Question about Ovens
Manufacture and model would be nice ohm out the bake element might be open some are in the oven cavity others are hidden below the lower oven plate and have to check from the rear by removing back cover in the bake mode the broil element element cycles on/off thats why you have some heat.
Posted on Feb 12, 2014
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Posted on Jan 02, 2017
SOURCE: Oven not working in Bake setting
Visually inspect the element for any kind of rupture on the shield covering the element. If it looks good the next step is the wire connections at the back of the element. Most likely is has a burnt wire.You will have to pull the back cover off to check this.
Posted on Nov 04, 2007
SOURCE: heating element will not heat
With all that you said, I would suspect an open or faulty element. It is pretty much the most obvious solution.
If you have any electronically ability and you are going to open the oven, use an ohm or resistance meter, check the amount of ohms and use the upper element as a reference for the correct reading.
The element will either read open or good. You can use a light tester also and if the light lights between the two connectors of the elements, then it is ok and look elsewhere.
Posted on Mar 02, 2009
We had the same thing happen and now they came and said it was the clock that needs to be replaced. They said that controls the oven. Even though clock is on and working the function for turning on the oven is not
Posted on Mar 16, 2010
SOURCE: I have a Thermadore SMW272YP
The next thing that I would try would be the Thermal sensor...
Here is the thermal sensor kit...
Posted on Jan 14, 2011
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