Question about KitchenAid KHHS179LSS Convection / Microwave Oven

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Code F7-E2 came up on oven KEB107

The oven just shut down when I was baking a cake

Posted by Anonymous on

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Posted on Jan 02, 2017

  • 1 Answer

SOURCE: method of baking a cake in Microwave

I hv got a ifb microwave oven 23sci with powergrill and i have tried baking cakes half a dozen time and every time it gets burnt. The sides get baked and the central zone is unbaked. MY method is , I take a glass utensil and put the cake mixture into it and put the same into the ifb oven, then i select the microve+conventional mode (200*) and bake it for 12 minutes. Can u guide me so that my cakes have a better future hence forth.

Posted on Oct 27, 2009

  • 15 Answers

SOURCE: I hv got a ifb

You should be using convection mode first of all. It's not clear from your post if you are. Also looks like you're oven is baking at higher temperature than it says. Try 170 degrees for 13-14 mins instead.

Posted on Feb 28, 2011

SOURCE: how to make a cake in kenstar oven using glass

give detailed stepby step instruction

Posted on Sep 26, 2011

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Troubleshooting KitchenAid oven, range and microwave error codes


Here list of Kitchen Aid range and oven codes.


4 Digit Failure Codes

F1 - E0 EEPROM communication error
F1 - E1 EEPROM checksum error
F1 - E2 UL A/D error
F1 - E4 Model ID error
F1 - E5 Calibration shifted
F1 - E6 Latch signal mismatch error
F1 - E9 Stack overflow
F1 - E3 Wiring harness cavity size does not match stored value
F2 - E0 Shorted touch pad
F2 - E1 Keypad cable connection error
F2 - E5 Cancel key drive line open
F2 - E6 Cancel key drive line open
F3 - E0 Oven temperature sensor (RTD) opened (upper oven on double oven models)
F3 - E1 Oven temperature sensor (RTD) shorted (upper oven on double oven models)
F3 - E2 Oven temperature is too high (Cook mode)
F3 - E3 Oven temperature is too high (Clean mode)
F3 - E4 Oven temperature sensor (RTD) opened (lower oven on double oven models)
F3 - E5 Oven temperature sensor (RTD) shorted (lower oven on double oven models)
F3 - E6 Drawer sensor open
F3 - E7 Warming drawer sensor shorted
F4 - E1 Meat probe malfunction - shorted
F5 - E0 Door Switch
F5 - E1 Self clean latch will not lock
F5 - E2 Latch during CLEAN error
F5 - E5 Self clean temperature not reached within 45 minutes.
F5 - E6 Door is open, but latch is locked
F5 - E7 Self clean latch will not unlock
F6 - E0 Return line not connected
F7 - E1 Common switch wire defective

Two digit codes:

F0 ERC Board failure
F1 ERC Board failure
F2 Oven temperature is too high
F3 Oven temperature sensor open
F4 Oven temperature sensor shorted
F5 ERC Board failure
F7 Function key stuck on ERC
F8 ERC Board failure
F9 Oven door lock failure

Microwave and Microwave combo error codes:

F1 - E3 or F1 - E4 Electronic control malfunction

F2 - E0 or F2 - E1 Keypad connection error

F2 - E3 Keypad held down too long, or keypad is shorted.

If you get an error code, try first resetting the code:
1. Disconnect power for about two minutes.
2. Connect back power.
3. If code re-appears, test and eventually replace faulty part.

Regards.

on Mar 27, 2010 | KitchenAid KHMS155LSS 1000 Watts Microwave...

1 Answer

How to make a cake in koryo microwave oven KMC2323


Pinched this off the internet . Method Baking a Whole Cake in the Microwave.
  1. 1 Mix your cake batter. In a large bowl, combine 3/4 cup softened butter or margarine with 3/4 cup sugar and 2/3 cup flour. Stir together with a spoon or rubber spatula.
    • You can use regular flour if you don't have self-rising, but you cake will end up more like a brownie in texture.
  2. 2 Add in the rest of your ingredients. Pour in 3 tablespoons of milk. Crack in 3 medium eggs, and add 1 teaspoon of baking powder and 1 teaspoon of vanilla extract.
    • You can use whole, fat free, 2%, or whatever type of milk you prefer.
  3. 12Edit step 3 Flavor your cake. For a chocolate cake, add 1/3 cup cocoa powder. For a vanilla cake, add another teaspoon of vanilla extract.
  4. 13Edit step 4 Mix together. Stir well with a fork or use an electric mixer to mix for about 4-5 minutes or until smooth. If you have a food processor, you can also add all of your ingredients to the food processor for about 60 seconds to mix instead.
  5. 5 Spoon your cake batter into a microwave safe dish. This is very important! Never use a metal baking pan for microwave baking.
    • A shallow dish will probably give you the best results.
  6. 6 Bake your cake. Cook your cake in the microwave for 3-4 minutes on full power. The cake will bubble and puff in the microwave just as it would in the oven, and just as it starts to set (it'll still be jiggly), it's done.[2]
    • Check to see if your cake is baked by sticking a toothpick straight down into the center. Your toothpick should come out clean. If there is gooey cake reside on the toothpick, put your cake back in the microwave and cook it in 1 minute increments until done.
    • Take care not to overcook. If you microwave your cake for too long, it will dry out.

Sep 04, 2015 | In Microwave Ovens

1 Answer

Bake cake oven


It depends on the size of the cake. I make a syrup sponge cake that contains 4oz flour, 4oz Sugar, 4oz Butter and 2 eggs, with a layer of syrup in the bottom of the microwave bowl. It usually takes 4-5 mins on maximum in my 800W microwave.

Mar 20, 2014 | Westpoint TV-201 Microwave Oven

1 Answer

Baking cakes and quiches


i use the micr-convention mode to bake and preheat it at 200 C ,the cake rises unevenly and falls unevenly .i open to check if the cake is done .why does it rise unevenly and why does it fall ?

Jul 18, 2012 | Microwave Ovens

1 Answer

I hv got a haier microwave model HIL 2810EGCB can i use aluminium dish for baking cake


No! it will cause arcing inside of the microwave oven and destroy the magnetron.

Mar 15, 2012 | Haier 1.1cf Microwave- White Microwave...

1 Answer

I hv got a ifb microwave oven 23sci with grill , i have tried baking cakes many time and every time it gets burnt. The sides get baked and the central zone is unbaked. MY method is , I take a glass utensil...


You should be using convection mode first of all. It's not clear from your post if you are. Also looks like you're oven is baking at higher temperature than it says. Try 170 degrees for 13-14 mins instead.

Feb 28, 2011 | KitchenAid KHMC107BT Convection/Microwave...

1 Answer

Cooking temp to bake cake inn convection mode samsung model


Hi I guess you are cooking usng the combination setting? if so The cake will be hard due to increased microwave energy, I would suggest reducing the microwave energy on the Samsung unit when using the combination setting.

Hope this helps

Jan 07, 2010 | KitchenAid KHMC107BT Convection/Microwave...

4 Answers

Method of baking a cake in Microwave


I hv got a ifb microwave oven 23sci with powergrill and i have tried baking cakes half a dozen time and every time it gets burnt. The sides get baked and the central zone is unbaked. MY method is , I take a glass utensil and put the cake mixture into it and put the same into the ifb oven, then i select the microve+conventional mode (200*) and bake it for 12 minutes. Can u guide me so that my cakes have a better future hence forth.

Oct 24, 2008 | KitchenAid KHMC107BT Convection/Microwave...

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