The collapsible paddle is not staying high enough to avoid scratching pan! It is as if there is missing a piece to keep paddle at the correct distance.
SOURCE: The shaft that turns the paddle
There is a small clip on the bottom it speads to loosen it off the shaft if this is missing a clip can be obtained at a auto parts store and then you will be back in business.
Put the shaft out and clean and oil it with olive oil, peanut oil or wok oil.
Then put it back together.
SOURCE: worn out bread pan
I had great success in finding what I wanted for my breadmaker at http://breadmakerpartsemporium.ioffer.com/. They have manuals and parts for most breadmakers at very reasonable prices.
SOURCE: The nonstick paddle is scratched. Is it still safe to use?
Hi,
The health factor is based on what they coated the paddle with in the first place. Besides flaking non-stick particles look nasty in your fresh baked bread.
Try this site.
http://www.breadmakerguru.com/search.aspx?s=tr444
Hank
SOURCE: I am getting bits of pieces of silver flaky
That is probably the nonstick coating coming off the paddle or your breadpan or both. Are there scratches in your pans or paddles surface where you can see the metal under the non-stick coating? If yes, that is probably what you are seeing in your bread. I would tell you to try to get a new pan and paddle if they are scratched, but if your machine is squealing too then you should try to get a new or good used machine as you would end up spending more on the pan and paddle plus repairs to end the squealing, so you should just replace your whole machine. I have some models that are like new if you are interested in buying one. I would have to go through ebay and sell the almost new/new ones for $40.00 including shipping if you are east of the Mississippi. If you shop on ebay you can get one from me or of course others sell them there too.
SOURCE: My paddle keeps coming off when the dough is
Your paddle is probably worn out and has too much play in it. Some play is necessary to get it off for cleaning but it shouldn't be so loose it is coming off during kneading.
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