Question about Cuisinart Grind and Brew 10 Cup Coffee Maker

1 Answer

I can't remember where to put the ground coffee. Is it in the same place as the beans but with the grind off?

Posted by on

Ad

1 Answer

  • Level 3:

    An expert who has achieved level 3 by getting 1000 points

    Superstar:

    An expert that got 20 achievements.

    All-Star:

    An expert that got 10 achievements.

    MVP:

    An expert that got 5 achievements.

  • Master
  • 15,935 Answers

No, ground coffee goes directly in the filter.
Fill the water to desired cups, and turn grinder off.

Thanks for using Fixya - a FixYa rating is appreciated for answering your FREE question.

Posted on Jun 18, 2009

Ad

1 Suggested Answer

6ya6ya
  • 2 Answers

SOURCE: I have freestanding Series 8 dishwasher. Lately during the filling cycle water hammer is occurring. How can this be resolved

Hi,
a 6ya Repairman can help you resolve that issue over the phone in a minute or two.
Best thing about this new service is that you are never placed on hold and get to talk to real repair professionals here in the US.
click here to Talk to a Repairman (only for users in the US for now) and get all the help you need.
Goodluck!

Posted on Jan 02, 2017

Ad

Add Your Answer

Uploading: 0%

my-video-file.mp4

Complete. Click "Add" to insert your video. Add

×

Loading...
Loading...

Related Questions:

1 Answer

Talea ring the grinder will not stop gringing


The Talea model is with a Ceramic grinder system. This can happen when the grinder outlet is clogged with coffee grounds. Fresh beans cannot enter the grinder as the outlet is clogged. Remember, the grinder in any machine is a grinder. It does not shovel the coffee grounds out and clean the outlet when it is clogged.
1- Check if the grind setting is too fine (powder like). If so change the setting to coarse. Fully automatic machines do not need fine grind. Keep the grind fineness like the table slat grain.
2- Check if the beans are dark roast and oily. Oily beans are a slow poison for any fully automatic machine. Change the beans to Non oily medium roast type.

Oct 16, 2014 | Saeco Talea Ring Plus Espresso Machine

1 Answer

Why does ground coffee not go thru shoot


If using Beans; it is set to fine and due to static it sticks - OR you have a blockage..

If you are putting ground coffee into a grinder; the static will be a bigger issue and in addition there is no weight from the beans to press the grinds into the burrs. A bean grinder is not ment to grind beans that have already been ground.

Get a better grinder and do not buy supermarket beans.

May 31, 2014 | Capresso 560.01 Infinity Burr Grinder,...

1 Answer

How do I clean my burr mill (Models BM1 and BM3)?


Always unplug your burr mill after use and before cleaning.
  1. Turn the whole bean chamber to the right until it can be lifted off the base. This will allow you to clean the grinding wheel. NOTE: Never use water or liquid for cleaning the lower grinding section of this appliance.
  2. Clean interior recesses with a soft brush (not provided).
  3. Wash the whole bean chamber and lid and the ground coffee chamber and lid in mild detergent and water. These items are only dishwasher safe on the top rack of your dishwasher. Wipe exterior with a damp cloth. Do not immerse mill in water or any other liquid or place in dishwasher. Use only non-abrasive cleaners to remove stains.
  4. After completely drying, replace whole bean chamber. Important: when replacing whole bean chamber, screw on completely before setting grinding rate. Turn chamber clockwise (as viewed from top), until it will not turn. Fill with whole coffee beans for grinding and replace lid.
  5. Replace ground coffee chamber and lid, making sure it snaps securely into place.

Sep 02, 2011 | Bunn NHB Coffee Maker

1 Answer

Some idiot put ground coffee and water in the whole bean reservoir of out titanium Gaggia machine. I may have been there for a day or 2 before we noticed something wasn't working correctly. we took it...


It is fairly easy (if you have the instructions I'm going to give you) to take the grinder apart to clean it out completely. This would be the best way to clean it - by removing the burrs so you can get right into the grind chamber and grinds delivery chute to clean.

At least vacuum it out as best you can and don't add any beans until it has had time to dry out.

OK ... first take off the water reservoir and set aside. And unplug the power cord. While you're at it, remove the drip tray and set aside and remove the brew group and set aside. You'll want to rinse off the brew group very well.

