SOURCE: I have a problem with uneven shaped loaves
I can't get my dough to rise all the way. I can't figure out what is wrong. Ive tried differt yeast,flour,made sure the water is the right temp. and the rest of the ingredients. Maybe my machine isn't working right please email me with some solutions
SOURCE: Bread falls while baking
Try using a little less yeast or slightly more flour. The dough is either not quite stiff enough or slightly too much yeast.
SOURCE: Panasonic bread machine SD253. Programmer
The only thing you can do for these machines is the following:
first, if the unit is always plugged in, disconnect it for at least an hour. This may reset it.
I doubt there are parts...but if you disassemble the unit and cycle all of the connectors, you may get lucky. IF parts exist, you'll likely need a timer module.
SOURCE: Can the kneading paddle be removed before baking?
Hi,
Yes you can remove the paddle before baking. The cuizinart has a buzzer that sounds when to take the paddle out
If you want to take the paddle out you should make sure your machine has a pause feature so you don't lose any rising time.
Take pan out of machine, empty dough into a bowl, remove paddle, squirt the shaft in the bread pan lightly with veg oil (prevents sticking) then return the dough after final kneading time and before final rise.
Hank
SOURCE: Kneading paddle is baked into bottom of bread
Yes, this is a common occurrence.
Nothing to worry about unless you chow down and forget to remove the paddle(s). :)
Since the paddle(s) stays in the pan after the kneading and through the baking process. The bread can trap the paddle(s) as the batter cooks.
We have gone through 3 different bread machines and over time all eventually did this. A little wear on the spindle will loosen the paddle(s).
Hope this helps!
Testimonial: "Thanks."
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