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Mkb42b not hot enough

It's not getting hot enough to cook food done

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This sounds like your magnetron is starting to wearout

Posted on Mar 31, 2014

Testimonial: "thank you!! This is a small convection oven."

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Posted on Jan 02, 2017

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HOW DO I OPERATE IT, EG HOW TO USE IT TO WARM ALREADY COOKED FOOD AND PASTRIES


I usually just put the food in a microwave proof bowl and put it it and push the button number that I think will be hot enough but not so hot it will burn my mouth .1 or 2 minutes is more than enough for most 30 to 50 seconds for coffee and 10 to 15 seconds for pastry

Sep 03, 2015 | Microwave Ovens

1 Answer

Temperature at 10 power level


It does not work that way. The microwave OVEN generates (electromagnetic) microwaves that are absorbed by the molecules of the food in the oven, the container and the air.
The absorption rate depends on the molecular composition. After enough microwave energy is absorbed the overall temperature increases and the food is warmed, heated or cooked. If your mixture is inhomogeneous some parts absorb more energy while other absorb less and you can have hot spots.

The power level by itself won't give you an indication of the temperature because you need to know the time that the power has been applied. In simple terms Energy =time*power. The temperature reached is somewhat proportional to the energy, that makes it dependent on the time and the power.

Dec 22, 2013 | Haier MWM0925T 0.9 cu. ft. Microwave With...

1 Answer

Frigidaire Microwave heats everything except for food


Your fianc? employed a surefire method of killing a microwave oven. A simple perusal of the manual would have revealed the recommended cleaning method.

Feb 26, 2017 | Microwave Ovens

1 Answer

Microwave stops working when heating food


Foods that are low in density or low in moisture (such as bacon and popcorn, respectively) can cause the magnetron to overheat.

That's because there is not enough of either mass or moisture to absorb enough of the microwave energy put out by the oven.

The excess energy then reflects back to the magnetron and causes a standing wave (like a poorly tuned transmitter antenna) and causes the magnetron to overload and overheat.

When the mag gets too hot, it trips the magnetron thermostat, a protective device which rests when it cools.

If this overheating is a persistent problem, a stopgap is to put about 1/3 to 1/2 a cup of water in a microwave-safe container (a Pyrex measuring cup is ideal) in a REAR CORNER of the microwave whenever you cook such items. This will help absorb excess energy, but you may have to increase cooking time just a little.

And of course I always suggest that food items be placed off-center in the microwave, NOT in the center of the turntable, otherwise the food is not exposed evenly enough to the microwave energy and will not heat as efficiently as it could.

(Placing it in the center is sort of like stirring paint by twirling a stick in the center instead of pulling it around in a circle in the paint can).

Such inefficient heating wastes the energy at best, and at worst it puts a strain on the magnetron.

If a magnetron is repeatedly subjected to such stress, it will prematurely fail. It will also draw excessive current, which can strain the high-voltage transformer.

That in turn will often lead to the oven's drawing excessive current, resulting in a hot cord and plug, and the fuse will blow - hopefully before the transformer or magnetron does!

An overheating magnetron can be due to:

  • operating oven without cover(s) in place
  • wrong magnetron installed in oven
  • an old or otherwise failing magnetron
  • cracked magnetron magnet
  • improper power line voltage (should be 110-125VAC)
  • foods low in moisture (popcorn & bacon, e.g. - add 1/2 cup of water in rear oven)
  • failed or inoperable cooling fan or hood vent exhaust fan
  • deteriorating foam weatherstripping seals in air ducts or on outside cover
  • blocked air vents (dust, animal nest debris, insufficient free air space behind & around oven, etc.)
  • clogged or greasy charcoal filter or grease filter
  • blocked duct in hood vent exhaust

Jan 07, 2013 | Danby Designer Series DMW111KPSSDD

1 Answer

Have a Proctor Silex small crock pot, no manual. Setting are Off, 1, 2 and "AutoShift". There is no timer. How can it be set to (1) be sure to cook the food long enough and (2) stay on / keep...


You can find a Use and Care Guide for your product at the following website. You will need to locate the model number of your crock point. Select Slow_Cookers in the product field; Select your model number and click on Submit.

A pdf file of your Use and care Guide will be provided; note they are scanned files and some are of poor quality.

Model 36400 has a similar control to your model. The Guide provides a table of the time to cook at settings 1 (low), 2 (high) and Auto Shift. Auto Shift starts at the high setting and then decreases to the low setting. The time to cook at Auto shift is in between the time taken at the low and high settings. The low and Auto Shift settings are designed for long cook times at a simmer. On the high setting some foods like soups will come to a boil and may need stirring during cooking.

The crock point has no auto turn off and will keep foods at a simmer when on the low or Auto Shift settings. With some practice you will learn how much time this will take for various foods.

The sure way is to use a tip sensitive digital instant-read thermometer to check the final temperature of the food. Check according the guidance provided by the Partnerships Food Safety Education:

http://fightbac.org/safe-food-handling/cook/127-cook-heat-it-up-chart?format=pdf

Feb 06, 2011 | Microwave Ovens

1 Answer

Let me know the functions of microwave?





Sorry to read about your problem, I hope this helps you out.


