Question about Cooking
Posted by Anonymous on
For every cup of all-purpose flour add 1 1/2 teaspoons baking powder and 1/2 teaspoon salt and mix well.
Posted on Sep 11, 2017
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Posted on Jan 02, 2017
You will find out if you want to make biscuits and you need to use self-rising flour just by making the biscuits. If they rise it will be self-rising flour. That would be a good way to figure it our. Good Luck!
Posted on Jun 14, 2017
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