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How long do I cook a pork tenderloin ... 1 pound and at what temp

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Bake 60 minutes at 350F until internal meat temperature reaches 140F for medium, 160F for well done.

Posted on Dec 22, 2016

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How long does pork tenderloin take to bake and what temperature?


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http://www.porkbeinspired.com/wp-content/uploads/2014/06/2924.pdf

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I have an all clad pressure cooker I need to know how long to cook a 5 pound pork roast for pork tocos


Hi Sharon! If you want the seasonings to get all thru the meat, I would cut it into about 6 pieces. Add your seasonings and cook it for 20 - 25 minutes. I have been cooking for 50 years and bought one of the electric digital pressure cookers. Liked it so much I bought another one. I made a pork roast about 2 weeks ago and I cooked mine for 25 minutes, It was so tender I could pull it apart with dinner forks. The seasonings I used were fresh diced onions ( 1 med) 2 cloves fresh garlic diced, salt and pepper to taste. Hope this helps.

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How many minutes per pound for a pork roast?


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I purchased a 1.3 pound boneless pork loin roast stuffed with spinach and mozzarella. at what temp do I cook it and for how long?


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1 Answer

I have a beef eater signature series 3 burner please advise instuctions for roasting pork


Depends on what your cooking.A roast of pork,I would brine for 3-6 hrs before hand,then use 2 burners for indirect.To get a better idea try one of these sites.Your making me hungry thinking of this :}
{I do a pork tenderloin in the smoker bacon wrapped,butterflied with stuffing,smoked with apple wood}


http://cookeatshare.com/popular/cooking-a-pork-roast-on-a-gas-grill
or
http://www.foodreference.com/html/rubbed-g-pl.html

Good Luck,hope it turns out well.

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1 Answer

Tenderloin recipe


Here is one I like to use. Marinate in a little veggie oil and honey mustard dressing overnight. Rub it down with Honey Mustard after the marination and sprinkle on a good Pork Rub (purchase at Winn0Dixe or Publix) or make your own. You can Google Pork Rub. Place the loin in your smoker at 225 and use a digital probe in the loin. Cook till 142-145 internal temp. Take off, wrap in foil and then a towel and let stand for 1/2 hour. Slice and enjoy. I hope you like it.

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1 Answer

Need to know cooking time and temp for a 7lb pork


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I hope this helps.

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