I've just converted my stove from natural gas to propane and the oven and broiler flame are both to high, how can I lower them?

yes sounds like you missed the oven burners at the bottom of unit

Stoves are usually sent from the factory set for natural gas. they have to be converted to Propane. If it is set for propane the flame will be very low on natural gas. If set for natural gas on propane the flame will be very large. The orifices for natural gas are much larger than propane orifices. and the regulator is converted acordingly.

as in height of flame? if its too large a flame and you have switched from natural gas to propane gas you must turn the orfice spud down onto the orfice face to adjust it,just land it lightly,do not turn it down overly tight

Hello,

Their is no marking or anything easy to determine that.....however natural gas is lower pressure that propane so if you were using propane and it was set to natural ALL the flames would be huge since it would be operating on the higher pressure while it was set for the lower pressure which would result in a flame thrower from each burner and soot so if the flames are pretty normal size despite the small adjustment for the simmer i believe its set to propane.


GENE

Are you on natural gas or propane? If you are on propane did you have it converted form natural gas. Due to the difference in orface size you will be getting more gas flow then needed. If it was converted you need to contact the store and advise them it has a possible gas valve problem.

im pretty sure ,you will have to convert both...look in the installion instructions first...good luck...

you can turn the supply valve down

On top of that safety valve is a nut. Get a good fitting wrench. Turn on the oven and use that good fitting wrench on that nut. Turn it counterclockwise till the flame comes up about midways of the flame spreader. Don't get the flames too high. Midways of the spreader now. LOL

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propane is higher pressure than natural gas, there should be some orifices on the stove for the top burners, some have them near the top in a metal clip, some have them in a lower location, usually you can see them from the back of the stove. the oven and broiler may only need "tightened down", and the air blend will probably need adjusting for "flame color", you don't want yellow flame tips, good luck!

Most gas stoves are shipped for natural gas .You need to check the orifice on each burner to see if they are for natural gas or propane.If you ordered propane the stove should have been shipped with the orifices.They may be in a bag with your stove documents.

tk46