Display: This is used to show the time, cook time and options you chose during you use.
Cook: Use this feature to cook fresh vegetable, frozen vegetables, rice and cassroles.
Enter/Start: This is used to start and enter any option you choice while operating the unit.
Stop/Clear: Use this function to clear or stop the unit during cooking or choosing a feature.
Reheat: This is use to reheat dinner plates and left overs. Be sure that you do not use any plastic foam or metal plates/utensils this can cause damage to the unit and may cause injury.
Auto Defrost: This is used to defrost food by weight and type. EX: If you have 1 pound of chicken, meat or fish press in the food code by using 1,2,3 and then the weight in pounds (1 pound would be 1.0 enter.)
Quick Frost: This is use with the Rapid defrosting method for 1.0 pound frozen food. If you have a pound of meat, chicken or fish press Quick Frost and it will defrost for that weight only.
Cook Time: This is to set the cook time for the food you are trying to heat or cook. Enter the time you wish to cook and press enter/start (EX: 7mins and 30 secs = 730/start.)
Clock: This is used to set the time of day. Press Clock the the time of day it is and clock again (EX: 11:00 would be 1100 then clock.)
Number: This is the key pad used to enter the cook time, clock or power level.
More: This feature is to add time to the cooking time only in ten second intervals. If you want to add time without restarting press this button to add ten seconds each time it is pressed.
Less: This is used to decrease the cooking time by ten second intervals. If you want to decrease time without restarting the time press this to decrease cooking time in ten second intervals.


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Power Level: This is use to choose the power level in which to cook or heat food or beverages. To change the default setting of 100%, press the power level button and press the level you desire, if you desire only 50% then press power level the 5 and enter/start. Hint: Change the Power level before entering the time your setting to cook
EZ-ON: This is to quickly start the power level to 100%.
Vent High/Low/Off: This is to turn the vent located on the outside of the unit during use. You have the option of turning it off, on, high or low.
Light High/Low/Off: This controls the light on the bottom of the unit if you have a mounted range above your stove or under your top counter cabinets.
Hot Water: This is used to heat water for beverages such as coffee and hot chocolate. Use Extreme caution when removing baverages from your unit, they will be hot and could cause injury.
Popcorn: This is used to pop popping corn, when placing the popcorn in the microwave press the this feature and enter/start and it will automatically start the correct time for cooking. This feature is designed for the individual packaged popcorn use. Do not place any foil or loose popcorn in the unit this could cause damage or injury.
Kids Meals: This is used to REHEAT meals for children it works at a lower power level. This can be used to reheat hot dogs, oatmeal, baby food and soup. Do Not place any metal objects or objects than can melt this can cause damage or injury.
Warm Hold: This is to keep foods or drinks warm for any length of time up to 99 minutes and 99 seconds. Although it is not a recommended to run a unit at the maxium time limit.
Melt: This is used to melt butter, margarine, chocolate, cheese and marshmallows. Do not leave these items unattended during the duration of melting time to prevent any unwanted over heating.
Soften: This is used to soften ice cream, butter, cream cheese, and frozen drinks. Do not place anything in a container that is made of foam or metal this can cause damge or injury.
*Child Lock: If your model has this feature it is used to lock the unit to keep a child from pressing buttons or causing injury.
Open: This is the handle or button on the front of the unit to open the unit after the unit is done cooking or in use. Do not open the door during the use, always press the Stop/Clear button first. Also do not remove hot items without oven mits or waiting time food is at a safe handling temperature.

Jan 03, 2011 | LG LMVM2277ST Microwave Oven

1 Answer

How long do you pressure cook corn packed in cold jars?


I hope your not doing this in a microwave. It will cook the corn too much. A double boiler or water bath works good.

Basically you are trying to get the food above about 140°F. This is enough to kill off the bacteria. Then when you put the lid on the jar cools and forms a vacuum seal. I just use a digital thermometer and measure the temp to make sure. My mom used to use a timer but then you never were 100% sure it got hot enough to sterilize the food.

Now if you can actually use a microwave for doing this then I've learned something today ;-] I'd still go by the temperature but that would be faster if it works as well as the traditional ways.

Aug 14, 2010 | Microwave Ovens

1 Answer

My ifb microwave oven is getting hot outside while


Normally when u cook food in microwave the fod is cooked by microwaves, which means the heat is generated with in food. The temperature inside is never too hot and all the heat produced is absorbed with in the food.

On the other hand when the grill is switched on, a separate heatting element gets switched on. You can see this red hot element on the top side of inside of microwave. the heat from this element gets transferred to food through air circulation. But partof heat also gets transferred to the walls of microwave oven. This is the reason the wall feel hot during use of grill.

As i see ther is no problem with the microwave itself. Jut kep delicate thngs a bit away from the microwave.

Oct 17, 2009 | LG Microwave Ovens

1 Answer

Microwave still runs but is not cooking food


Sounds like a bad magnetron, i would replace the magnetron, Capacitor and Diode at the mag assembly, to be honest it will cost you more to fix than a new one.............

Sep 10, 2009 | Magic Chef CMV1000B Microwave Oven

2 Answers

Microwave does not heat food placed in the center of the turntable. Leaves a cold spot in the middle of the food.


This is normal. That's why I always recommend to my customers that the food be placed slightly off-center on the turntable. An analogy I refer to is stirring paint: If you stir paint with a stick by simply rotating the stick in the center of the can, it's far less effective than pulling the stick around an imaginary circle halfway bewteen the center and the edge.

Jun 09, 2006 | Whirlpool MH6150XMS Microwave Oven

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