Why brew station says pour water - Hamilton Beach BrewStation 47214 Coffee Maker

VPR has a semi-sealed tank that keeps +1 pot of water heated and ready to brew. Pouring in a full pot of cold water will fill the top tray and allow a slow trickle of cold water into the top which forces hot water to over flow into the brew basket. This continues until all the cold water drains into the heater tank. So the brew is matched volume per volume. UNLESS the thank was empty or not filled prior to brewing. Follow the brewing instructions from Bunn (on line for *FREE* download at Bunn.com)
* If it leaks (from the bottom) only when you pour in water. Then your pouring it too fast and over flowing the fill tray. slowdown, watch the level in the tray. do not fill past the lid.
* If it leaks just sitting (not brewing) then there is a hole in the tank. Call for service.
* If it leaks after filling the tray half way. then the top of the tank has a leak, loose, cracked, or missing gasket. There is quite a few gaskets on the lid. Call for service.
* Final; Leaks are always bad around electrical equip. Best to unplug and call for service to be safe.
Aloha, ukeboy57

Be sure spray disk and brew gasket are properly installed in the
brew head.

Be sure the water supply is properly connected and the water
supply valve is turned
ON

Be sure the WATER TANK IS FILLED
BEFORE plugging the brewer into a receptacle, or otherwise
connecting brewer to electrical power
THE WATER TANK MUST BE FILLED

Place an empty decanter under the brew head. Lift
the pour-over cover then pour warm tap water into the pour-over
opening until water flows from the brew head. When water stops
dripping from the brew head, empty the container.

Once the tank is full of water,
connect the brewer to electrical
power. The heating elements will begin heating the water in the
tank.
When the water has reached the proper temperature, the
"READY To BREW" light will glow. http://www.cdccoffee.com/pdf/bloomfield-8571-8572-user-manual.pdf

Mine Too! So frustrating. I have to take out the coffee filter, then remove the piece that it sets in. Make sure and clean the spring and the hole in the bottom. This seems to cure the problem until the next time. It seems to get plugged up quickly. I have learned to rinse it out every time I make coffee.

VPR is a pour over "Volume Displacement" brewer. Required to completely fill the inner tank and heat prior to using brewer. BEFORE plugging in unit, water must be poured into upper tray and with brew funnel and empty pot in place. Keep pouring water into top fill tray until water drips out of brew funnel. Plug in VPR and allow it 15-20 mins to heat up. leave the pot as there may be additional water dripping. Remove power if there is any water spilling out from other places like the top pan cover or bottom of machine. With the initial heating done, take a full pot of water and slowly pour into the top filling tray. HOT steaming water should come out of the brew funnel to fill the (empty) pot. Prep is done and the machine can be used to brew a pot after 10-15mins of reheat time.
*** the machine you have needs to be checked for leaks in areas mentioned above. Water should only come out of brew funnel (if not present then the brew head or if that is missing then the brew pipe. All will need to be replaced prior to brewing.) Leaking under machine is an indication of leak(s) in pour tray,tank,tank cover, gasket, probe gasket. This machine like any used equipment should be checked out by qualified tech prior to use. Be aware that coffee vendors sometimes rent or loan brewers to customers.

Remove the water filter, if you have one. Pour 2 cups of vinegar into the water reservoir. Turn on, wait 20 seconds, and turn off. Leave for 30 minutes. Then turn on, and turn off when finished. After it has cooled, dispense several cups, then empty and rinse the reservoir. Run two or three more cycles with (clean) water only, allowing to cool between the cycles.

Sure Thing :)

1) Open the lid
2) Take out the filter basket.
3) Take out the Coffee Tank and fill it with water to the appropriate mark at the back of it. (Should be a stepped type marker)
4) Pour the water from the Coffee Tank into the Water Reservoir in the coffee maker it's self. (This should be on the left side of the metal warming plate.
5) Place the Coffee Tank back on the brew station.
6) Place the Filter Basket back in the coffee maker
7) Add a coffee Filter and 5 Tablespoons of coffee
8) Close the lid
9) Press the Brew/Start button (The top left one)

After many months, I solved the problem of the red light staying on the Tassimo Coffee Maker. Use these easy steps.
1. Fill a 2 cup measuring cup with hot water.
2. Mix in descaler.
3. Pour in the empty water tank.
4. Put the yellow cleaning disk in the chamber and close chamber. Put the two cup measuring cup under the spout.
5. Push and hold the brew button for about 3 seconds (until the red and green light flash.
6. Now don't touch the machine. It will do it's thing for about 20 minutes. (Don't be impatient and start to push buttons, just leave it)
7. When it finishes it's cycle. The red light will turn off. Then clean the water tank and put fresh water and run clean water through the brewing cycle 4 times. Your machine is now ready for use.

