The orange light has come on for about 1 day. It used to be the green light that is on. The food is still frozen - do I need to be concerned? Thanks.

Check along the back and sides of the freezer for any vent-like openings that are covered or blocked by packages. There may be a sensor that's not getting air flow as it should. Although most upright freezers are now frost free, there still can be ice buildup in critical areas such as the thermal sensor or the fan. Can you tell if the fan is running?

Even if the compressor has failed, your frozen items will keep the temp down for several days. I suggest you move the frozen goods to a neighbor immediately. Meat or fish in particular quickly becomes unsafe to eat without at least refrigeration.

Without knowing much about Frigidaire , I would say at a guess that the green light would mean there is power on and the orange would be that the temperature isn't down to what you have selected yet. Most freezers have these 2 lights or a display showing the same. Check that the freezer hasn't frosted up and the food has frozen correctly. If you have a thermometer, most domestic freezers should run at around -18 degrees celcius. If its a larger type for long term storage, the freezer would normally run at around -20.

Red light lit on freezer means that is not reaches operating temperature.

Most often the old freezer has three indicator lights.
- Green light : that it is brought to a power source and turned on - Red light : means that the temperature is above -18 degrees
- orange light : pressing the so-called SUPER-switch which means that the compressor is running continuously. The SUPER-button switch on a few hours before you begin deep-freeze foods. Freezing time depending on foods quantity (kg). With old freezer must be careful to turn off the switch S (orange light) when the red light goes out or when foods are frozen, otherwise after a few days may burn out the compressor. You should be following the instructions from user manual.
In new freezer managed by the electronics, this function has a predetermined maximum duration, in order to protect the compressor, and can have different marketing names like "shopping".....

Dado

You have a bad relay or compressor

Red Alarm Indicator Light
Under normal operating conditions, the internal temperature of the freezer will ensure the long-term conservation of the stored food. When such temperature rises above a certain level (-12 °C), the appliance will trigger an acoustic and light alarm. The light alarm is a blink red light (Red Alarm Indicator Light), while the acoustic alarm is an intermittent sound.
You can stop the acoustic alarm by pressing the Acoustic Signal Stop Switch once.

When switching on the freezer for the first time, the Red Alarm Indicator Light will blink until the internal temperature has reached a level required for the safe conservation of frozen food.

Fast Freeze function
If more than 3-4 kg of food is to be frozen:
1. Press the Fast Freeze Switch for 2-3 seconds to activate the fast-freeze function 6-24 hours before placing the fresh food in the freezer, the Yellow Fast Freeze Indicator Light will illuminate. The compressor will now run continuously, to ensure that the fresh food is frozen as quickly as possible.
2. It is possible to deactivate the function at any time by pressing the Fast Freeze Switch for 2-3 seconds.
3. Place the foods in the freezing compartments (indicated with graphics).
4. Once the food is completely frozen (it may take up to 24 hours) you can manually switch off the fastfreeze function by pressing the Fast Freeze Switch for 2- 3 seconds and the Yellow Fast Freeze Indicator light will also go out.
5. Move frozen food from the freezing compartments into the other compartments (storing compartments) to make room for another freezing.

If the Fast Freeze Switch is accidentally left on, the fast-freeze function will be automatically switched off 48 hours later. The Yellow Fast Freeze Indicator light will also go out.

I believe that you all understand. If you intend to freeze larger amount of food then certainly a few hours before some shopping switch on the fast freeze function.

Dado

This is a super freeze button, it is for when you get a lot of frozen food and put it in you can push the super freeze button and it bypasses the thermostat and runs the freezer constant to freeze the food quicker.

it may take upto24 hours to settle to -18C,remember it has to cool right through the food in the freezer,as well as the walls.also if the food went soft, it is spoilt......cook meat asap then refreeze.

Hi. I am Kelly and welcome to FixYa. Here is the real question..... Is the food staying frozen?

Freezers usually defrost 3 times a day (8 hr intervals) Some as often as 4 times a day. The freezer use concept is that it is not opened more than 3 times a day. (Yes there will be more times than that any given week)

Having said all of that.... some things to look at.

1. Check the door seal for any signs of tears... grease... collapse...

2. Make sure there are no gaps in the door or between the closed door and the seal.

3. Many people don't check this one... but make sure it is level. An un-level freezer can cause the door seal not to function correctly.

Now if your saying that the food is actually defrosting... then there are a few other things that can cause that.

A. Sticking / defective Defrost timer

B. Defrost element is not heating and the freezer goes through a VERY long defrost cycle as the contents have to reach 60 Deg F for the 60 Deg bi-metal thermostat to close and advance the defrost timer to start the compressor.

C. Intermittent operation of the 60 Deg thermostat

I hope this clears things up a bit for you.

Thanks for using FixYa.

Kelly

I used to sell freezers.the green light tells you the mains is on and the freezer should work.The red light is to inform you the freezer is not low enough temperature,and the orange light is a fast freeze light to over ride the thermostat for use when introducing fresh food.It should not be used for prolonged periods as it may burn out the compressor although in your case you already have a problem and should seek advice or buy another freezer.If you get a cheap freezer thermometer it should confirm what I am saying.