Question about Panasonic SRMM10NS Rice Cooker

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How can I set the timer for the slow cooker option for more more than 4 hours

I have a National SR- MM10NS RICE COOKER. Besides cooking rice there are other options like slow cooker. I tried to set up the timer for the slow cooker options and I only get 4 hours maximum. My question is How can I set the slow cooker timer for 8 or 10 hours.

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6 Suggested Answers

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Posted on Jan 02, 2017

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KOakaKO
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The distributor doesn't appear to sell the AC cord online, though I'm sure that if you call them on the phone they would be happy to sell you one. KAMI-NATIONAL DISTRIBUTORS LTD. 13926 West 108 Street Lenexa, Kansas 66215 913-469-5304 Order Toll-Free: 1-800-222-4572 Hope that helps! ;)

Posted on Aug 09, 2007

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SOURCE: Sticking of cooked rice inside pan

Buy a rice cooker with non-stick inner pot.

Posted on Sep 26, 2007

early1234
  • 871 Answers

SOURCE: rice cooker stopped working after one month's use

You probably should bring it to a service center. since youve mention a span of time not using your cooker, the thermal capacitor may be busted.

hope this helps.

Posted on Jan 17, 2008

  • 1 Answer

SOURCE: Panasonic SR-MM10NW Neuro Fuzzy 5-Cup Rice Cooker

After extensive web search, this seems to be the only Website listing Panasonic parts:

http://www.partstore.com

Posted on Oct 25, 2008

  • 1 Answer

SOURCE: Rice cooker power cord

Thank you. I resolved the problem myself. I found a power cord from my slow cooker and it works.

Posted on May 05, 2009

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How long dose brown rice take to cook


  1. 1Rinse the rice under cool water. Place the brown rice in a fine mesh strainer and quickly rinse it under cold running water for about 30 seconds.
    • Make sure that the strainer is made from very fine mesh. If the gaps between the wires are too large, you could end up losing an unfortunate amount of rice as you rinse it.
    • Note that you may not always need to rinse the rice, and this is somewhat of an outdated practice. Rinsing is a cleaning process and is a necessary step if you suspect that the rice has been imported or handled roughly in bulk storage. If the rice is a fortified, domestic product, however, you probably will not need to worry about rinsing it.[1]
  2. 2Soak the rice for 45 minutes in hot water.[2] Transfer the brown rice to your rice cooker and add 3 cups of water to the basin, as well.[3] Let it soak and soften for at least 45 minutes.
    • You can soak the rice up to 3 hours, if desired, but 45 minutes will often be enough.
    • If you prefer a more flavorful rice, you could substitute some or all of the water with chicken broth or vegetable broth. Substitute the broth in equal amounts for the water.
    • Soaking is beneficial because it reduces the stickiness of the rice. It also helps the rice expand into long, thin grains.
  3. 3Add salt, if desired. Sprinkle the soaked rice with salt, if desired, to draw out more flavor from the rice as it cooks.
    • Give the contents of the rice cooker a quick stir with a wooden mixing spoon to distribute the salt more evenly.
  4. 4Turn the rice cooker on and set the timer. If your rice cooker has a brown rice setting, use that. If it only has a timer, set the timer for 30 minutes.
    • The rice cooker must remain covered for the duration of the cooking process.
    • Check the rice after the first 30 minutes. If the grains still seem tough and the content of the basin are still somewhat soupy, cover and set the timer for another 10 minutes.
    • Understand that each rice cooker varies by make and model. In order to cook the rice as best as possible, you need to read the instructions that come with your rice cooker and set the timer and other settings according to what you read there.
  5. 5Let the rice stand. After the timer goes off, let the rice stand for another 5 to 10 minutes so that it absorbs any remaining water in the basin.[4]
    • Leave the cover on as the rice continues to sit.
  6. 6Add butter and/or soy sauce, if desired. If you want to flavor the cooked rice, you could add about 2 Tbsp (30 ml) of butter or margarine or 1 Tbsp (15 ml) of soy sauce. Stir well to coat the rice evenly.
    • You could also wait until after you place the rice in serving dishes before seasoning it. That way, everyone can season the rice according to his or her own tastes.
  7. 7Serve hot. Transfer the rice to serving dishes or set it aside for use in other recipes that call for cooked brown rice.

