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How long dose it take to make beef jerky - Nesco Gardenmaster Digital Food Dehydrator

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Hi my name is Senzo & blood type is B negative i would like to know what can i eat for my belly to be normal at the moment its big, i would like to loose some fats on it.

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Dec 14, 2017 | The Health & Beauty

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Can you suggest me some best Dog treats which I can offer to my Pet?

Chicken jerky, duck jerky, sweet potato wrapped with chicken your dog will love you forever !!

Aug 19, 2017 | Dogs

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I want to know if my order of Jack Link's Beef Jerky and Beef and Cheese sticks has been shipped.

this has nothing todo with fixya get in touch with who ever you put the order in with.

Dec 12, 2016 | Cars & Trucks

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I put the charcoal in the bottom bowl in the smoker. what do u put in the top bowl right above that? i am making beef jerkey

Hi there....the top bowl which is smaller than the charcoal bowl is primarily for water to keep moisture in the roasting environment while cooking..I don't think you want to add miosture to make jerky...I have a Ronco food dehydrator for that...I only use my smoker for slow cooking and roasting/smoking large peices of meat..I hope this was helpful.....

Sep 05, 2011 | Brinkmann Smoke 'n Grill Double-Grill...

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Are you supposed to put water in the water bowl every time you smoke meat?

Not necessarily. It depends on what you're smoking. Some meats require moisture or they will dry out. Pork is one that quickly comes to mind, as does white meat fish. However, something like beef jerky, no you do not need water. And then, there are times you can add flavor to meat by using a dark beer instead of water Really good for smoking Baby Back Ribs.. The beer should be at room temperature before using.

There are some great websites that great smoking recipes. Just do a Google search for smoking meat, pork fish, etc. Or search for "How to use a smoker."

Hope this helps you come up with some great smoke food.

May 07, 2011 | Masterbuilt 20070106 Electric Smoker

1 Answer

My son's camera was dropped in water

If it was salt water, then the camera is irreparable. Fresh water - let it completely dry for a few days before turning it on. Open all compartments to allow the inside to dry. Use desiccant pouches - like the ones they put in beef jerky packages, to sit in the camera.

Jan 22, 2011 | Konica Minolta DiMAGE Z5 Digital Camera

1 Answer

First time using my smoker

Yes keep water in the pan to keep the meat from getting too dry as you smoke it. closing the top vent will keep more of the smoke in but can keep it from smoking if closed too much, you will need to experiment with that...
Keep enough chips in the smoker to make the desired amount of smoke that you want. Again here, all smokers are a bit different and you will have to experiment with you's


Feb 23, 2010 | Kitchen Appliances - Others

1 Answer

Frigidaire cooktop

Hi Bobbiflower,
Happy to help you!

Go online to www.Frigidaire .com and you can enter your model # and download the manual.
if you can not locate the answer in the book,
I think that this problem will be solved only by service!
A & E factory service is good and nation wide!
They answer 24/7
Thank you Neil

PS.Please do not forget to give me a problem solved rating

Jul 17, 2008 | Frigidaire PLEF398AC Electric Kitchen...

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