doughs are only to be needed on speed 2, and never for longer than 7 minutes.

This is all stated in the Use and Care guide for the mixer itself. If these guidelines are not followed, it may lead to a product failure.

Jul 02, 2009 | KitchenAid KSM90 Ultra Power Series Stand...

1 Answer

Which kenwood mixer to buy?


Hi. Congratulations for researching mixers. I wish I had before I bought my Kitchenaid HD Pro. All mixer manufacturers over-rate their products. Goto www.consumeraffairs.com and do a search for each mixer you are considering. Most mixer failures are caused by mixing heavy cookie or bread doughs. Although manufacturers claim that their mixers can easily handle these doughs...They cannot! My Kitchenaid self-destructed after 30 batches of bread dough. "For the way it's made"! Indeed! I solved my problem by buying a Hobart N50 mixer. It's a 5qt. and handles anything I throw into the bowl. I bought mine used, and refurbished it myself. New these units cost $2,035.00 USD.

If this solution has assisted you, please rate it. Good luck! ricardok45.

Mar 15, 2009 | Kenwood KM800 Major Classic Stand Mixer

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Loud and throws flour all over


Do you find the motor running too fast at the lowest setting? Then you need to bring it to someone to adjust the low speed setting. If you are preparing double batches you are over loading the mixer and/or using too fast a speed setting to mix. Don't try to double recipes just because the bowl can handle the volume, the motor cannot and will not last very long if stressed mixing dough frequently.

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1 Answer

Dough Hook Stops moveing under heavy load


Does the mixer work in any other speeds?Are you mixing pizza dough and in what speed?I service these mixers alot--i work for hobart.It sounds to me like you have a sheared key on one of the shafts.The mixer doesnt have a clutch.

Feb 21, 2008 | Hobart H600 Stand Mixer

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