Aug 03, 2014 | Aroma Kitchen Appliances - Others

1 Answer

Look for national rice-o-mat model SR-3F


I have this rice cooker (it's very small) and the original instruction booklet:

HOW TO USE
1. Measure rice with measuring cup. One cup of uncooked rice will make about 3 cups of cooked rice.
2. Wash rice 4 or 5 times with fresh water in another bowl. Wash until water becomes relatively clear.
3. Put rice and water into the pan. As a rule, add water to uncooked rice in the following standard proportions.

2 cups rice to 2 - 2 1/2 cups water
3 cups rice to 3 - 3 1/2 cups water

4. Place the pan directly on the internal heating plate, and make sure that the pan is properly located on the heating plate by turning it slightly to the right and left as shown. (see CAUTION) . Before placing the pan in the cooker, wipe off water and moisture from the outside (especially the bottom) of the pan.
5.Put on the lid.
6.Insert the plug end into a wall outlet.
7.Push the switch button to the "ON" position. Make sure the pilot lamp is on. When the rice is done, the switch will turn off automatically, the lamp will go out and a click will be heard.
8.Even after the switch is off, leave the lid on for at least 15 minutes more. During that period, the rice will be properly steamed to a fluffy character by the retained heat.

SOME HELPFUL HINTS
• Always tasty rice

With your National Automatic RICE•O•MAT you can have uniformly cooked rice ... you can even cook rice to your personal taste and preference. Taste and degree cooked depend upon the quality of the rice and the length of time it is soaked before being placed into the cooker. Add more water than specified for softer, more fluffy rice; less water for firmer rice.
• Rice may bubble over ...

If you use too much water or if the cooker is tilted, rice may bubble over. To prevent rice from bubbling over, add water using the cup included (refer to How to use, Item 3.)

HOW TO CLEAN THE COOKER
Do not immerse the body into water or spray water onto it. Wipe it clean with a wet dishcloth soaked in hot water.

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Nov 21, 2012 | Kitchen Appliances - Others

1 Answer

How to cook in the slow cooker


Most slow cooker recipes are very straightforward. You put the ingredients in, and select your cooking time. Most slow cookers have slow (8+ hrs) and fast (4-6 hrs) options. Here is a site with a wide range of recipes. http://allrecipes.com/recipes/main-dish/slow-cooker/

Oct 14, 2012 | Bravetti MC665H 7.61-Cup Rice Cooker

1 Answer

Does steam tray/lid go on top or bottom of rice cooker?


The steam tray as you call it goes on the inside bottom of the cooker. It's purpose is to keep the cooking rice separated from the heating element during the steaming process. The basic measurement is 2 parts water to 1 part rice. Add a quarter cup more water for brown rice. The automatic shut-off won't turn off until the water is gone. It's magic! Cleaning; soak the cook pot and perforated plate to remove rice goo DO NOT USE STEEL WOOL PADS or abrasive cleanser. I use a nylon dish cleaning brush to remove the stuck on brown material.

Mar 14, 2010 | Panasonic SR-W06NA 3-Cup Rice Cooker

1 Answer

Need a replacement pot for national sr-mm10n 5.5 cup


I just ordered a replacement pan for the SR-LA10N rice cooker from www.PartStore.com. (They also carry the lid cap, and the measuring cup!)

Mar 06, 2010 | Panasonic SR-LA10N 5.5-Cup Rice Cooker

1 Answer

How do I cook brown rice in the rice cooker?


I tried it once and it wasn't easy. It appears that the automatic rice makers are calibrated for whit rice. Anyway, I had to add about twice as much water as white rice takes and restarted the cooker once or twice until it was done. It was a failure and I never attempted to cook brown rice in it again.
There may be rice cookers that have a setting and instructions for brown rice, but I've never seen one.
Good luck.

Sep 03, 2009 | Panasonic SR-G18FG 10-Cup Rice Cooker

1 Answer

Rice cooker power cord


Thank you. I resolved the problem myself. I found a power cord from my slow cooker and it works.

May 04, 2009 | Panasonic SR-MM10NW Neuro Fuzzy 5-Cup Rice...

2 Answers

National brand rice cooker


Hi. Checked on Australian Panasonic spares website for part no ASR111-494F and apparently it's no longer available. Panasonic spares would all come from the same source, so it's a good chance it's unavailable worldwide. Sorry.

Mar 19, 2009 | Kitchen Appliances - Others

1 Answer

Need instructions for National Rice-O-Mat Rice Cooker SR 10GHN


You can just go to a web site and look search for Rice Cooker Steamer. And find some important information.

Jan 11, 2009 | Kitchen Appliances - Others

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