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Christopher L Carro Posted on Oct 08, 2014
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How do I replace the thermostat on an Avanti 24" stainless steel electric range

The food is not cooking properly but the element does heat up. I am assuming it is the thermostat. Where is the thermostat located?

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Thomas Beaver

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  • Avanti Master 2,119 Answers
  • Posted on Oct 08, 2014
Thomas Beaver
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5 Related Answers

Anonymous

  • 290 Answers
  • Posted on Oct 29, 2007

SOURCE: Preheat taking long time

If your oven has the hidden bake element then it is probably working properly. A standard oven with an exposed bake element will usually take about 12-15 minutes to preheat. The hidden element models take a little longer but they usually heat a little more evenly.
Post back if you have any more questions.

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Anonymous

  • 447 Answers
  • Posted on Nov 16, 2007

SOURCE: GE Electric Range

It is very common for elements to "catch fire" when they fail. It is really electical arching. But to answer your question you shouldnt be concerned if it ever happens to the bottom element immediatly kill the breaker it will stop instantly. dont use a fire extinguisher as it wont stop the arching. And most ovens do use the upper broil element for baking for very short intervals like 10secs on every minute or so to brown the top of product. Some models (especially older builder line ) do not

Anonymous

  • 2 Answers
  • Posted on Apr 05, 2009

SOURCE: how to clean the cast iron grates and stove top of a gas range

glass cleaner WITH ammonia, and a small toothbrush works well. mop up with an old washcloth, rinsing often. for pieces which have gummy residue, and which can be removed to the sink for soap and water finsing afterwards, try GooGone.

Anonymous

  • 43 Answers
  • Posted on May 10, 2009

SOURCE: frigidaire range blew up

It sound like something shorcircuited and put WAAAAY more current through your oven than it can handle.
You could test the circuitbreaker's circuit by pluging something else in that circuit (a 2kw appliance would be an appropriate test).

It's hard to say for sure but with a fault like that if it wasn't from the oven itself your circuit board should show a visible sign of overcurrent.

I would suggest trying to get something out of the Frigidaire, talking to the retailer if he can do anything and if no one gives contact a consumer reports journal. They love dirt like this.

Frankly, this fault, if it is oven related is dangerous and all appliances should be 'intrinsically safe.'

Good luck.

Anonymous

  • 2 Answers
  • Posted on Jul 20, 2010

SOURCE: Stainless Steel Range Tops.

The only way to clean it is with steel wool. I use 2 different grades, but finish with a fine grit-0000. You still can't get it completely clean, no matter what you do. Forget it looking new. It's not real stainless steel if it's model FEF455BBA. I won't EVER buy this sort of top again either. I have had numerous problems with it, including since it conducts heat and doesn't shield wiring from the heat generated by the eyes, it is constantly melting out the plug-in elements for the eyes. I am surprised it hasn't been recalled. I am surprised more people haven't had fires!

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Why choosing stainless steel is best for Commercial Kitchens?

Stainless Steel are alloys that are made up of iron and generally contain around 11.5% chromium. The addition of chromium allows the alloy to form a protective self-healing oxide film, thereby making them resistant to corrosion and oxidation even at extremely high temperatures. Due to this feature, stainless steel is used for making products across many fields. For obtaining special properties, nickel and other elements can be added to this alloy.

Stainless Steel has excellent resistance to corrosion, protection against corrosion, hygienic material, good strength and ductility, ease of fabrication, ease of maintenance, excellent durability.

Stainless steel is less reactive with foods as compared to other materials.

Therefore, it is used in different industries such as Food industry, Pharmaceutical industry, Petrochemical industry, Automotive industry, Construction industry, Oil and Gas industry, Medical field, Water and sewage systems, Aviation engine components, Nuclear industry.

For more information Click Here
Stainless Steel Flanges Manufacturer Stockiest Supplier
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How big of turkey will a Morrone TKF 300 A turkey fryer cook.

Turkey Fryer is deep enough to fry a 12 to 14 pound turkey and wide enough to be used as a seafood boiler. Heating element is made of stainless steel. It comes with aluminum bailing basket with adjustable quick drain system, control with safety shut-off and a built in digital control with thermostat and timer. Swing out drain valve for easy draining and clean up. CSA certified.
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The heating element becomes red hot,but the food doesn't appear to cook in an appropriate time os fashion. Any answers or suggestions

The top of whatever food you're cooking should be in the center of the oven for the most effective cooking. Do you have the oven set on bake or broil? Broil is a direct heat method and if the food is on the lower shelf and the oven is set on broil, the food is not getting enough heat to cook it properly. Baking heats the lower element and the heat rises to surround the food. Broiling heats the top element and since heat rises, it is not getting down to the food to surround it and cook it.
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I have a Chef Ceran Cooktop Model EHC64oU with four elements. The problem is that it doesn't seem to cook anything on a low heat. It stays on low for a few minutes and then the the temperature increases...

I am assuming having looked up the model that you have a glass top range. These ranges use a thermostat to regulate cooking temperature, and when they go bad you will either suffer from erratic cooking temperature or have no heat at all. The best solution I can think of is to replace that thermostat.
Aug 05, 2010 • Cooktops
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Oven element doesn't work, the ohm meter test them ok

on electric there may be a thermostat or fuse trace the wires to see if they run straight to oven or to a fuse on back of oven or under cook top. if comes str8 off the board to element just check volts.
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Front left element is in run-away mode; it keeps cycling on and off when the knob is in the off position.

The knob (also called thermostatic control) is stuck/broken. The burner is going on and off just as it does when it's in normal use. Just can't turn it off. Will probably need to replace the thermostatic control -- not easily repaired.

Charlie
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Fan but no heat

This tutorial will show you how to check your Smeg element and how to replace your Smeg cooker element.
Here are the 3 main faults to look for in your oven or cooker that is not heating
  1. Your oven will not work until the clock/timer has been re-set after replacing an oven element or tripping the electrical supply. Consult your Smeg manual.
  2. If you're Oven is not getting hot or heating up it could be a faulty element, if the fan in the oven is running and the thermostat light is on, this will lead us to believe that the element has gone faulty. With grills the thermostat light should come on there should be heat, if not then this could be the grill element or the thermostat.
  3. When you turn the oven on, the household electrical supply trips on the Rcd (this is the earth trip in the fuse board sometimes called the breaker tripping) your fan oven element has gone to earth and needs replacing.
If this helped like us on Facebook please
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Hotpoint bottom oven

Cooking is determined by 3 things so let's look at what they are and what they do.

They are:

  1. The Fan Oven Element - This is very much the same as a light bulb only instead of giving off light it gives off heat. Like a light that is switched On or Off by a wall switch, the Element is switched On or Off by a Thermostat according to the temperature required. In short if the element fails your oven will be cold.
  2. The Fan & Motor - This sucks the air in through the centre mesh and circulates it around the Element and pushes the heated air out of the top, bottom and sides of the back-plate. Fan ovens cannot heat properly if the fan is not running OR if the fan runs too slowly as the motor starts to fail.
  3. The Thermostat. - This is basically an On/Off Switch that responds to the temperature in the oven. If The Fan is running correctly and you are achieving some temperature in the oven, then the fault will be with the Thermostat.
I hope this Helps - Terry

ALWAYS ISOLATE THE POWER SUPPLY BEFORE WORKING ON THEI APPLIANCE!
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