Question about Whirlpool Ovens

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I have a Whirlpool drop in stove. I had food in the oven baking and all of a sudden the timer started going off. F-1 was displayed on the front of the stove. Can you tell mean what F-1 means?

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F1 - Control Board Failure - Replace control board (clock).
F2 - Oven Temperature Is Too High - Check for welded contacts on bake and broil relays. ...
F3 - Open Oven Temperature Sensor (RTD) - Replace oven temperature sensor (RTD).
F4 - Shorted Oven Temperature Sensor (RTD) - Replace oven temperature sensor (RTD).

Whirlpool Google Search

Posted on Dec 15, 2016

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Posted on Jan 02, 2017

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Hi Jason. Have you performed the following actions?
Electronic Timing Center (Analog Clock w/Digital Display)
Synchronizing the analog and digital clocks
1. Press the "timer" and "start time" buttons simultaneously.
2. Turn the set knob to move the hands on the analog clock to any time setting.
3. After five seconds the display will go blank. Press the timer button and using the set knob, set the digital time to the exact time on the analog clock. This will synchronize the two clocks. You can now set the time of day.
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The time-of-day must be set before any other program can be used. When your oven is first connected to the power in your home, the digital display will show 00:00. To program the time-of-day:
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2. Turn the "Set" knob until correct time is displayed on the digital clock.
3. Release "timer" and "bake hours" button
The analog clock will automatically set after the digital time is set

Let me know so that I may follow up if need be.

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Hello. I can help you.

Usually, when an oven won't bake, it's because the bake element is burned out. The bake element is the black, pencil- thick tube at the bottom of the oven. When the oven heats, the element glows red. This element has an expected life-span of several years. It may last for only one; it may last for many more. When the element burns out, you need to replace it.
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Product manuals are available for most in-stock items.
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