Question about Whirlpool GS440 Gas Kitchen Range

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Oven stops heating during cooking

We have a Whirpool GS440 gas range. The oven turns off during cooking even though the display panel shows the oven still on. How do we fix this?

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Heating element

Posted on Jun 18, 2009

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It could possibly be you are not getting 240 volts to the range. The top igniter may be getting a current back through the other side of the 240 circuit and that is why it works when the oven is turned on but the oven will not be getting power to heat. Have the 240 circuit checked or make sure the circuit breakers are reset correctly.

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My Kenmore oven won't work there is a PF 5AB error


The PF on your control indicates a power failure and should be removed by pressing the cancel button. The 5ab code indicates the range is in the SABBATH mode.

If a power failure occurs when the SABBATH mode is set, the oven will return to the OFF mode and will turn the power OFF to the oven.

To ENABLE SABBATH mode:

* Open the oven door
* Press STOP/CLEAR
* Press both the HOUR "UP" and "DOWN" arrow pad at the same time - and hold for 5 seconds.
SAB ON will disappear from the display.

To disable SABBATH mode: Repeat the steps above and SAB OFF will appear.



To set the SABBATH mode for use during the SABBATH/Holidays:
* Press BAKE
* Pres TEMP "UP" and "DOWN" Arrow pad to enter a different temperature other than 350 degrees. (Between 170F and 500F)
* Press COOK TIME
* Press HOUR/MIN "up" or "down" arrow to set cook time
* Press DELAY START to set a delayed cook time (optional)
* Press and hold TIMER OFF for 5 seconds
SAB will appear on the display indicating it is ready.
* Press START
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* To exit the SABBATH mode and return to normal operation - press and hold TIMER OFF for 5 seconds.



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May 05, 2010 | Kenmore 71414 / 71419 / 71410 / 71412 Gas...

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Display panel on stove not working properly, cannot use the oven


Here is some wisdom for understanding F1 fault codes.

In some models, there are subcodes that make diagnosis even easier.

Here's a simple explanation of what's going on and how to troubleshoot:

The F1 code indicates that:


a. The electronic range control (ERC) is sensing heat in the oven when in a time-of-day (i.e., not cooking) mode.

b. The ERC is receiving information to run multiple heat functions simultaneously.


Although different components (depending upon the model) could generate the code, simple and straightforward testing using your ohm meter is all you gotta do to test for it.

1. Check the oven temperature sensor. The oven sensor has to be within spec or it will cause the F1 code.
As an example of being out-of-spec, the ERC will generate an F1 fault code when the sensor shows 1650 ohms during a time-of-day mode.
This is equivalent to 350°F in the oven.
The resistance isn't high enough to generate an F2 code (runaway temp) or an F3 or F4 code (shorted/open sensor circuit).
The ERC monitors the sensor circuit after a heat cycle and expects the resistance to drop back to 1050-1100 ohms.
The fault code is generated when this doesn't happen. Checking the sensor circuit means also checking the harness,
harness connections and the sensor itself.

2. If the oven sensor circuit checks okay, then turn your inquisitive eyeballs to the touchpad.
If the range has a separate touchpad/keyboard, the keypad may have moisture that is shorting several circuits simultaneously.
If the F1 code is given immediately (instead of during or after a heat cycle),
remove the ribbon connector from the touchpad to the ERC after clearing the F1 code. If the F1 code does not return in five minutes,
then cast a suspicious gaze upon the touchpad/keyboard. Shorts may be caused by using an ammonia-based glass cleaner.
The touchpad surface will absorb ammonia-based cleaners that are sprayed directly on the glass surface. When heat is applied,
the surface material can break down causing shorts.
If you're gonna use ammonia-based cleaners on your control panel, then you should spray it on the rag and then wipe the touchpanel
-don't spray directly onto the surface of the touchpad.

3. On Amana ranges with a rotary temperature dial, be sure that the knob is in the OFF position when performing tests.

4. If these tests all check good, then replace the ERC.


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sounds like a bad bake ignitor(uneven heat,long cook times, long preheat times, perhaps even gas smell while cooking)

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GE Profile Gas Range oven turns off


I just read that the electronic panel malfunctions due to rear burner use. Now, I know that mine gets REALLY HOT in between the back burners (where the heat exhaust for the oven is) whenever I bake/broil. I am guessing that it can cause the same malfunction fromt he oven, as with the backburners. Whenever I use both back burners, mine shows F7 E6, too. Unplugging it for the night or just waiting til the beeping stops and then clearing it works... until I cook again. I read that the replacement part for the control panel is about $300 and another $200, more or less, to install it! I think this is more like a recall or manufacturer's problem. I have read plenty of complaints and I think GE needs to make a call to fix them!!

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try it on broil and let me know what it does i dont think its a sensor as they check their selves and set a code most of the time

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