Question about Kitchen Appliances - Others
I need to get it figured out before the nice weather hits!
Posted by Anonymous on
The ice buildup is from the brix level being too high. the mix is too rich to freeze fast. it freezes based on torque, not temp, so it'll just keep getting colder and colder until it's thick enough. once it gets below 24 degrees, the condensation on the outside will freeze. the other, check the defrost time.
Posted on Sep 08, 2014
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Posted on Jan 02, 2017
Check out your manual. Usually, a manual will have recipes for you to
use. If you don't have the manual, you might want to look into
contacting Bunn to get one (usually they can send them out for free!).
Their phone number (according to their website, www.bunnomatic.com ) is
Good luck! :)
Posted on Aug 26, 2009
make sure it's mixed properly. if there is toomuch water, it'll freeze solid. if the mix is too rich, ice will form on the outside of the bowls. you may also have a low refrigerant level.
Posted on Feb 13, 2011
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