These tanks can't actually be overfilled since all water poured in displaces the exact same amount of water coming out the spout. So, whatever amount of water you pour in, will be the same amount of water that flows to your pot minus the amount absorbed by the coffee grounds and filter.

Your problems sounds like an undersized (Non Bunn) filter, or clogged brew basket. To verify this, try pouring in only half the water for your brew cycle and wait for it to finish dripping, then pour in the rest. If no overflow has occurred, you simply have the wrong type of filter. If overflow begins again, you have a clogged brew basket, since no Bunn can flow too fast for the brew basket to keep up with it.

This is because Bunn filters are manufactured differently than generic store bought paper filters. They will flow faster, brew cleaner and stand up better than normal generic filters.
Remember, Bunn makes their OWN filters for good reason.
They made the first, best paper filters for drip coffee pots, and all others are just generic dioxin gas producing paper.

This is a pour over unit.

You fill the tank with water, it heats the water in the tank.
When the water in the tank is at brewing temp, the lite should go out.

To brew coffee with this system, you put a filter in the brew funnel, put coffee in the filter. Place the brew funnel in the slide tabs to hold in place. put an empty decanter on the warming plate under the brew funnel. Then take one decanter of fresh water and pour it in the top of the brewer where it says "WATER ONLY" the coffee will begin brewing immediatly.

I had the same issue, poured in 8 and out came 6. Here's what I did to clean and fix.
1) Unplug the NHB
2) Remove accessories like the pot and basket
3) Bring NHB over to the sink
4) Snap off the entire top cover (not the swing lid) by starting at the front and lifting upward (the top cover is about 1/4" thick). The back of the top cover will pivot a bit and then pop off exposing the pour reservoir. Remove the flow stopper inside the pour reservoir by lifting it straight up.
5) Place the top cover and flow stopper aside.
6) Remove the brew diffuser (located underneath the top where the brew basket goes. Twist counterclockwise gently but forcefully enough to snap it past the lock tabs which hold it in place. You'll know that it you've done this correctly when it just falls out.
7) Still over the sink, tip the NHB in a fashion where the back side is facing upward and the brew side is facing down into the sink. You'll be holding the NHB horizontally by the top and bottom of the unit. This will allow any water in the tank to pour out the brew spout. Begin to tip the unit as if tipping upside down as this will allow any remaining water to drain out. If this does not work the brew spout hose may be clogged and you can just tip the unit entirely upside down to empty it from the fill hole in the pour reservoir.
8) Return the NHB to the upright position in the sink.
9) Using a scotch brite sponge and some baking soda, clean the inside of the pour reservoir and rinse.
10) Using the tool Bunn provided, clean out the brew spout hose which is located under the brew hat. This is the little hole where the water comes out. If you don't have the tool Bunn provided you could use something like a plastic tie-wrap. Don't use anything metal as the hose you're cleaning is made of plastic tube and could become punctured. Clean this hose for just a minute or two to ensure that there are no significant obstructions.
11) With the NHB upright in the sink, pour a slow stream of hot water from the faucet, about two cups, directly into the fill hole located in the pour reservoir.
12) Tip the unit horizontally, as in step 7, and place the tip of your finger over the pour reservoir fill hole covering it completely.
13) Shake the unit back and forth horizontally so the water in the tank splashes around and frees anything which may be built up in the tank. Some water may splash out of the brew spout hose.
14) Tip the unit as in step 7 to drain the tank water out.
15) Fill a 16 ounce glass with hot water and 2tbsp baking soda, mix and pour into the pour reservoir fill hole.
16) Repeat steps 13 and 14 once.
17) Repeat steps 11 through 14 three times.
18) Clean the pour reservoir cover, swing lid and flow stopper.
19) Put the flow stopper back in place.
20) Attach the top cover.
21) Clean the exterior of the NHB.
22) With the boil and warmer switches off, plug the NHB into the electrical outlet.
23) Turn the boil and warmer plate switches on.
24) Fill the NHB with one pot of cold water and close the swing lid. Wait one minute.
25) Fill the NHB with another pot of cold water. Place the pot on the warmer plate and close the swing lid. If water does not yet come out, fill with one more pot of water.
26) Allow water to drain from brew spout until it stops draining.
27) Empty pot.
28) Fill pot to 10 cup line and pour into the NHB. You should find that the NHB now delivers 10 cups back to the pot. Empty the pot.
29) Clean brew spout diffuser and replace back in the brew hat.
30) Clean the pot, pot lid and brew basket.
31) Wait ten minutes for the water in the tank to boil.
32) Brew your coffee as you normally would.

The only issue I experienced during this process was with the warmer plate switch. It appeared that the light in the switch blew although the warmer plate still warmed normally. Shortly after the water in the tank started boiling the warmer switch light started operating again.