Question about Ovens
Do you have it in clean mode? Otherwise sounds like your temp control is out
Posted on Mar 19, 2014
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Posted on Jan 02, 2017
Ok, unplug the unit for 5 minutes to reset the main circuit board. if the error continues to plague the unit, replace the control board.
Posted on Jun 01, 2009
If both top and oven are not igniting, then most likely you need an ignitor board. I should be located behind the left side of the console as you are looking from the front of the stove. I will look it up to be sure. There should be a tech sheet on the back panel of the stove to help in checking the boards.
Posted on Dec 03, 2007
The sensor is a part number WB23T10002 and goes for about $60. The paper inside the control area of the oven will state the normal resistance values of it. (probably about 1080 ohms at room temp, about 2650 at clean temp.) If you cut a lead to it, you would just get a F3 code, and if you cut the other and wire them together, just get a F4 code, so that wouldn't help diagnose the problem, but if you could use an ohm meter on the probe it would. BUT the oven should not come on without it being set to bake, SO I conclude that the ERC is indeed the problem (with the welded electrical contacts), which is a part number WB50T10043 which might go for about $125 or so. If you are careful when you replace it, you can probably peal the faceplate (part # WB27T10125) off and reuse it, so you should just need the ERC.
Posted on May 07, 2009
SOURCE: oven doesn't work, stove does
If it's a Whirlpool or Kenmore oven (or one of several other brands that are made by Whirlpool) then this error code means:
F1 - E1 Safety flip flop Replace Electronic Range Control/Clock (ERC)
The system believes that the control board has failed and needs to be replaced.
This page has a list of diagnostic codes by brand and model number. You should check there to look up your particular brand to confirm what I just said.
Posted on Aug 04, 2009
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