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I lost the instruction manual to our Oneida digital meat thermometer

Small white digital thermometer with probe that goes in the meat and coated wire exits oven to white monitor

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The buttons should tell you what to do, they are all made be same people just take a few minutes to play with it. Normally set temp you want, or set time you want, pretty easy

Posted on Mar 24, 2014

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Posted on Jan 02, 2017

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I have a remote meat thermometer unit. I don't have the sensing tip that goes into the meat. How can I get a replacement


Most of these are generic. If you don't have a local BBQ store, try searching "bbq replacement probe" at Amazon. If you know your thermometer's model number or name, you can add that to your search.

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Meat weighs 2llb 20oz how long should i cook it for we like it medium rare ?


The best thing you can do is to buy a BBQ digital thermometer that you place in the meat during cooking. They have a heavy duty wire with a temperature probe on the end. Sear the meat directly over the coals (or hot side of a gas grill), then move the meat to a cool side and then insert the temperature probe and close the grill lid. Cook until it reaches desired temp, for me 125 degrees is perfect. The total cooking time is hard to judge as it depends on your grill cooking temp, but the digital thermometer takes all of the guesswork out of the equation as to when the meat is done.

Apr 06, 2015 | Grilling

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Masterbuilt smoker error message EA2


EAA2 means connection to the meat probe is lost. Either a broken, burnt wire or the probe itself. Check the probe wire carefully to spot a break.

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What are digital probe thermometers? Are they used for cooking meat?


yes - digital probe thermometers are very good for testing whether meat is cooked. The thin sensor is inserted into the fattest part of the meat. A wire then runs from the sensor out of the oven door, so that you can keep an eye on the temperature without having to keep taking it out the oven.

Feb 14, 2013 | Home

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Can you give clear instructions on to use the weber pocket thermometer.The instructions i got with it i find are not very clear;and could you tell me the proper temperature for all the various meats.Thank...


Here's the general rule of thumb for cooking temperatures for meats. Remember though, you cannot leave the thermometer inserted in the meats while cooking. It's only for Instant Read.Always insert it in the thickest part of the meat away from any bobes.

BEEF RARE 14=30 - 140F

Jul 30, 2011 | Weber-Stephen Products Weber Digital...

1 Answer

I have a polder digital thermometer with two probes--but I didn't get instructions with them.. Can I insert the probe in the oven with the meat cooking or use only with the meat out of the oven to test it...


Timer is not identified for certain.
1) Some Polder timers have in-oven thermometer, and others say not to use thermometer inside oven.

2) The 12453 dual-sensor says inside-oven is ok

3) The 894 dual sensor says inside-oven is ok

4) TM360 dual probe says inside-over is ok

Polder timer manuals appear on following link:
http://www.polder.com/productinfo.html

Take a moment and vote on answer:
And take advantage of fixya expert assistance live.
For a price, expert works with you while you work on timer or any do-it-yourself project.
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Oct 30, 2010 | Polder Triple Digital Timer Model 891-90

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I've misplaced the operating instructions for my williams sonoma remote meat thermometer. I can't get the probe unit/base to sync with the remote transmitter or to show a temp on the base unit and find a...


This is for a model ET-903WS: Turn the base unit on first. This is the unit with the larger display & buttons. Hold the power/mode button (upper left) down until you hear 3 beeps and the display lights up. Mine then displays "BEEF" and shows 160, with 3 blinking spaces. Next, plug the probe into the smaller remote unit. You should get 1 beep, the remote will display the temperature and the base will now display the same temp where the blinking spaces were. The first couple of times I tried, the base would not display. Unplug the probe, turn the base off holding down the same power/mode button and start over. I've had to do this as many as 4 times but it has worked perfectly while I wrote this!?! I really like this thermometer because I can put the meat on the grill go inside and have a drink while watching the game and then a friendly voice comes on when the internal temp is within 10 degrees of your target and says: Your food is almost done...your food is almost done." If you sleep through that, she comes back on at temp and says "Your food I'd done...your food is done". I take most meat off at the first warning and wrap it in foil. Watch the probe and it will continue to rise for about 20 mins. Enjoy.

Aug 08, 2010 | Microwave Ovens

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Smoker h20 deluxe


Hi,
I'm a smoker expert having entered in competitions. Thermometers built into the lid are inaccurate because you want to measure the temperature at the same level the meat is at. Heat will rise and will give you a false reading at the top of the lid. Get a digital thermometer that has a cable and a probe on the end. Cut a small potato in half and stick the probe through it so the point exits the potato and is balanced when it sits on the grill. Then run the cable outside to your thermometer. Shade the thermometer from bright sunlight. If you don't want to do this you can simply get a regular thermometer that will measure at least to 225 or more. Stick the thermometer in the top vent of the smoker or if there is no vent just drill a small hole in the lid. Put the thermometer through the vent or hole in the lid and add 10-15 degrees to allow for heat buildup. Example 240 degree thermometer temp will be about 225 at meat level. You may have to experiment with these readings. Happy smoking! Go to my favorite website for smoking.....Google search " Virtual Bullet" and you should be at the Weber Bullet site. Hank


May 10, 2010 | Char-Broil Deluxe Charcoal H2O Smoker

1 Answer

I have a Sunbeam digital meat probe thermometer used once. Now the display for thermo/temp comes up H instead of the temperature of the meat. What is wrong? Sunbeam digital meat probe thermometer has quit...


I left mine in a hot tub for well over an hour. It started reading room temp at about 125 degrees. It worked for me to put the thermometer in the freezer until the readings were correct. hope this works for you.

Feb 22, 2009 | Sunbeam 2370 MixMaster Series Stand Mixer

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I have a Sunbeam digital meat probe thermometer used once. Now the display for thermo/temp comes up H instead of the temperature of the meat. What is wrong?


I have the same problem. The problem is the probe went bad. I had a friend with another sumbeam digital probe (the mavrick) put that probe into mine and the temperature reading was working properly. So, now I am looking for a replacement probe. but looks like I will have to just buy another digital meat probe.

Aug 16, 2008 | Sunbeam 4214 Iron

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