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Manual for brazos old country smoker - Grilling

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Where can I find the Owners Manual for a Outer Electric Smoker?


I could not find a manual for your Outer's Smoker however, most electric smokers are preset to have a heat output between 225*-250*. The smoker should have a smoke box that sits on top of the heating element. Preheat your smoker by plugging it in, then add wood chips to the box with your food on the racks.

There is a great blog that has a forum dealing specifically with smokers (with a section on electric smokers):
http://www.smokingmeatforums.com/f/
or
http://www.smokingmeatforums.com/f/110/electric-smokers

Good Luck!

Jul 14, 2014 | Grilling

1 Answer

Need instructins for deluxe smoker


I'm answering this specifically for the Australian-made Wild Country deluxe smoker which comes with two spirit burner trays. i.e. NOT with gas fittings, thermometers, or anything else.

I too have one, and it was also missing any instructions.

I suggest the following:
1. Preparation of fish for smoking.
* scale the fish as required
* either fillet or split fish, along dorsal line and clean (skin on, head and tail removed)
* make sure it is dry, e.g. using paper towels
* spinkle liberally with mix of salt, sugar and oil or fat
* refridgerate until ready

2. Assembly for of deluxe smoker for use.
* fill the main tray with two handfulls of sawdust/wood chips for smoking to depth of a few millimeters.
* place the (flat) drip tray on top of the sawdust, feet down
* place the larger of the two racks on the drip tray
* place the first fillet on this, skin down
* balance the 2nd rack on top of the first
* place the second fillet on this one, again skin down
* put the lid on the main tray

3. Smoking:
* prepare the burners, by mostly filling them with white spirits or methylated spirits, and positioning inside the rectangular black burner stand.
* light the burners
* put the closed smoker containing fish on top of the burners
* check fish is cooked through after about 15 minutes
* leave it while the fuel burns out (might take 15-20 minutes - you can also leave it there closed until it cools down)
* carefully remove smoking racks with fish

(PS. Or cheat like I do by simply placing the whole smoker on top of a gas BBQ and don't bother with the spirit burners)

Mar 31, 2012 | Grilling

1 Answer

How to get label off of brinkmann vertical smoker


not sure y you want the label off but over time of using it (if your a serious smoker like myself ) it will burn off . 2nd a couple of high temp. charcol & wood fires will do the trick. i,ve been smoking for over 20 yrs. all over the country and i found a heatgun & a spray bottle of water will maintain the temp. you want.

Dec 12, 2011 | Brinkmann Vertical Smoker 810-5500-0

1 Answer

While using my Masterbuilt smoker (Model 20070106) the temperature began to gradually decrease and now it will not heat at all. I'm sure the heating element needs to be replaced but I am having...


SgtDave - Don't feel like the Lone Ranger. There have been a bunch of people seeking either the burner element and/or the electronic controls. The burner element is available form Appliance Factory Parts, but only with the smoker box. At one time is was sold separately, but now, the element by itself is no longer available. Even Masterbuilt no longer sells just the heating element. In part, if you check your Owner's Manual or the Manufacturer's Data Plate on the smoker, take note of the Country of Origin, you'll understand why.

Wish I could have been of more help to you.

Jul 11, 2011 | Masterbuilt 20070106 Electric Smoker

1 Answer

Hola mis amigos: Soy de Guadalajara


cuando la pieza se saca se está hablando de un brazo de control de un cv conjunta que no hacen el nombre de la pieza que está haciendo la pregunta acerca de unas felices fiestas

Dec 13, 2010 | 1983 Mercedes-Benz Mercedes Benz S Class

2 Answers

I need a manual for a Char-Broil H20 Smoker. Is


Go to this link and you should see a download for your smoker on the right hand side of the screen.
http://www.charbroil.com/ProductSupport/06701311/Electric-H2O-Smoker.aspx

Hope this helps.

Jun 21, 2010 | Char-Broil Deluxe Charcoal H2O Smoker

1 Answer

Where can I get the weber genesis 310 manual


go to weber.com Then select country, then help and select download manuals, you put in your grill and it will pull up your manual then you can print it.

Jun 10, 2010 | Weber Genesis E-310 Gas Grill

1 Answer

My little chief smoker never got the fish I was smoking to 140 deg.I had this unit smoking for two & half hrs. is this normal?


How old is the smoker? Is the heat element old, weak (maybe needs replacing?) Did you save the cardboard box the smoker unit comes in and place it over the smoker for the actual smoking process? This is recommended by the manufacturer and keeps the smoke and heat in, and gets you up to temperature. see also www.smokehouseproducts.com

Jul 02, 2009 | Luhr Jensen Little Chief 9800

2 Answers

I need the owners manual for the Redi Smoke electric smoker .It is the Redi Smok by Burkhead Manufacturing Co. The model number is 09899. It has 120V AC-1250watts


I might have one if its the same redi smoke that was made in Houston Texas about twenty years ago or so...wimberman

Jun 12, 2009 | Old Smokey Grilling

1 Answer

Masterbuilt ESQ30S ///1-1/2 yrs. old///Burner Quit/// Where can I obtain a parts manual?


well when you get ready to deal with it reply to this post and get you a volt ohm meater is the display lighting up?

Mar 31, 2008 | Masterbuilt ESQ30B Smoker

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