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Viscosity in taylor c712

The temperature in one of the hoppers is minus 3 while the other hoppers are 2 degress celsius barely any product comes out and its very inconsistent

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Posted on Jan 02, 2017

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you have to brixe the unit first but need a special tool and you can set the viscosity on the display but you have to have the unit running properly and not use sugar free or diet products

Posted on Sep 05, 2011

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SOURCE: Hello. We have Taylor c712 with air mix pump.

it is over freezing, you need to have the viscosity adjusted and also make sure you are removing all the water when you are priming unit.

Posted on Sep 05, 2011

  • 1 Answer

SOURCE: Need a taylor C712 instruction manual

falla term tolba

Posted on May 14, 2013

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1 Answer

WHAT IT MEANS R-HPR THERMAL FAIL FOR TAYLOR ICE CREAM MACHINE MODEL C713


That code means the right side hopper thermistor probe has failed. That is the sensor that reads the temperature of product in the mix hopper.

This is the part you need:
http://www.softserveparts.com/i-26471492-thermistor-probe-c712-c713-barrel-stanbye-probe.html
If you order it from us, I would be happy to put a technician on the phone to help you install it yourself.

038061_thermister_probe-cljpjucqyad4b2ehvf5zpumf-2-0.jpg

Aug 01, 2017 | Taylor Ice Cream Makers

1 Answer

Taylor c712 with pumps one side sounds like it is pumping and looks like its pumping but when you use it there is no mix in the barrel


Hi Megan,
The first thing I would do is tear the machine down, sanitize and rebuild and properly lubricate everything. If you have a spare kit, you should install all new pump o rings and seals (Parts 4, 5, 6, 8 and 14 in the schematic). Hopefully, it is either improperly lubricated o ring, or a worn out seal and that will fix it.

The plastic pump parts do wear out over time (Parts 3 and 4) and so do the stainless steel pump sleeves (Part 1). If seals and lubrication don't correct the issue, you can start looking closer at the pump parts.

I have the tune up kit available here.
http://www.softserveparts.com/i-26471781-x49463-81tune-up-kit-for-taylor-c712.html

Schematics of the pumps are here with prices and part numbers.
http://www.softserveparts.com/p-37364-exploded-parts-views-for-taylor-c712.html


taylor_c712_pump_parts-diagram-2kpess4wewvn2j0isvncg3k1-2-0.png
Soft Serve Parts C712

Jun 18, 2017 | Taylor Ice Cream Makers

1 Answer

I have a C712 taylor soft serve and we have one side somehow mixing in to the other ??? how is this happening ???


The separate flavors only meet at the center draw valve of the freezer door. That valve should have an H-type seal that looks like 2 connected o rings. If you haven't replaced this seal 034698 Large Basket Seal, it could be the problem. You can buy the seal individually or as part of a kit.

You can also try to make sure that the viscosity of the product is even, you don't want one side to be noticeably softer than the other.

The other possibility is there is a problem with the mix pumps. First try replacing all of the seals and gaskets. Use this kit X49463 81Tune up kit for Taylor C712. The pump parts do wear out over time including the stainless steel cylinder sleeve. If one pump was working better than the other, that could explain the mix bleeding.

If none of that takes care of the problem let me know. tex@softserveparts.com



034698-qycasch2ktovveffnvhpjr53-1-0.jpg

Jun 17, 2017 | Taylor Ice Cream Makers

1 Answer

Poor Overrun on Taylor 162-12


You cannot change the overrun on a Taylor 162. Once you've properly primed the machine and installed the feed tubes, the viscosity or how firm the product is.

I do not know of any soft serve machine that will give you an 80% overrun. You can adjust the overrun on a Taylor pressurized machine like the 8756 or the C712, but I believe the limit is somewhere around 40%.

You can email me tex@softserveparts.com or call 1-800-879-7839 if I can answer anymore questions for you.

Soft Serve Parts Supplies
model_162-5jpt2eusobswb402obrm5sjf-4-0.jpg

Jun 02, 2017 | Taylor Ice Cream Makers

1 Answer

My C713 water cooled yogurt machine keeps locking and only works when cleaned but only for a few hours then it locks again. Does anyone know why?


The temperature of the product is too high. If the product either in the cylinders or the hopper goes above safe temperature for too long the freezer will lock until the product is removed and the unit is properly cleaned. I would guess it's the hopper temperature because I think you would notice if the product that's dispensed is above 40 degrees. Soft Serve Parts C713
model_c713-ntrk102vrythapb4yqnobf12-2-0_0.jpg

Aug 01, 2016 | Taylor 2008 C713-27 Soft Serve Ice Cream...

1 Answer

How to recognize why 339 raylor is not giving good product viscosity


If the machine runs and runs and can't satisfy your viscosity setting there is a refrigeration problem. The longer the machine runs the more the product breaks down, so you're problems get worse as the day goes on. It's not uncommon for these machines to lose refrigerant. I would guess that is the issue here.
You will need a refrigeration repair person to put gauges on the machine.
Here is some information I put together about the logic board adjustments on your machine. I think you might find this helpful.

Taylor Softech Control Boards

May 28, 2017 | Taylor Ice Cream Makers

1 Answer

Mix is foaming in the hopper


I have a c712 and we have noticed that when i put it in sleep mode over night the hopper was getting to warm and making the ice cream foam ( we use non dairy) on the top but still liquid on the bottom. We had to turn the sleep mode temps down for over night. We haven't had a issue after that. Hope this helps.

Aug 09, 2013 | Taylor Ice Cream Makers

1 Answer

Hello. We have Taylor c712 with air mix pump. After 1 hour (18-25 cups) product is overfreezed(have a grainy and icy texture) and temp of tthe product between 14-15 F.


it is over freezing, you need to have the viscosity adjusted and also make sure you are removing all the water when you are priming unit.

Sep 05, 2011 | Taylor Ice Cream Makers

1 Answer

Can someone tell me where the viscosity adustment switch is on a taylor slush freezer model 355?


you have to brixe the unit first but need a special tool and you can set the viscosity on the display but you have to have the unit running properly and not use sugar free or diet products

Jun 29, 2011 | Taylor 632-33 Ice Cream Maker

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