Next remove the three screws that hold the bean hopper and lift the bean hopper out and set aside.

Lift off the round rubber top from the grinder - it has four slots that line it up so it'll be easy to put back on later.

Now, notice the ring with gear teeth on the edges? This is the grind adjustment that turns around when you turn the grind adjustment knob. Twist that ring counterclockwise and you'll see a painted mark - twist counterclockwise until that mark is pointing to about 7 o'clock. Now you can lift out the center part (the burr) - you'll need to wiggle it a little and you should be able to lift it out - notice the painted mark that would have been pointing to about 3 o'clock. Brush this burr clean with a stiff brush (a toothbrush would work) and set it aside for now.

Vacuum all the mess out in the grind chamber - you may need to loosen the coffee grounds up with a toothpick or a stiff brush.

Once you've vacuumed out all the grinds, there is a "chute" where the coffee grounds go through - it's hard to see because it will be caked up with coffee grounds. This is at about 5 o'clock in the grind chamber that you just cleaned out and goes towards the front of the machine. Poke something in there (a chopstick or a wooden coffee stirring stick works well - or the handle of your brush) to loosen up the caked up coffee grounds and vacuum again.

To really get this clean, tip the machine onto its back and open the front door (you've already removed the drip tray and the brew group, right?) You'll see a little trap door with a triangular shaped handle - this is right directly above where the funnel of the brew group would be if the brew group were inserted. Pull down on that triangle and the trap door will open. Vacuum and brush out all the grinds you can and you should see the other side of the "chute" that you were trying to clean out earlier in the grind chamber. Poke your chopstick or stirring stick in there and loosen all the packed coffee grounds (they'll be falling back into the grind chamber now). If you have a can of compressed air you can blow it in there and get coffee grounds all over your kitchen (oops).

You may have to go back and forth a few times between cleaning under the trap door with the machine on its back and then setting the machine upright and vacuuming out the grind chamber and then putting it on its back again and cleaning under the trap door.

You may want to tip the machine completely upside down so any coffee grounds can fall out. This is all very messy but you'll have a nice clean grinder when you're done.

OK ... now that everything is clean and dry - here's how to put it back together and get it aligned correctly.

Put the burr back in with the paint mark pointed to 3 o'clock. Make sure that the outer ring still has its paint mark pointed at about 7 o'clock. Wiggle the burr a bit to make sure it is sitting all the way down in place and then rotate the outer ring clockwise a little - as the ring gets to about 10-11 o'clock it should have locked the burr in and started to pull it down. Verify that you cannot lift the burr back up (if you can, then you didn't get it fully in place and you need to turn the ring counterclockwise again back to 7 o'clock and make sure the burr has snapped all the way into position and try again).

OK - now that you can feel the burr being captured by the ring as you turn the ring clockwise, turn the ring all the way clockwise (the paint mark will be pointing at 3 o'clock. Put the rubber cap back on top of the burr and work it down so the four tabs are fully through the four slots.

Notice the straight plastic piece with gear teeth on it to the right side, just above the burr. This is the dose adjusment - push it all the way towards the back of the grinder.

Now get the bean hopper and set the grind knob to zero and the dose knob all the way to + as far as it will go. Set the bean hopper in place and you may need to wiggle the knobs slightly until they line up in the gear teeth and the hopper can set fully down in place. Verify that you can turn the knobs and see the adjustments moving below (the outer ring should turn and the straight rod with the gear teeth should move forward and backward. Turn the three screws back in to hold the hopper in place.

With the grind setting at 7 or 8, you should see the paint mark on the outer ring at about 1-2 o'clock when you look through the clear plastic of the bean hopper - and this is a good starting place for your grind setting.

Clean the brew group really well (no soap - just water) and put it back in the machine. Put back the drip tray and the water reservoir and plug the power cord back in.

Now that the grinder is completely empty and clean, the first time you fill it with beans and make coffee it will take a lot longer than usual for the first cup to grind - it may tell you the bean hopper is empty - just select a coffee again so it grinds some more. Once it has ground enough beans to get them moving through the chute it should start making coffee again.

Hope that helps --- it isn't as hard as it sounds.

