Question about MIROIL P36B Frypowder 240ml Portion Pack 72/CS

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Review Miroil P36 B FryPowder

We just bought a Dean 42 Fryer and are looking into conserving the oil use. Has anyone used Miroil P36B Fry Powder? Does it work?

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Oil wears out and gets contaminated. If you overload the fryer the temperature will drop and your food will adsorb it and contaminate it. Watch the temperature when you load it, I had a limit of 10F drop. Pre-cooking your frozen items will help a lot. I would replace the oil on a weekly basis depending on your volume. Empty the fryer, clean it and filter the oil every day. This will help a lot.

Posted on Apr 29, 2014

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Posted on Jan 02, 2017

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1 Answer

Why is my fryer rapidly bubbling


Hi there!
Check the deeper part of the fry pot, crumbs or food debris may have accumulated there causing oil to produce excessive bubbles during frying.
Also, overloading with products more than usual water content will also result in this.
Regards.

Jun 27, 2012 | Frymaster Dean SR42G Deep Fryer

1 Answer

Anyone know if covers exist for Dean Frymaster deep-fat fryers? I have three in a mobile unit and want to be able to move the trailer without draining the oil.


Hi there!
For open fryers, oil will still spill even with cover during transit because open fryer cover is not designed to contain/ hold oil inside the fry pot to prevent the spill, it is only designed to prevent foreign objects from falling inside the fry pot when not in use, draining the fry pot before moving the trailer from one location to another is only the best solution.
Regards.

May 08, 2012 | Frymaster Dean 2424G Deep Fryer

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How do i clean the buildup in my heat tubes on a pitco 35c fryolater. the buildup ignites and burns. wire brush?


Certainly, you can use a specially designed wire brush for cleaning the tubes... We sell them ourseles, however first I would recommend using a product called Deep Fat Fryer Cleaner. It comes in either a liquid or a powder, and is mixed with water, directly in the stainless frypot itself. You then turn up the heat, and boil the mixture for awhile. There will be directions on the product....You fryer brush is shaped like a small L so you can reach all around the tube area and in the drain area as well. By using the boil out product first, you will loosen up all that baked on crud and get rid of some of it, and keep in mind, that with commercial equipment and the crud that builds up.... You have to get the equipment warm before you can effectively clean it. A griddle must be turned o n to warm, a fryer also. Be sure when you are done, to rinse all the soap **** out of the ss pot. If not, you will ruin the next batch of oil that you use and with the price of that stuff, you don't want to take a chance on doing that. I also recommend a fryer additive from Miroil... It keeps you from ever dumping a whole vat of oil again. You can go online and look over the product information, and if you are interested, I can give you pricing, as it comes in a powder or a liquid. It keeps your product golden all week long, no golden brown at the lst of the week and darker product as the week goes on... You will have consistent golden brown product all week long, period... Miroil also recommends keeping your oil temp to 325 or below... Most people use 350 and it's too hot and ends up burning up the oil. That and the soap **** not getting rinsed out completely are what deteriates your oil and runis it. Those brushes are manufactured to take high heat without hurting them and they run $23.50 each. I also have straight brushes too. The miroil additive runs $29.95 a litre bottle, which will do 55 applications for a 50# fryer. (You use different amounts for different size fryers, and it makes a difference on how many days a week you are open and how many hours the fryers are on). A 3 pack runs $88.95. I also have the powder deep fat fryer cleaner, which comes in a 9 lb jug, for $11.95. I also carry Mr. Muscle individual liquid packets of deep fat fryer clean for $1.95 each. You just dump one in the fryer, along with your water and boil it, then rinse well.

I hope that's not too much overload... Somtimes I forget to stop and breath... If you have any other questions, please call us at 888-542-5959. We're in Cincinnati, Ohio, but ship everywhere. Our website is www.restaurantequipmentinc.com and email is reocincinnati@yahoo.com. Thanks, Susan

Aug 15, 2011 | Pitco Frialator 35C Deep Fryer

1 Answer

Where do you put the fryer powder when yo u filter ? Does it go in the grease before you drain it or can it go on top of the filter


After you have assembled the filtering machineprior to filtering, the powder must be spread evenly on top of the filter paper.Once you drain the oil, let it circulate on filter pan for about 5 minutes so that the powder will mix with oil before pumping it back to the fry tank. The powder helps to prolong the oil life.

Apr 14, 2011 | Pitco Frialator SG14 Deep Fryer

1 Answer

I need manual


Hi,
You can download the manual for your Frymaster Dean H14 on their site: http://www.frymaster.com/?xhtml=xhtml/fry/us/en/general/manuals.html
Hope that helps!

Oct 18, 2010 | Frymaster Dean H14BL Deep Fryer

1 Answer

My fryer is leaking oil from the tube inside I have a Master Dean fryers


If you are leaking oil by one of the burner tubes you can replace the tank or get a new fryer. new tanks usually cost around 400 plus installation. Usually better to replace the fryer.
Tom

Jul 23, 2010 | Frymaster Dean SR42G Deep Fryer

1 Answer

Need to buy a dean deep fryer cover plate and joiner


cheaper to get them made by local sheet metal shop

Apr 12, 2010 | Frymaster Dean 2424G Deep Fryer

2 Answers

Presto fry baby


I just got one of these w/Instructions, Says fill oil to fill level line inside. Cooking oil or shortening. Never use more than (2) - 8 ounces cups of cooking oil or (1) pound of shortening. Hope this helps!

Dec 12, 2008 | Presto 05430 FryBaby Deep Fryer

1 Answer

Oil drip


Here you go

http://www.frymaster.com/?xhtml=xhtml/fry/us/en/general/productdownloads_service.html&xsl=productdownloads.xsl

You will need to use the 1st drop down to select service manual.
Use the 2nd drop down to select MJ45 series fryers.

Thanks

Aug 19, 2008 | Frymaster Dean MJ45EMSD Deep Fryer

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