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Rotisserie burner won't rotate

The tray will not rotate

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Is there an instruction sheet for this product?


PDF]3000 Compact Black Rotisserie Oven Manual - Ronco

https://www.ronco.com/manuals/3000-compact-black-rotisserie-oven.pdf
\Lighted oven makes it easy and fun to watch your food cook. Dual Heating tray with Lid .... Fat from roast beef can be the worst offender. While not recommended ....INSTRUCTIONS: Rotisserie Basket & Speed Basket 9. cAution: Keep at least ..

Sep 17, 2015 | Kitchen Appliances - Others

1 Answer

I was just wondering my rotisiree burner dosent work .. please help asap! thanks


If it is not igniting and hold the flame and getting red, it could be that the burner is dirty and clogged or the thermocouple that keeps the burner lit has failed.Please keep in mind, when lighting an infrared burner, you must hold the burner control knob in for several minutes. At least until all the ceramic plaques are glowing brightly. if the igniter won't light it, try match lighting it, while you hold the burner control knob in.

Most gill manufacturers recommend lighting and burning the infrared rotisserie burner on a regular basis, whether you use it or not,. Doing this helps to keep the burner clean.

I hope this has helped you and thanks for choosing FixYa.

Sep 14, 2011 | Grilling

1 Answer

Have a home depot ducane 5 burner. just replaced burner tubes. have never used the rotisserie burner on it before. it lights but won't stay lite after releasing knob...any suggestions? Thanks


Infrared burners requite that the gas control knob be held in for 2 minutes or so, to allow the thermocouple on the infrared burner to heat up completely. If it's windy were you are, the wind can blow the burner out, while trying to light it. That's why it has a thermocouple on it, to stop the gas if the burner goes out. All cooking on the rotisserie is doon with the lid/hood closed, at temperatures around 250 degrees F. Once the infrared burner turns bright red, release the control knob.

Hope this helped you to get it lit. Thanks for choosing FixYa.

Aug 24, 2011 | Ducane 30400040 Stainless Steel Grill

1 Answer

Jenn- Air rotisserie burner wont lite. Doesn't


Try removing the cover on the back of the grill hood and finding the orifice for the rear burner. Check to see if the orifice is plugged.

Jul 31, 2011 | Jenn-Air Grilling

1 Answer

I just bought the Brinkman, and I am trying to figure out how to use the Rosterria. Can you help me?


Since a Rotisserie is an optional item for your model grill. I assume you have purchased one that is approved to be used on your model Brinkmann Grill Smoker. If not, I recommend that you Do Not use it. If it was approved, read and follow the directions that came with it regarding installation, setup and preparing to use the rotisserie.

The Rotisserie can only be used when you are not grilling anything else on the grill. Remove the grill grates directly in front of the rear infrared Rotisserie Burner. If you Don't, they will be in the way. In their place, you are going to use an aluminum pan (like a pie pan), as a drip pan for whatever you're cooking on the Rotisserie.Place that on top of the burner's flame tamers. Make sure the rotisserie motor is in place and you have electric power to it. Test the rotisserie spit, by inserting it into the motor's spit holder. If you have a Counter Balance, attach that near handle on the spit shaft just below the handle. If your rotisserie is missing the counter balance, you can not use the rotisserie.

Remove the rotisserie spit and place whatever you're planning to cook on it, following the directions that came with rotisserie kit. Make sure the spit forks are tightly embedded in the meat, whole chicken, etc. If a whole chicken, tie the legs together like a Thanksgiving Turkey around the spit..

Light the Rotisserie Burner and close the hood of the grill. Allow the temperature to reach a minimum of 250 degrees F, before opening the hood and installing the food loaded rotisserie spit.
Be careful, as the interior of the grill will be hot. Install the spit as you did earlier. Make sure it fits into both sides of the grill's hood correctly.

Turn the Rotisserie Motor ON and watch as the food turns. If it turns and then sort of bumps, when the spit turns around, adjust the counter balance to stop this. It should turn smoothly. Once all tha is completed, close the hood and allow the food to cook for whatever time, you would cook it in a kitchen oven. Rotisserie cooking is like smoking food. It's a low (temp) and slow (time) process. But, the flavor rewards are GREAT. Only check the food occasionally. The more you open the hood to peek, the longer it will take to cook. Each time you peek, add 10 minutes to the cooking time.

All of this, was sort of a thumbnail sketch of rotissering food. Search the web for recipes and techniques. You'll be amazed at what's out there.

Hope this helped you. Please let me know and Happy Grilling!!

Jun 22, 2011 | Brinkmann 5 Burner with Smoker 8101750S

1 Answer

I have a stainless steel Ducane BBQ with five burners plus side burner and a rottisserie burner , which does not work. It is approx 5 years old and I have never used the rottisserie till last week. I have...


Since you've never used it. It may simply be a case that the infrared rotisserie burner is dirty and clogged with grease from cooking on the main burners. In addition, the Thermocouple and the igniter for that burner may also have a grease build up. In which case it won't allow the burner to light.

The electronic igniter that lights the main burners, also ignites the the rotisserie burner. Are you geting the click noise on the main burner igniters? If not, the battery in the igniter button needs to be replaced. Be sure to take note of the way the old battery is facing, when you unscrew the igniter cap. Because, that's the way the new battery should face.

Also, try match lighting the rotisserie burner. To do this, turn the Rotisserie Burner's Control Knob to the ON position and push it in, as you touch the lit match to the burner. If the burner lights continue to hold the burner knob in for a couple of minutes. This allows the Thermocouple and the ceramic plaques to heat up completely. Then slowly release the burner knob and the burner should remain lit.

If it doesn't stay lit, clean the burner and the Thermocouple ,in the manner that is described in your Owner's Manual.

Hope this helps you troubleshoot and solve the problem. Please let me know and Happy Grilling!!

Jun 15, 2011 | Ducane 30400040 Stainless Steel Grill

1 Answer

CalFlame 4-burner convection BBQ rear rotisserie burner does not work. Converted to natural gas. There is a spark but gas will not ignite. Held match to burner and it would light but would go out when...


Check the air shutter adjustment on the rotisserie burner. It may be starving for air. Also make sure the burner is properly positioned over the orifice. When it was converted, it may not have been put back into place correctly. Also, it's possible the orifice may have been re-drilled out at the wrong size for natural gas. If you know the rotisserie burner BTU rating, I can look up the correct orifice hole size to check if it's right. Douglas

Sep 12, 2010 | Cal Flame 5-Burner

1 Answer

I was given a ducane 20002301 2 burner with rotisserie and when I ignite and have on high there is not much flame. I know very little about gas grills


Could be two things, the first is a bad regulator, easy to replace and not very expensive. The other is a blockage in the burner orifices. For this you have to take the burners out and check inside the burner venturis and then see if you can unscrew the orifices on the valves and clean out any blockage.

Nov 16, 2009 | Ducane 455 inch 2 - 3 Burner with...

2 Answers

Ducane 3400042 lighting problems


Good answer... but remember (if you have the regular burners on... The Rotisserie will not light.) 1. Cut all knobs off... Then push and hold in Rotisserie button as you turn to high.
2. Press ignition button, until you hear rotisserie ignite. 3. Keep holding in the rotisserie button until the thermostat realizes the gas is on and burning. (IT must get hot enough to keep gas flowing.) Hope that helps, Dave

Apr 08, 2008 | Ducane 30400040 Stainless Steel Grill

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