Oct 16, 2010 | Gaggia Titanium Espresso Machine

1 Answer

I placed ground coffee instead coffee beans in coffee bean container. I used the mixer and mix but do not have a mute.Doesn't work.Can I solve a problem or should I call service . If yes, what I have to...


Bean grinders expect to grind whole beans as you have just found out. The grounds have clogged the entrance of the grinder. Use a wood chop stick to try and loosen up the 'caked' coffee and remove the coffee with a vacuum hose attachment. Try to **** out as much of the coffee as you can. Please note that this should all be done with the machine unplugged. Try grinding again but don't let it 'Hum' too long if it's not grinding. You can also try to adjust the grinder 'coarser' to give more room for the burrs to clear. Good Luck!

Feb 16, 2010 | Miele CVA610

3 Answers

All of sudden my grinder plugs up. coffee settles in around the base of the burr and does not seem to fall into the grind bucket, so the machine still runs but grinding basically stops as no more more...


This fixes almost all the "beans will not feed or beans will not grind" problems caused by coffee bean dust packed in the burrs. Oily beans cause this problem more fequently.
a. Pour all the beans out the top.
b. Open the settings up all the way and see what else can be poured out. Use your shop vacuum to **** grounds out the spout and backward out the bean bin.
c. Pour in some instant rice and start grinding. Reduce the grind to a small setting like six and then open the settings all the way again. (The grinder will not start at a low setting with the rice in it. If you let it stop, open the settings to about 16 before trying to restart.)
d. Pour out the rice and vacuum out the ground rice.
e. Adjust the grinder to your favorite setting and try a coffee grind. Grind until most of the rice dust is expelled (any remaining trace of rice dust will not affect the flavor of the coffee).

Nov 03, 2009 | Solis Maestro Electric Burr Grinder

1 Answer

Hello. I have a saeco vienna superautomatic


This happens due to condensation caused by steam developed at the end of the grinding cycle. Make sure that the grinding chamber is completely cleaned and dried before using the grinder.

  1. Turn the whole bean chamber to the right until it can be lifted off the base. This will allow you to clean the grinding wheel. NOTE: Never use water or liquid for cleaning the lower grinding section of this appliance.
  2. Clean interior recesses with a soft brush (not provided).
  3. Wash the whole bean chamber and lid and the ground coffee chamber and lid in mild detergent and water. These items are only dishwasher safe on the top rack of your dishwasher. Wipe exterior with a damp cloth. Do not immerse mill in water or any other liquid or place in dishwasher. Use only non-abrasive cleaners to remove stains.
  4. After completely drying, replace whole bean chamber. Important: when replacing whole bean chamber, screw on completely before setting grinding rate. Turn chamber clockwise (as viewed from top), until it will not turn. Fill with whole coffee beans for grinding and replace lid.
  5. Replace ground coffee chamber and lid, making sure it snaps securely into place.

Aug 02, 2009 | Saeco Vienna De Luxe Espresso Machine

3 Answers

Cuisinart DGB-700BC grinds but no grounds in the basket.


Hi there, you have some kind of blockage, If the beans are going down, you need to remove the brewer unit and wash it, if the beans arent going down the exit of the grinder is blocked and needs to be removed, cleaned and replaced

Jul 26, 2009 | Cuisinart DCC-1200 Coffee Maker

2 Answers

Saeco magic comfort coffee machine grinder


Hi,

Make sure you not get any water in the grinder, if you got water in the grinder then you have to clean it.

You can try to set grinding to coarse and try to make 3 cup of coffee.

Jul 22, 2008 | Saeco Magic De Luxe Espresso Machine

Not finding what you are looking for?
Cuisinart Grind and Brew 10 Cup Coffee Maker Logo

54 people viewed this question

Ask a Question

Usually answered in minutes!

Top Cuisinart Coffee Makers & Espresso Machines Experts

Greg Cann
Greg Cann

Level 3 Expert

1114 Answers

880runner

Level 1 Expert

6 Answers

Michael Galve
Michael Galve

Level 3 Expert

1269 Answers

Are you a Cuisinart Coffee Maker and Espresso Machine Expert? Answer questions, earn points and help others

Answer questions

Manuals & User Guides

Loading...